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  • Stay Faded Barber Shop
    Barbers/ Stylist Wanted For Immediate Hire
    Barbers/ Stylist Wanted For Immediate Hire
    2 months ago
    Full-time
    Rosebank, Staten Island

    Now Hiring Licensed Barbers & Stylists – Staten Island, NY Are you a talented, licensed barber or stylist ready to grow your career in a fresh, stylish, and professional environment? We’re hiring for our barbershop/salon located in Staten Island, NY, and we want to meet motivated and creative professionals who are passionate about their craft. Interviews Start: Sunday July 6th Start Time: 10:00 AM What to Bring: • A model for a live demonstration (please bring your own tools and supplies — the salon will NOT provide materials) This is a great opportunity to join a team that values skill, professionalism, and creativity. Interested? Please include your full name, license status, and whether you’ll be bringing a portfolio or model. We’re excited to see what you can bring to the chair!

    Immediate start!
    Easy apply
  • ShopRite Pharmacy of Kearny
    Sushi Chef
    Sushi Chef
    2 months ago
    $15–$18 hourly
    Part-time
    Kearny

    Our mission is to provide incredible service and a one-of-a-kind dining experience for our guests. As a Sushi Lead Cook, you will lead by example helping your team to fine-tune their culinary skills, grow their careers, and fuel their passion for food. No two days are the same, and an entire store full of fresh, world-class ingredients is your pantry. Responsibilities Assist in overseeing kitchen staff, educating and sharing passion for food Lead by example, setting the tone for an efficient work pace Prioritize tasks in the kitchen to ensure items are prepared on time and efficiently Fully understand the sushi station operations and accurately forecast restaurant and guest needs Comply with applicable State Restaurant Health Codes and Regulations Requirements 2 or more years' experience working as a sushi line cook Experience with sushi and/or Japanese cuisine in an upscale or fine dining restaurant Ability to work effectively under pressure in a fast-paced, open kitchen environment Experience leading a team Expert knife skills Preferred Qualifications Highly proficient with cutting and working with whole fish, including handling sashimi-quality fish Familiarity with inventory management and food cost control Knowledge and familiarly with contemporary Japanese cooking methods and ingredients

    Immediate start!
    Easy apply