Kitchen Porter jobs in Bohemia, New YorkCreate job alerts

Job Description En la mayoría de los trabajos, no todos aplauden espontáneamente y empiezan a chocar las manos. En Buffalo Wild Wings, eso solo ocurre los jueves por la noche. Este es el lugar para comenzar la siguiente etapa de tu carrera. Ya sea que crezcas en nuestro sistema aquí o que tu plan de juego te lleve a otro lado, queremos que tengas una experiencia que dure toda la vida. TIEMPO DE JUEGO, ENERGÍA, EXPERIENCIA DE POR VIDA Trabajarás directamente en Heart of House como miembro del equipo de cocina/cocinero. Trabajarás en varias estaciones, incluidas Chip, Shake, Grill, Southwest y Expo. A través de la producción de todos los alimentos de Buffalo Wild Wings, serás clave para crear experiencias legendarias para nuestros huéspedes. CASA DEL MÁS GRANDE DE TODOS LOS TIEMPOS Buffalo Wild Wings ofrece momentos que vale la pena compartir, tanto para nuestros huéspedes como para los miembros de nuestro equipo. Y, cuando eso significa acceso a todos estos beneficios y el juego siempre está en marcha, bueno, ese es solo un día más en la oficina. • Pago semanal, • Horario flexible, • Comidas gratuitas por turno*, • La mejor capacitación en su clase y aprendizaje continuo, • Oportunidades de progreso, • Tiempo libre remunerado*, • Plan de jubilación 401(k)*, • Beneficios de matrícula*, • Médico, dental y de la vista*, • Campeones de la esperanza*, • Programa de recomendación de efectivo, • Herramienta de apoyo para el bienestar en el viaje, • Programa de descuentos PerkSpot, • Programa de reconocimiento, • Programas de calzado antideslizante, • Participación comunitaria y caritativa, • Programa de subvenciones Encendiendo sueños, • Concursos de entrenamiento Tú puedes con esto • Tienes 16 años de edad (o más, según la ley aplicable)., • Sabe lo que se necesita para generar momentos que vale la pena compartir y tiene una gestión del tiempo excepcional, atención a los detalles y habilidades de servicio al huésped. ¿No estás seguro de si tu experiencia coincide con la tuya? Te animamos a que te presentes. Tanto si te gustan los deportes como si no, aquí son bienvenidos todos los perfiles. Buffalo Wild Wings, Inc. es un empleador que ofrece igualdad de oportunidades. *Sujeto a disponibilidad y ciertos requisitos de elegibilidad. $17.00 per hour - $28.08 per hour El rango de salario base por hora que se indica arriba representa el extremo inferior y superior del rango de salario para este puesto. La colocación real dentro de este rango variará en función de diversos factores, incluidos, entre otros, la experiencia, la educación, la capacitación y la ubicación. Las tarifas por hora pueden variar según los requisitos de salario mínimo estatales o locales. Los miembros del equipo que trabajan por hora serán elegibles para horas extra de acuerdo con la ley aplicable y la política de Inspire Brands.

