Trabajos part time food en Carteret, New Jersey - Page 5Crear alertas

Full-time and part-time positions offer:. We are hiring immediately for a part time. Part time; Wednesday and Thursday, 9:00 am to 4:30 pm.

Stability in Part-Time: A part-time job that's as permanent as you want it to be. As a Food Service Associate, your goal is to bring a fresh attitude to match our enticing food offerings. Be part of a vibrant culture that sets the highest standards in food service, delivering not just products, but

We are hiring immediately for full time and part time. Full time and part time; Days and hours may vary. Stores food in designated areas following wrapping, dating, food safety and rotation procedures.

Kennedy Boulevard - Responsibilities: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly; Sweeps and mops floors to comply with safety and sanitation standards; Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces; Removes trash and places i

Passion for natural foods and the mission of Whole Foods Market. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. Duties, assignments, and other responsibilities may differ

Topgolf - 1013 US Highway 1 - Responsibilities: Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand.Place clean dishes, utensils, and cooking equipment in designated storage areas.Maintain kitchen work areas, equipment, and utensils in clean and orderly condition.Sweep and m

Assist with general sanitation and food safety practices.

Red Lobster - 2520 Us Highway Route 22 - Responsibilities: Clean and maintain all areas of the restaurant; Clean and sanitize dishware, flatware, glassware, pots, pans and cooking utensils; Operate the dishwasher and other equipment; Assist cooks with prep and Cheddar Bay biscuits; Maintain cleanlin

Hyatt Hotels - - Responsibilities: Ensure the cleanliness of all dishware; Wash by hand and operate the washing equipment; Polish stainless and silverware; Maintain safety in the kitchen by clearing spills; Empty, wash, and return trash bins.

Longhorn Steakhouse - - Responsibilities: Cleaning dishes, utensils, glassware, pots, and pans; Assisting in maintaining a clean restaurant; Stocking supplies for our service and culinary team; Share your Pride by Cleaning dishes, utensils, glassware, pots, and pans.

Golden Corral - - Responsibilities: Keeps the inside and outside of the restaurant clean and organized; Provide clean, sparkling silverware and dishes to guests; Stock restrooms, trash areas, and general supply areas; Maintain organization, speed, and cleanliness in the kitchen and server areas; Re

Maintain proper food handling procedures and ensure sanitation of work areas, complying with food handling requirements. Miller's Ale House - - Responsibilities: Arrive on time, in full uniform, and ready to work.

Edison - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team.

Our Team - JobID: 600-273391493 [Busser / Porter / Cleaner] As a Dishwasher at Our Team, you'll: Clean dishes, utensils, and kitchen equipment efficiently; Maintain cleanliness of kitchen and dishwashing area; Assist kitchen staff with basic food preparation tasks; Ensure proper storage and disposal

Concord Hospitality - - Responsibilities: Ensure the cleanliness of all dishware and carefully wash by hand; Safely and skillfully operate the washing equipment to thoroughly clean all service ware; Help maintain safety in the kitchen by clearing spills promptly, keeping all kitchen equipment, oven

TGIF - 400 S Park Ave [Busser / Porter / Cleaner] As a Dishwasher at TGIF, you'll: Ensure dishes and cookware are sanitized and available as needed; Maintain daily cleanliness and maintenance of dish machine; Clean and sanitize service area and kitchen throughout shift; Complete assigned prep work a

Olive Garden - - Responsibilities: Prepare and cook menu items according to recipes; Maintain sanitation and safety standards in the kitchen; Assist with ongoing training and skills development; Collaborate with kitchen team to ensure quality and timely service; Support other kitchen duties as need

Arirang Hibachi Steakhouse - JobID: 100-169269808 [Busser / Porter / Cleaner] As a Dishwasher at Arirang Hibachi Steakhouse, you'll: Wash and clean tableware, pots, pans and cooking equipment; Be responsible for all utility and/or maintenance duties in the restaurant as assigned; Use cleaning compou

Dave & Busters - - Responsibilities: Clean and sanitize dishware, flatware, and glassware; Operate kitchen equipment safely and correctly; Assist with line maintenance, sweeping, and clearing dirty dishes; Assist with some food prep and banquet items as directed by management; Maintain cleanliness

Chilis - 651 Kapkowski Rd Jersey Gardens MallElizabeth - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays.

Compass Group - 333 Elmwood Avenue - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition; Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine d

Chilis - 651 Kapkowski Rd Jersey Gardens MallElizabeth - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

Prepare food items according to recipe specifications and production guidelines. Miller's Ale House - - Responsibilities: Arrive on time, in full uniform, ready to work. Adhere to proper food handling procedures and maintain sanitation standards across work areas.

Ruth's Chris Steak House - 499 Washington Boulevard - Responsibilities: Wash, store, and stock all plateware, glassware, eating utensils, cups, bowls, pots, pans and other smallwares and equipment to ensure sufficient quantities are on hand and ready to serve our Guests; Demonstrate attention to det

Savers Value Village - 2661 Morris Avenue - Responsibilities: Provide excellent customer service to Customers and Donors; Maintain store cleanliness and product presentation; Assist with inventory and shelving; Operate point-of-sale as needed; Support store goals and team.

Ruth's Chris Steak House - 499 Washington Boulevard - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Showcase superior dexterity skills to operate cutting tools qui

Sunrise Senior Living - - Responsibilities: Set-up and maintain the dish and pot washing areas.Operate dish machine(s) according to manufacturer instruction.Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware.Maintain accurate

TRMC’s Behavioral Health Department constitutes a freestanding 110-bed acute care psychiatric facility for children and adults, as well as serving as the Union County screening center, and providing residential programs, child and adult outpatient, intensive outpatient and partial hospitalization

Arirang Hibachi Steakhouse - JobID: 100-169269870 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Arirang Hibachi Steakhouse, you'll: Be responsible for all aspects of your assigned cooking station; Set up and stock product; Cook and present dishes; Clean, sanitize and maintain equipment,

Chilis - 651 Kapkowski Rd Jersey Gardens MallElizabeth - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowin

Dave & Busters - - Responsibilities: Prepare and cook food items by recipe and to specification; Maintain cleanliness and sanitation of kitchen areas; Adhere to safety and sanitation policies; Follow prep sheets to control costs and reduce waste; Assist other team members as needed.

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Chilis - 225 Central Avenue - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kit

True Food Kitchen - - Responsibilities: Prepare starters, entrées, pizzas, and more; Follow portions, recipes, and quality standards; Keep station clean, stocked, and organized; Assist with prep, opening/closing, and smooth operations; Cook and plate dishes across stations such as Pantry, Pastry,

Ruth's Chris Steak House - 499 Washington Boulevard - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking an

Red Robin - 6200 Hadley Road - Responsibilities: Prepare food according to Red Robin guidelines; Maintain safe food handling and cleanliness rules; Cook meats, fish, poultry, vegetables, soups, and salads; Operate kitchen equipment safely and efficiently; Contribute to a high-volume, guest-focused d

Concord Hospitality - - Responsibilities: Prepare food of consistent quality following brand recipe cards; Proper documentation on all food containers with adherence to rotations per SOP; Practice safety standards at all times; Report to work in full clean uniform on time and ready to serve; Cook o

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight our guests; Maintain the highest safety and sanitation standards; Provide ongoing training to build skills for current and future roles.