Host & Hostess jobs in Chinatown, New York, New YorkCreate job alertsFull-time

Seasonal Sales Host/Hostess at Luna Park. Luna Park in Coney Island is actively recruiting for Seasonal Sales Host/Hostess. As a Sales Host/Hostess, you will be at the heart of creating memorable experiences for our guests.

Golden Nugget - - Responsibilities: Greet guests and manage seating to provide a memorable dining experience; Follow proper steps of service and adhere to company guidelines; Use your skill, knowledge, and personality to provide a memorable dining experience for patrons; Contribute to a positive an

Crescent Hotels & Resorts - 9 Crospby St - Responsibilities: Greet guests, seat them, and present menu to ensure a positive dining experience; Read, maintain and make daily entries in the log book to coordinate communication between shifts and management; Maintain proper set-up of dining room; Recei

Golden Nugget - - Responsibilities: Welcome guests, manage seating, and coordinate with staff to ensure smooth dining flow.

Compass Group - 611 5th Avenue - Responsibilities: Greet guests warmly and direct them to their tables; Seat residents based on availability and seating arrangements; Supervise dining room staff to ensure proper service and sanitation; Train new food-service team members; Assist with service tasks s

Benihana - - Responsibilities: Warmly greet and welcome guests upon arrival, ensuring a positive first impression; Manage OpenTable reservations and coordinate seating to optimize service flow; Assist guests with special seating requests whenever possible; Communicate table availability and wait ti

Compass Group - 990 Washington Avenue - Responsibilities: Greet and seat guests promptly and warmly; Direct guests to tables based on availability; Supervise dining room staff to ensure proper service and sanitation; Help train new food-service team members; Assist with service including bussing and

Avolta - 94th Avenue - Responsibilities: Greet guests and seat them at appropriate tables; Maintain seating charts and assist with dining room setup; Liaise between kitchen and floor staff to ensure guest satisfaction; Perform cashier and bus-person duties as needed including cash handling; Uphold H

Hyatt Hotels - - Responsibilities: Greet guests with a friendly welcome and assist with seating; Maintain high sanitation and safety standards; Create a welcoming, family-oriented dining environment; Provide outstanding hospitality to guests and internal partners; Support smooth restaurant operatio

Compass Group - 1100 6th Avenue - Responsibilities: Greet and seat guests to tables based on availability or seating preferences; Supervise dining-room staff to ensure proper customer service and sanitation; Train new food-service team members; Assist with service including bussing and food service

Golden Nugget - - Responsibilities: Seat guests promptly and maintain an organized, friendly host station.

Starwood Hotels - - Responsibilities: Greet guests warmly and ensure smooth seating at Harriet's Rooftop restaurant.

Highgate Hotels - - Responsibilities: Greet and seat guests at appropriate tables in a timely manner; Assist cashier in collection of money or credit cards from guests and servers as needed; Know how to properly take reservations for outlets; Ensure quality control of menus with regard to cleanline

Starwood Hotels - - Responsibilities: Greet restaurant guests warmly and provide initial hospitality service; Manage guest seating and flow to ensure timely seating; Represent the brand and reflect Starwood's values in guest interactions; Support team with table setup and dining room readiness; Ass

We are looking for energetic and enthusiastic candidates for Full Time Hosts at a busy high end Chinatown restaurant.

One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994.Chef Michael Anthony’s fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the res

Medical Receptionist – Ophthalmology (FT, M-F, $22-26/hr).Forest Hills, Queens | Full-Time | ASAP Start Date | Near Public Transportation.Join our thriving ophthalmology practice in Forest Hills, where we've been providing exceptional eye care to our community for over 22 years.We're looking for a

Seiren – Mediterranean Conservas Bar | NYC.Seiren is an intimate, Mediterranean-inspired conservas bar focused on exceptional cocktails, wine, hospitality, and detail-driven service.We are seeking an experienced Head Bartender to lead our bar program, set standards, and mentor a strong team be

The Lead Host is a dynamic hospitality professional responsible for welcoming customers into the restaurant and bidding them farewell upon exit. Holds the Host team accountable and reports service issues to management for management to correct. Sets host stand for service, ensuring all resources (pe

We are currently interviewing for a Host / Reservations position. Assist with private events hosting, as needed.