Job Description With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. Position Overview As a Seasonal Kitchen Assistant at Sur La Table, you play a key role in inspiring customers throughout every stage of their culinary experience. With a passion for cooking, hospitality, and teamwork, the Seasonal Kitchen Assistant supports the chefs to ensure smooth class operations and a #bestincenter experience, a company-wide standard for excellence in service. You’ll help bring culinary dreams to life by supporting our chefs, engaging with guests, and ensuring a clean, well-organized kitchen environment. Key ResponsibilitiesCustomer Experience & Brand Representation · Represent Sur La Table’s brand and culture by creating memorable, educational experiences that inspire repeat visits and customer loyalty. · Maintains expertise by staying current on products, actively engaging in available training, and independently seeking out additional resources. · Ensure exceptional customer experience by leading a customer-focused, Guest Obsessed culture in both the kitchen and retail sales floor. Sales & Business Performance · Assist chefs with class execution that drives repeat visits and positive customer feedback · Deliver class revenue goals by ensuring high enrollment, positive reviews, and guest return rates. · Consistently meet or exceed monthly sales goals, contributing to overall store revenue. Performance is measured by key KPIs such as individual sales volume, average transaction value, and customer conversion rates. Team Engagement & Store Support · Assist in setting up and breakdown of classes including organizing mise en place, prepping ingredients, and cleaning workstations · Clean and sanitize dishes and equipment promptly to ensure smooth kitchen operations. · Assist with restocking, organizing, and maintaining kitchen supplies and tools to support overall store readiness Operations & Compliance · Ensure compliance with food safety standards, local health codes, and sanitation regulations. · Properly handle all tools, ingredients, and kitchen equipment to maintain a safe and efficient work environment. · Maintain accurate inventory levels, minimize shrink, and control supply and culinary expenses. · May handle liquor, wine, and beer in compliance with state and location alcohol regulations, company policies, including enforcing age restrictions. · Ensure store safety and cleanliness, addressing any maintenance needs promptly. · Adhere to applicable wage and hour laws. Accurately records time worked according to SLT Policy. · Model and ensure consistent adherence to all Sur La Table policies and standard operating procedures (SOPs). Physical Requirements · Ability to communicate verbally and work cooperatively with associates and customers · Ability to remain standing for up to 4 hours at a time · Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor · The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. · Ability to grab, reach, push, pull, bend, stoop, kneel and crouch to demonstrate, retrieve and/or replenish merchandise and/or cooking equipment. · Ability to use hands to seize, hold, grasp, turn, or otherwise to chop, whisk, slice, stir, juice and/or demonstrate other techniques. · Ability to lift and/or move merchandise weighing up to 50 lbs. · Ability to ascend/descend ladders to retrieve and/or move merchandise · Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work · Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays. While this is the minimum availability, scheduled hours may differ based on business needs. · Regular and predictable attendance with the flexibility to adjust class assignments based on demand. · Ability to work in a variable kitchen environment included but not limited to open flames, hot surfaces, temperature variations, various food allergens both physical and airborne Qualifications & Experience · Must be 16 years of age or older at the time of employment. · 1 year retail sales experience, preferred · 1 year food prep and/or kitchen operations experience, preferred · Valid Food Handlers Certification. · Excellent communication, problem-solving, and decision-making abilities. · Passion for community engagement and providing exceptional customer experiences. · Proficiency in Microsoft Office Suite and retail systems preferred. Associate Perks Perks Include: 401K after 90 days; must be 21 years of age Employee Discount This job description represents a summary of the job, not an exhaustive or comprehensive list of all possible job responsibilities, tasks, and duties. Responsibilities, tasks, and duties of the jobholder might differ from those outlined in the job description and other duties, as assigned, may be part of the job. This job description is not an employment agreement or contract. Sur La Table has the exclusive right to alter this job description at any time without notice. The CSC family of brands provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, provincial, state or local laws. We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us. Washington state applicants only: If you believe that this job posting does not comply with applicable Washington state law, please notify us by sending an email to WACandidates@cscshared.com. It is unlawful in Massachusetts to require or administer a lie-detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability. The CSC family of brands is committed to providing reasonable accommodations for qualified individuals with disabilities in our job application procedures. If you need assistance or an accommodation due to a disability, please contact hrbenefits@cscshared.com. We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.

Join the heart of a busy kitchen. • Prep ingredients and assemble dishes, • Wash up and manage waste during service, • Keep the kitchen clean, stocked and hygienic, • No experience needed, food-hygiene training provided, • Quick, tidy and a strong team player, • Happy in a fast-paced kitchen, • Hands-on kitchen experience and training, • Free or discounted meals on shift, • Part-time and flexible around your classes, evenings and weekends, weekly pay

Atria Senior Living - - Responsibilities: Maintain kitchen and dining areas clean and orderly; Wash, clean, sanitize, and store dishes, glassware, utensils, pots, pans; Keep floors and trash areas clean; Assist cooks and wait staff; Assist with special events and banquets.

