Trabajos chef en San Juan BautistaCrear alertas

Must be willing to move to France and speak Mandarin**.A French leader in speciality aluminas, a strategic input and essential component of the battery separator.Market Manager to lead an existing team of technical experts, manage a network of partners, and leverage their industrial positions in ...

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Work directly with our chef management team to help onboard top-tier chefs from around the world. Are you passionate about gastronomy, travel, and startups? Take a Chef is looking for a hands-on, proactive Account Manager Intern to join our team in Madrid. We envisioned a world where top-tier che...

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Work directly with our chef management team to help onboard top-tier chefs from around the world. We envisioned a world where top-tier chefs could bring their talents directly to the dining tables of discerning individuals and families. Identify and reach out to high-potential private chefs in ke...

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

The Chef de Partie 3 position is an entry level for the fleet. This position should be developed to become a future CDP 2 and CDP 1 in all management responsibility, knowledge, skills and craftsmanship and has been certified into the position by the Culinary Trainer, Pastry or Bakery Supervisor /...

Must be willing to move to France and speak Mandarin**.A French leader in speciality aluminas, a strategic input and essential component of the battery separator.Market Manager to lead an existing team of technical experts, manage a network of partners, and leverage their industrial positions in ...

Buscamos un Chef Ejecutivo para liderar la oferta gastronómica de un grupo con 8 locales y un ambicioso plan de expansión. Qué necesitas?✔️ +5 años de experiencia como Chef Ejecutivo o en un rol similar, gestionando varios locales.

Job Title: Head Bakery Chef – Modern Bakery & Coffee Concept. Job Title: Head Bakery Chef – Modern Bakery & Coffee Concept. A visionary bakery chef with experience in both sweet and savory baking.

Execute basic recipes under the guidance of the Executive Chef. At first, you will assist the lead chef in guiding the class and learning the structure and rhythm of our culinary experiences. Chef Instructor Application – [Your Name].

Le Chef d'équipe des ventes garantit un service client efficace et de haute qualité grâce à la gestion quotidienne des activités.

Empresa industrial del sector siderometalúrgico fabricación de hornos y envasadoras para canal HORECA en crecimiento, selecciona para su equipo comercial en la zona de Andalucía y Extremadura, un/a persona para la captación y desarrollo de los clientes actuales (B2B).Funciones:Cocción: Serás e

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Te apasiona el sector hotelero? ¿Cuentas con experiencia trabajando como Sous Chef en hoteles de 4 o 5 estrellas? ¿Te apasiona la cocina? Si es así, ¡te estamos esperando!Como Sous Chef en Bahia Principe Sunlight San Felipe, tus principales funciones serán:Supervisión y motivación de personal

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Performing additional responsibilities as requested by the Chef or Kitchen Manager at any time. Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the fl...

Executive Chef – Dominican Republic – Up to $5,000 per monthWe are proud to partner with a renowned luxury resort in the Dominican Republic to find their next Spanish Speaking Executive Chef. Strong leader who inspires teams, holds chefs accountable, and fosters a collaborative environment. What

At first, you will assist the lead chef in guiding the class and learning the structure and rhythm of our culinary experiences. Chef Instructor Application – [Your Name]. We are looking for a Chef / Culinary Instructor to join our dynamic team in Barcelona.

En tant que Chef de Projet, vous serez en charge des campagnes de A à Z.

Buscamos un Chef Ejecutivo para liderar la oferta gastronómica de un grupo con 8 locales y un ambicioso plan de expansión. Requisitos:5 años de experiencia como Chef Ejecutivo o en un rol similar, gestionando varios locales.

Bajo la supervisión del chef ejecutivo y head chef, formará parte del equipo de cocina y será el responsable del buen funcionamiento y desarrollo de los diversos outlets del hotel (Restaurante 1477, Bar, Room Service y Eventos). Supervisar la correcta preparación y presentación de los platos de

MOSTRACI IL TUO TALENTO!L’ospitalità è una delle tue più grandipassioni ? Vuoi entrare a far parte di un brand in continuaespansione ? Eccoci siamo qui per te!BZAR Hotels, un brand che comprende hotel, ristoranti e rooftop cocktail bar situati nel cuore di Roma, Firenze, Pisa, Milano, Venezia,

Importante aportar 4-5 años de experiencia trabajando en una cocina como Sous Chef.

Buscamos un / a Chef Ejecutivo / a con experiencia y visión innovadora para liderar y gestionar la cocina de un hotel de lujo.

Executive Chef – Dominican Republic – Up to $5,000 per monthWe are proud to partner with a renowned luxury resort in the Dominican Republic to find their next Spanish Speaking Executive Chef. What they are looking for:Strong experience as an Executive Chef in a resort / hotel setting. Strong lea

Exciting Opportunity: Senior Sous Chef – Luxury 6-Star Cruise ShipLocation: Global (Luxury Cruise Ship)Contract Rotation: 5 Months Onboard | 2 Months Paid LeaveSalary: $5,411 USD/month (Tax-Free, Onboard Months Only)Start Date: Immediate (Priority Hiring)Join an Exceptional Culinary TeamBarcelona...