Executive Sous Chef, Chef de Cuisine, or Sous Chef. The Executive Sous Chef will support the Regional Executive Chef of the operation and will creatively collaborate with the team on weekly and seasonal menu changes with globally inspired dishes. Rare Monday-Friday role with a leading foodservice...
Experience working in an ingredient driven professional kitchen as an Executive Sous Chef, Chef de Cuisine, or Senior Sous Chef for a minimum of 2 years. Boutique Westside hotel is looking for an Executive Sous Chef to join the team. Executive Sous Chef Responsibilities:. Executive Sous Chef Pref...
The Corporate Sous Chef is responsible for supporting all chain wide unit level culinary and Back of House (BOH) operations functions including, but not limited to: Limited Time Offers (LTO), & menu development, New Restaurant’s Opening (NRO) training, BOH/store QSC visits, food cost management, ...
JOB DESCRIPTION Under the direction of the Executive Chef and Executive Sous Chef, the Sous Chef plans and supervises the overall daily operation of their assigned kitchen; supporting a specific venue or areas of operation. Working with the Executive Chef and Executive Sous Chef, the Sous Chef es...
General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . ...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
As the Sous Chef at our full-service breakfast restaurant, you play a crucial role in maintaining the highest standards of food quality and excellence. Working closely with the Head Chef, your goal is to consistently deliver the "WOW" factor in our culinary offerings, fostering creativity,...
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The Sous Chef reports to the Executive Chef. The Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a day-to-day basis, managing all other food preparation Associates. The pay scale for Banquet Sous Chef is $70,000 - $74,000. Working closely with the Execu...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
True Food Kitchen is the chef-driven culinary destination rooted in nutritional science. For more than 2 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant. ...
We are a renowned farm-to-table fast-casual eatery, is looking for a skilled and passionate Sous Chef to join our Carlsbad location. As Sous Chef, you will play an integral role in upholding our commitment to using the freshest ingredients to create outstanding dishes for our valued guests. Assis...
The job of Sous Chef involves significant responsibility, as the Sous Chef must be able to lead other kitchen workers, remain organized and professional, and report vital information to the Executive Chef. The job of Sous Chef involves significant responsibility, as the Sous Chef must be able to ...
For more than 3 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant. ...
We are looking for a Co-Sous Chef to work and lead our team. Assisting in working and cooking under the direction of the owner, Christine and along with our Sous Chef. ...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of ou...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassador...
True Food Kitchen is the chef-driven culinary destination rooted in nutritional science. For more than 3 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant. ...
As a Sous Chef you will manage an entire culinary operation daily. You enjoy collaborating with other chefs in the area for a better guest experience and you aspire to be the next Executive Chef of the Resort. As a Sous Chef at the Disneyland Resort Hotels, you will help make magical and grand ex...
As the Sous Chef, you will integral and responsible for the success of the restaurant operations. ...
Hiring immediately for full-time hourly Sous Chefs or Assistant Kitchen Managers. The Sous Chef assists in leading a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards. Uniform (chef’s coat / hat) provided at no cost. Assists with cost ...