The Bristal Assisted Living - 5535 Express Drive North - Responsibilities: Cleaning, prepping and washing dishware, silverware, glassware, pots and pans; Sweeping and mopping floors; Emptying and cleaning garbage from kitchen to dumpster; Assisting in dining room, removing soiled dishes during meal

Chilis - 2020 Sunrise Highway - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with pace of restaurant; Occasional weekends and holidays shifts.

Ruth's Chris Steak House - - Responsibilities: Wash, store, and stock all plateware, glassware, eating utensils, cups, bowls, pots, pans and other smallwares and equipment to ensure sufficient quantities are on hand and ready to serve our Guest; Demonstrate attention to detail when assisting in spo

Olive Garden - - Responsibilities: Clean and sanitize plates, glassware, and utensils; Maintain cleanliness of the restaurant and dining areas; Support health and safety procedures.

Topgolf - - Responsibilities: Wash dishes, glassware, pots, and pans; Store clean dishes and utensils; Maintain clean and orderly kitchen; Sweep and mop floors and empty trash; Assist with unloading deliveries.

Lucky Strike - 5660 Sunrise Highway - Responsibilities: Dust and clean center areas; Empty trash; Wash and sanitize dishes; Sweep, vacuum, mop floors; Stock supplies.

Benchmark Senior Living - - Responsibilities: Dispose of all food, waste, and trash per regulations; Clean kitchen equipment, tables, disposals, dishwasher, sinks and counters; Mop kitchen floor and take out trash; Follow written and oral instructions; Interact with residents and staff.

Dave & Busters - - Responsibilities: Clean, sanitize, and properly store all dishes, flatware, utensils and kitchenware; Safely operate kitchen equipment and use chemicals in correct quantities; Assist with line maintenance, sweeping, and clearing dirty dishes; Assist with some prep and banquet ite

Red Lobster - 5010 Express Drive South - Responsibilities: Clean and sanitize all dishware and kitchen areas; Operate dishwasher and maintain cleanliness; Assist cooks with prep and biscuit preparation; Empty trash and maintain safety standards; Support team to ensure guest satisfaction.

The Bristal Assisted Living - 2995 Middle Country Road - Responsibilities: Cleaning, prepping and washing dishware, silverware, glassware, pots and pans; Operate in fast-paced kitchen environment; Assist dining room during meal service; Maintain sanitation and safety standards; Assist with cleaning

Miller's Ale House - - Responsibilities: Clean dishes, silverware, glassware, utensils, and pots/pans; Maintain sanitation of work areas; Restock areas for easy access; Assist cooks as needed; Take out trash and perform end-of-shift side work.

Chilis - 50 Middle Avenue - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays.

We are opening a new restaurant in Greenport August 2026 - Fortune Favors - and are looking for Dishwashers to join our team, with potential growth across our expanding hotel and restaurant portfolio.The Dishwasher is responsible for helping the culinary team to maintain cleanliness and order in the

Northwell Health - 301 East Main Street [Food Service Worker / Team Member] As a Food Service Worker at Northwell Health, you'll: Greet patient, inform patient of meal selections and take meal orders for next scheduled meal; Assist patient in selecting appropriate food choices and recommend alternat

Catholic Health - - Responsibilities: Plating and serving meals to patients; Kitchen and pantry sanitation; Dispose of refuse and mop floors; Maintain cleanliness and safety in food service.

Catholic Health - 101 Elm Street - Responsibilities: Sets up and checks resident trays accurately; Prepares nourishments; Follows diet extensions/portion control; Prepares/serves meals that are palatable and appetizing; Cleans/sanitizes equipment and areas.

