Sous chef jobs in Merrick, New York (NY) State

The AM Sous Chef will report directly to the Executive Chef, supervises the hourly prep team and assumes responsibility for the prep kitchen in the absence of the Chef. The AM Sous Chef will support the hiring, training, development, and performance counseling of all staff within area of respon.....

Oak View Group - Sky Project by Rhubarb LLC dba Peak [Kitchen Supervisor / Cook] As a Sous Chef at Oak View Group, you'll: Supervise all line set-up, prep and breakdown activities; Measure, mix and cook ingredients according to recipes; Use a variety of pots, pans, knives and other equipment to p...

True Food Kitchen - JobID: post-218219 [Kitchen Supervisor / Cook] As a Sous Chef at True Food Kitchen, you'll: Assist in managing the kitchen labor and production while running a shift; Perform precise line checks and facility walks with proper follow up; Open and close the line and kitchen to c...

Restoration Hardware - JobID: 33615 [Kitchen Supervisor / Cook] As a Sous Chef at Restoration Hardware, you'll: Prepare and cook food under the supervision of the head chef; Assist in creating and developing new menu items; Ensure food quality and presentation meet the restaurant's standards; Mai...

We are looking to add a skilled, experienced high volume sous chef to our Constellation team in the Bronx, NY at the New York Botanical Gardens. As a sous chef with Constellation, you will have the opportunity to teach others about your craft as you supervise and participate in the preparation, s...

Executive Chef and Owner Philippe Massoud has built ililis reputation as a culinary go-to destination for elevated Lebanese cuisine. Chef de Cuisine in planning, organizing, and leading the Kitchen team daily. Assists the Chef de Cuisine with overall kitchen operations including prep kitchen, man...

Communicates with Chef/Sous Chef and other Team Members to learn of daily menu needs, events, and important shift information. Sous Chef and 5+ Years of Culinary experience. Conducts walk-through of restaurant upon arrival to assess cleanliness and determine restaurant readiness; assesses stock a...

As Sous Chef, our Chefs-In-Training partner with you, and you report directly to our Restaurant Leaders. DIG Restaurant Teams New York, NY SOUS CHEF. As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. The...

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In collaboration with the Executive Chef and Chef, Sous Chefs support the leadership of back-of-the-house operations and collaborate with front-of-house staff to ensure a premier culinary and guest service are delivered. Sous Chef (Athenaeum Hotel Kitchen)**. Sous Chef (Athenaeum Hotel Kitchen) T...

The Sous Chef will report directly to the outlet Chef de Cuisine. ...

SOUS CHEF -MOUNT SINAI : New York, NY**. We have an opening for a SOUS CHEF position. Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You may supervise hourly associates and you work with Executive Chef/Chef to deve...

The Junior Pastry Sous Chef is responsible for supervising the production of pastry at all stations, assisting the cooks when needed, as well as supporting the Executive Chef and Pastry Sous Chef in all aspects of scheduling, inventories, food & labor cost and people/kitchen management. The Dinex...

We are looking for a passionate and experienced Sous Chef to inspire, lead, and manage our kitchen team. Eleven Madison Park** is a three Michelin-starred restaurant led by Chef Daniel Humm featuring a thoughtful, multi-course plant-based menu inspired by local and seasonal ingredients. Colla...

Responsible for working directly with the Executive Chef, Executive Sous Chef and the Food and beverage team on interviewing and hiring procedures, as well as ensure appropriate staffing levels. ...

Sous Chefs must be committed to supporting an inclusive, innovative, and collaborative culture. Chefs will help drive the restaurant operation. ...

Work with the executive chef to produce diversified menus in accordance with the restaurant's policy and vision;. Discover talented chefs and train them in order to reach the high standards of the location;. ...

Collective Retreats New York, NY We are seeking a Sous Chef at our Governors Island Retreat to deliver premium service to our guests, create gourmet breakfast, lunch and dinner meals, lead on menu setting and food purchasing. Menus are created in conjunction with our Executive Chef. ...

The Sous Chef works in coordination with the Executive Chef, and other line chefs to produce quality food in restaurant by following the standards and procedures established by the company. ...

In collaboration with the Executive Chef and Chef, Sous Chefs support the leadership of back-of-the-house operations and collaborate with front-of-house staff to ensure a premier culinary and guest service are delivered. Executive Sous Chef (Athenaeum Hotel Kitchen)**. Executive Sous Chef (Athena...

Restaurant Loring Place from award-winning chef Dan Kluger is seeking exceptional candidates to join our team as a SOUS CHEF! We are creating an excellent hospitality experience in a safe environment in the heart of Greenwich Village. ...

As a Sous Chef, you will focus on providing a wonderful culinary experience in an inviting, lively atmosphere. ...

HAPPIER is building a community for creators with the help of creators! We are looking for energetic, passionate, experienced Sous Chefs to join the team. Minimum of 2-3 years of experience in a Sous Chef position or higher with experience in fine dining. The role will work closely with the Prope...

Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant . The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; prop...