Reports To: Assistant General Manager .The ideal bartender candidate has a genuine passion for hospitality.They must be energetic and comfortable in a fast-paced environment with a determination to provide guests with a memorable experience.This is an opportunity for someone who wants to learn

Italian restaurant in the heart of the West Village —.We’re all about great energy, warm welcomes, and setting the tone for a great night.If you’re confident, friendly, and love working with people, you’ll feel right at home here.Experience is definitely a plus — but we

This job is perfect for an experienced Host, or a strong team member who is looking to take the next step. As the Maître D - Lead Host, your responsibilities are but are not limited to:. Leading the host team during service in all aspects to ensure the hospitality and service standards are bei

Holds the Host team accountable and reports service issues to management for management to correct. Sets host stand for service, ensuring all resources (pens, paper, business cards etc. The Lead Host is a dynamic hospitality professional responsible for welcoming customers into the restaurant and bi

The Center for Human Reproduction (CHR) is a leading fertility center based in New York City, recognized nationally and internationally for treating patients with multiple failed IVF cycles.Founded as one of the first IVF centers in the U.CHR specializes in treatment for diminished ovarian reserve.O

We're currently looking for individuals across the country to take part in remote paid research, including remote focus groups, product trials, and consumer studies.Earn up to $750 a week in your free time by providing feedback on everyday products and services.If you're comfortable sharing your opi

The Center for Human Reproduction (CHR), located in New York City, is a globally renowned fertility center, known as a leading destination for patients seeking advanced infertility care.As one of the first IVF centers in the U.CHR specializes in treating complex cases, including diminished ovarian r

Previous hosting or front-of-house experience preferred. Parched Hospitality Group is seeking a Host to join our team at Ms. The ideal candidate is gracious, charismatic, and understands that hosting is both an art and a performance—the first note in the evening’s rhythm.

Strong knowledge of Resy reservation systems (for host candidates) - must have at least one year hosting experience. The Roberta’s Restaurant Group is looking for Hosts to join the team at our Bushwick location!.

Knowledge of Korean cuisine is a plus.A positive attitude and ability to work well under pressure.Ability to work in a fast-paced environment and acomplish tasks in a timely manner.Employee discounts at company restaurants.All applicants will be considered for employment without attention to race, c

To Healthy Feet Podiatry is a small, specialized medical practice in New York City focused on helping New Yorkers stay active, mobile, and pain-free.The team of podiatrists, led by Dr.Farah Alani, is certified by the American Board of Podiatric Medicine and provides comprehensive care for foot and a

Sawa is a critically acclaimed Brooklyn restaurant redefining the Lebanese dining experience.New York Times Critic’s Pick and Michelin Guide restaurant, Sawa blends the warmth and.Lebanese hospitality with creativity and edge — where Brooklyn meets Beirut.We are seeking a Food Runner / B

NY Tip Allowance Applied) - Avg Range of tips per shift - $150-$300.As a support team member you must be able to flex between busser & runner postions.You contribute a tremendous amount towards our success.You have a direct impact on the level of service that we offer to our guests, not only through

Balera is a new italian restaurant opening in Williamsburg.Part of the team is also behind LaRina and Impasto, the restaurant is focused on regional Italian cuisine and pizza.The beverage include a full wine program run by Oliviero Lucchetti (ex HS of Chambers) and a full cocktail program high

Double Knot NYC brings the Schulson Collective’s award-winning concept to the heart of Manhattan.This bi-level Japanese restaurant and cocktail lounge offers a dynamic balance: a vibrant upstairs bar with elevated cocktails and a hidden izakaya below serving sushi, robatayaki, and small plates

Key Duties and Responsibilities.Preparing classic and signature cocktails, pouring beer/wine, and prepping garnishes (citrus, herbs, syrups) before the shift.Maintaining a clean workspace, washing glassware, and restocking ice, liquor, and mixers.Tracking stock levels, flagging low inventory, and so

Rare Chance to work in Women's Health!!.Monday–Friday, 8:00 AM – 4:00 PM.This is more than just a job — it’s a chance to be part of a team helping women who are navigating deeply personal journeys in their fertility.You’ll get direct insight into the administration of fertility care, give

The Golden Swan is a neighborhood French tavern in a historic West Village townhouse.The concept was inspired by an iconic New York restaurant of the same name that served as a den for artists and thieves in the 1900s.Chef Doug Brixton’s menu focuses on using only the best quality ingredients.