NYU Langone Health - - Responsibilities: Assemble and break down patient trays; prepare, label, deliver nourishments; Operate and clean tray line equipment and dish machine; Follow DOH guidelines for food prep and serving; Read patient menu and serve food on tray promptly; Maintain cleanliness and

Kitchen AssistantWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. As a Kitchen Assistant at Sur

Adheres to Aramark safety policies and procedures including food safety and sanitationEnsures security of company assetsQualifications:Previous food service experience preferredMust have or acquire food safety certificationDemonstrates guest service skillsThis role may have physical demands includin

St Catherine Of Siena Nursing & RehabilitationCatholic Health's St Catherine of Siena Nursing & Rehabilitation have served the residents of the Smithtown area for more than 50 years. St. Catherine is located in the heart of Long Island, Smithtown. The Long Term care facility is a 240 bed facility. Our nurses, physicians and support staff are devoted to providing advanced health care in an environment of compassion to our employees, patients, residents, their families and our community. Our Mission is to create an environment of healing and compassion, to offer care to those in need and to provide a spirit of mutual respect while upholding our mission.We are dedicated to providing a supportive environment, committed to the highest standards of patient care, where health care professionals can develop their expertise and strengthen their credentials. Our primary focus is the way we treat and serve our communities. We work collaboratively to provide compassionate care and utilize evidence based practice to improve outcomes – To every Resident and Patient, Every Time.Dietary Aide ResponsibilitiesDietary Aide assists with food preparation, meal service, and ensuring dietary needs are met for residents or patients in healthcare settings. The responsibilities include preparing food, serving meals, maintaining cleanliness, and collaborating with other healthcare professionals to provide quality nutritional care.QualificationsHigh school graduate or GED equivalency required. Food service experience preferred. Able to stand for long periods of time. Able to lift, bend, and turn. Must be able to lift 50 lbs. and push heavy food carts. Must be able to work quickly, accurately, and efficiently. Nursing Home/ Long Term Care experience preferred.Posted Salary RangeUSD $23.19 - USD $23.19 /Hr. This range serves as a good faith estimate and actual pay will encompass a number of factors, including a candidate's qualifications, skills, competencies and experience. The salary range or rate listed does not include any bonuses/incentive, differential pay or other forms of compensation that may be applicable to this job and it does not include the value of benefits. At Catholic Health, we believe in a people-first approach. In addition to the estimated base pay provided, Catholic Health offers generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth.

Chick-fil-A Kitchen Team MemberAt Chick-fil-A, the Kitchen Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Kitchen Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.Position Type:Full-time and Part-time, days and nightsOur Benefits Include:A fun work environment where you can positively influence othersFlexible scheduling (and closed on Sundays)Learning first-hand from an experienced Operator and Restaurant LeadersIntentional growth and development to help you reach your professional goalsScholarship opportunitiesCompetitive payBack of House Team Member Responsibilities:Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standardsBe knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prepStock kitchen inventory as neededKeep the kitchen neat, clean and orderly at all timesKeep up-to-date with new products rolled out by Chick-fil-AWork safely around kitchen equipment and report any maintenance issues to LeadershipMaintain personal knowledge by completing in-house training and stay up-to-date on any changesComplete all opening or closing tasks as assignedAdhere to Chick-fil-A rules and dress code at all timesOther duties as assignedQualifications and Requirements:Paid training - no kitchen experience necessaryConsistent and reliableCheerful and positive attitudeLoves serving and helping othersStrong interpersonal skillsDetail-orientedAble to multi-taskWorks well both independently and in a team environmentHave the ability to lift and carry up to 50lbs on a regular basisHave the ability to stand for long periods of timePay Range: $17.00 - $18.00 per hour. (Starting pay based on position, experience, and availability. Opportunities for raises and advancement come with tenure and training.)United States Work Authorization RequiredMost Chick-fil-A® Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.

