Executive chef jobs in Texas (TX) State - Page 6

The Executive Chef will be tasked with the following duties, responsibilities, and assignments:. Certification as "Executive Chef" or culinary degree from recognized culinary institute. ...

Executive Chef** at Foxtrot Hey there, were Foxtrot. About the Role Foxtrot is expanding in Texas, we are seeking an Executive Chef to lead our culinary operations in our soon to open Austin market. Our spaces offer all the most-loved aspects of neighborhood cafes beautifully designe...

Sous Chef in Austin, TX at The University of Texas Club Location:. Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within ClubCorps quality standards guidelines. Menu development for the ala carte and banquet ...

Management-level associates are expected to work as much of each workday as is necessary to complete their job responsibilities; for OEM associates overtime does a Sous Chef, Kitchen Staff, Hospitality, Chef, Operations, Hotel. Works closely with the Executive Chef to plan and direct food prepara...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Key Responsibilities:* Assists the Executive Chef with managing cost controls and control expenditures for the account* Assists the Executive Chef with planning and creating me...

Executive Chef Job Description. The Executive Chef is responsible for all culinary activities for the GHC Kitchen they are employed in. The Executive Chef will communicate with the house and GHC management consistently to ensure that all clients are happy and accommodated. Company provided ServSa...

Join Our Team as the Executive Chef for Concessions & Athletics at the University of Houston! Are you ready to lead the culinary charge and elevate the game-day experience at one of the nation's premier athletics programs? Chartwells Higher Education Executive Chef, Chef, Executive, Operations, C...

Ensure all refrigerated equipment is properly logged & monitored; reporting any deficiencies to Executive Chef. Instruct, supervise and gainfully employ Trainees (participants in culinary training program) and volunteers when so delegated; in the absence of Executive Chef. Assist & comply with an...

Project Manager, Executive Chef, Manager, Chef, Executive, Retail, Business Services. ...

XOXO DINING ROOM SEEKING A TALENTED EXECUTIVE CHEF TO LEAD THEIR BOH TEAM!. ...

We are currently seeking a Sous Chef to join our culinary team. Collaborating with the Executive Chef and teammates to prepare, execute and clean up all meals. ...

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job SummaryJob Summary:Working as a System Executive Chef will allow you the opportunity to work with GREAT people like yourself! The p...

EXECUTIVE CHEF - PEARLAND, TX - MORRISON HEALTHCARE**. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef,** you will be responsible for overseeing kitchen ...

Food Services ** Commi Chef**. Execute NetMenu recipe preparation of food items, as directed by production sheets and/or LC, SC, or Executive Chef. ...

The Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Ex...

THE ROLEThe Executive Sous Chef is responsible for managing/overseeing the production, operation, and sanitation aspects of all culinary and stewarding operations throughout Facility. At least three (3) to five (5) years of experience as an executive sous chef in a high-volume banquet kitchen. .....

Works to continually im Pastry, Executive, Chef, Operations, Customer Service, Restaurant, Hotel, Benefits. ...

The Sous Chef will be responsible for all areas of the kitchens operations in the absence of the Executive Chef/ Executive Sous Chef. The ideal candi Sous Chef, Executive Chef, Chef, Kitchen, Restaurant, Omni, Hotel. ...

Eurest* We are hiring immediately for a SOUS CHEF II position. Requirement: Previous chef, high volume experience and must be a strong leader. Reporting to the Executive chef and overseeing a staff of 12. Job SummarySummary: As a Sous Chef II, you are responsible for assisting with the overall su...

They will support the Pastry Chef and Executive Chef with the pastry production, daily pastry department operations and creation. The Pastry Sous Chef is hands-on and precise, while also knowing that creativity is the focus. Prior experience as a Pastry Sou Chef highly preferred. ...

Specifically, you would be responsible for performing the following tasks to the highest standards:* Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel meals, food quality and presentation, c...

HCSG is committed to providing growth and leadership opportunities to see you succeed!Position Summary* Executive Chef - In the absence of the Account Manager, the Executive Chef assumes the responsibility of managing and supervising the dining services staff. ...

Omni Hotels & Resorts is seeking Executive Chef for the beautiful new Barton Creek Resort & Spa! If you love hospitality, creating amazing customer experiences, and the structure and benefits that come from working with a hotel company then you will Executive Chef, Chef, Executive, General Manag...

Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. Work closely with the Executive Chef to manage, develop, train, and inspire the culinary team. ...