Grand Opening Chick-fil-A Lake Ronkonkoma: Immediate Opening for a Highly Skilled Kitchen Team MemberAre you looking for a fun and enthusiastic work environment where you can grow your skills and be part of a loving team? Do you want a job that offers flexibility and opportunities for leadership development? If your answer is yes, this is the perfect role for you!At Chick-fil-A®, working in our kitchen means more than just preparing delicious food – it's about being part of a dynamic team that values positivity and community impact. Join us to enjoy flexible schedules, paid training, and health insurance benefits while building your career in a supportive and people-focused atmosphere.ResponsibilitiesServe in various kitchen roles while maintaining standards established for food safety, quality, and speed of service.Prepare food items for cooking.Fry, bake, or cook food items.Responsibly manage and maintain inventory and equipment.Assemble, wrap, and package food for final assembly.Prepare cold products such as salads, wraps, fruit cups, and parfaits.Track and monitor product hold times to ensure all products are served within quality and safety standards.Continuously clean workstationsDemonstrate knowledge of the brand, products, and promotionsAssist in executing opening and/or closing procedures and shift operationsCommunicate effectively with fellow team members and leadership.Maintain a sanitary and safe restaurant by mopping, sweeping floors, removing trash, cleaning equipment, and keeping restrooms cleanMaintain consistent attendance and punctuality.RequirementsAbility to handle multiple tasks at once.Able to stand for prolonged periods, walk, bend, kneel, squat, and lift heavy objects, as needed, and ability to work in a fast-paced environment.Team-oriented, adaptable, dependable, and strong work ethic.Positive attitude. Must be at least 16 years of age upon hire dateAbility to communicate effectively with guests and team members.Treats others with honor, dignity, and respect.BenefitsFlexible Scheduling & Consistent HoursPaid TrainingExcellent career advancement opportunitiesRemarkable Futures Scholarship opportunitiesHealth/Dental/Vision InsuranceFree meal benefits based on scheduled hoursClosed on SundaysSick time or paid leave in jurisdictions where mandatedLocation: Lake Ronkonkoma FSU 575 Portion Rd, Lake Ronkonkoma, NY 11779, USAThis job posting is for an opportunity with I Byd It, LLC. A franchisee in partnership with Chick-fil-A, Inc. I Byd It, LLC is an equal opportunity employer and does not discriminate in employment decisions based upon any status, classification, or factor protected by federal, state, or local law. I Byd It, INC will make reasonable accommodation(s) for qualified individuals with a disability and for sincerely held religious beliefs in accordance with all legal requirements. Any applicant requiring a reasonable accommodation should contact the hiring manager.Work scheduleWeekend availabilityMonday to FridayDay shiftNight shiftOther

Catholic Health - 101 Elm Street - Responsibilities: Delivers food carts to communities and dining areas; Mops floors in kitchen, walk-in refrigerators and freezer, and storerooms; Checks in and puts away food, chemical and paper orders using FIFO; Follows sanitation policies for handling, storing f

Lucky Strike - 5660 Sunrise Highway - Responsibilities: Keep the center clean and guest-ready; Assist servers and runners with setup of event tables; Correct pin jams and ball return issues; Perform minor building maintenance as needed; Provide great guest service.

Topgolf - - Responsibilities: Clean and sanitize venue areas including restrooms, dining, and kitchen; Empty trash and dispose waste; Sweep, mop, and vacuum floors; Maintain inventory of cleaning supplies and trigger reorders; Report maintenance or safety issues to appropriate personnel.

The Bristal Assisted Living - 5535 Express Drive North - Responsibilities: Clean assigned common areas of the community; Maintain cleanliness and orderliness of public areas; Assist the Director of Housekeeping; Provide friendly courteous service to residents and guests; Perform special cleaning pro

Seasonal Kitchen AssistantWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. As a Seasonal Kitchen

Food Service WorkerThe incumbent of this position will be responsible for serving and reheating food; keeping food service areas clean and in good order for The Office of Addictions Services and Supports – Addiction Treatment Centers.Duties include, but are not limited to:Cleans and maintains the

Brookside Multicare Nursing Center (Food Services) is seeking a Dietary Aide to support daily meal preparation and service within the Food Services department.

Deliver meals and beverages to residents according to dietary requirements. Assist with stocking and organizing food and dietary supplies. Communicate resident concerns or special requests to the appropriate dietary or nursing staff.

Por qué elegir los Servicios de Salud en el Hogar de Cuidado Comunitario?Horarios que funcionan para usted: cerca de su casa y las horas que deseaDías de enfermedad pagados, licencia médica familiar (maternidad/paternidad)Días, noches y fines de semana disponiblesSeguro de salud (dental, de la v

School Food Service Worker – Fuel the Future!Do you love working with kids and want a job that fits your schedule? Join our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day!What You'll Do:Prep, portion, and serve meals to students and

Job Responsibilities:Prepare quality food and baked goods according to a planned menuPrepare a daily report that verifies transactionsUnderstand what is inclusive of a mealEnsure storage of food in an accurate and sanitary mannerServe food according to meal schedules, department policies and procedu

Join, stay, and grow with Benchmark. We are looking for a dishwasher to join our team! Joining the Benchmark Senior Living team means putting your passion to work. As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following:.

Core ResponsibilitiesKitchen Prep SupportHandle mise en place for the Lead Cook — washing, chopping, weighing, and portioning ingredients in the order they are neededKeep the Lead Cook's station clear between production runs so they always have a clean surface to work onAnticipate what is needed n

Washes dishes, glassware, pots, pans, cups, glasses, flatware, kitchen items and equipment using dishwashers or by hand.Stores clean dishes, utensils, and cooking equipment in storage areas and workstations.Sweep and mop kitchen work areas and storage rooms throughout and at end of shift.Maintain cl

Please use this link to complete an application on our Company Career Page:.Job Duties & Responsibilities:.Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.Clean food preparation areas, fa

Applebee's is hiring Dishwashers who take pride in keeping the kitchen clean, organized, and running smoothly.If you enjoy staying active and being an essential part of a team that serves up great food in a friendly, neighborhood setting, this role is for you.Health care benefits (for both part-time

Job Description Dietary Aide Smithtown Center for Rehab, is an exceptional team-oriented facility Looking to hire for the Dietary Aide Position. where we thrive on making our residents and staff as comfortable and happy as possible. We provide our team with everything necessary to help you succeed and grow! Come join us and turn your work dreams into reality. Quick and simple process to get you set up! Dietary Aide Salary: $22/hr Whats in it for you as a Dietary Aide Great Work Enviorment Excellent Pay Referral Program Qualifications as a Dietary Aide Servsafe certified 1 year experience in a nursing home kitchen Ability to adapt and accept all duties from the dietary supervisor Dietary Aide Shifts: PRN

Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Wash and clean table

Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Supervising proper rinse and wash temperatures.

Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience

As a dishwasher, you will help to ensure the kitchen staff has clean dishes and supplies needed to prepare our unique culinary offerings.

Job Description Dietary Aide Job Summary: Swan Lake Nursing & Rehabilitation is seeking a motivated and detail-oriented Dietary Aide to join our team on a Per Diem basis. As a member of our food service team, you will play a vital role in ensuring the highest level of quality and care for our residents. If you possess strong communication skills, a positive attitude, and the ability to work effectively as part of a team, we encourage you to apply. Responsibilities: Portion and serve food items to residents Deliver trays and carts to resident floors Clean and maintain dining rooms, tray line, dish room, and pot sink areas Sweep and mop floors Dispose of trash and recyclables Assist with food preparation and meal setup as needed Requirements: High School Diploma or Equivalent Ability to perform some physical work Prior experience in food service or cooking is a plus Positive attitude and energy are essential Ability to work effectively as a team member Work Environment: Per Diem position with a flexible schedule, including weekends and holidays Work in our state-of-the-art skilled nursing facility in Patchogue, NY Collaborate with our dedicated team of healthcare professionals to provide exceptional care to our residents What We Offer: Competitive hourly rate of $22.15 Opportunity to make a meaningful difference in the lives of our residents Collaborative and supportive work environment How to Apply: If you are a motivated and caring individual who is passionate about delivering exceptional care, we invite you to apply for this Per Diem Dietary Aide position.