53 Best cocinero Jobs in Santanyi (July 2025)

About the job Empresa de restauración situada en Cala D'or precisa de cocineros para sus diferentes equipos de trabajo. Se requiere: · Experiencia mínima 3 años · Saber trabajar en equipo · Capacidad para trabajar bajo presión Se ofrece: · Jornada completa · Sueldo acorde con el puesto · Contrato fijo discontinuo Experiencia :Se requiere Jornada: Completa Salario: 2.250 € – 2.400 € mensual Inicio: Incorporación inmediata Posiciones disponibles: 2 Salario competitivo Number of positions: 2 Salario competitivo Department: F&B kitchen

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Surmaster

Cocinero/a Restaurante

Empresa de restauración situada en Cala D'or precisa de cocineros para sus diferentes equipos de trabajo. Se requiere: - Experiencia mínima 3 años - Saber trabajar en equipo - Capacidad para trabajar bajo presión Se ofrece: - Jornada completa - Sueldo acorde con el puesto - Contrato fijo discontinuo

Se precisa cocinero con experiencia para incorporación inmediata, no ofrecemos alojamiento

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Ca Na Pou

Cocinero/a Restaurante

Buscamos persona de entre 30 y 45 años, empática, responsable y trabajadora con conocimientos avanzados de cocina y con ganas de aprender.

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Hotel Calimera Fido Gardens

Cocinero/a y Ayudante/a de Cocina

Diferentes puestos

Chef de Cuisine (m/w/d)

3 days ago

Full-time

Cala D'or

About the job Support us as KITCHEN CHEF (m/f/d) Culinary delights at themed buffets, in the speciality restaurant or during live cooking: you are responsible for the varied implementation of our themed buffets and for creating imaginative menus in our gourmet restaurants. You often demonstrate your cooking skills directly in front of the guests and organise the kitchen operations in the background. You should bring your own personality and the following - Completed vocational training with several years of professional experience - Ideally training as a master chef - At least one year's experience abroad in a comparable position - ideally also in the resort hotel industry - A pronounced focus on quality and service as well as above-average commitment and resilience What we offer: - a secure position with real team spirit - Free board and lodging - Free access to club facilities - Career opportunities at home and abroad - a creative and informal working environment and the opportunity to try out new things Translated with DeepL.com (free version) Department: F&B kitchen About you You should bring your own personality and the following - Completed vocational training with several years of professional experience - Ideally training as a master chef - At least one year's experience abroad in a comparable position - ideally also in the resort hotel industry - A pronounced focus on quality and service as well as above-average commitment and resilience Language required: Spanish. German and English are a plus The company The TUI Group is the world’s number one in the tourism business. The Group’s hotel portfolio includes premium-market ROBINSON Clubs that are well known for their exclusive surroundings and special atmosphere and the all-inclusive club brand TUI MAGIC LIFE. This is due to the very innovative holiday concept we have designed, how warmly we treat each other and our guests, and especially because of our employees. They have continued in keeping the ROBINSON success story going, which began nearly 50 years ago, in over 40 extraordinary locations around the world. It is only because of them that ROBINSON is able to call itself the German market leader for club holidays in the premium segment. The all-inclusive club brand TUI MAGIC LIFE offers the widest range of all-inclusive holidays on the German market. The wide range of sports and entertainment options ensure that families, singles, couples and groups enjoy a variety-filled holiday at no extra cost. All 15 clubs are currently located directly by the sea and each has a different profile and focus.

Buscamos un Sushiman / Chef de Sushi con experiencia en la preparación de sushi para el servicio de la cena en los distintos hoteles del Grupo de Mallorca. La persona ideal debe tener habilidades en el manejo y corte de pescado, marisco, vegetales, preparación de arroz, técnicas de enrollado y presentación buffets. Debe garantizar su estación de trabajo limpia y ordenada, así como cumplir con los estándares de higiene y seguridad alimentaria. Interactuar con los clientes directamente, tomando pedidos personalizados o explicando los diferentes tipos de rolls disponibles. Un saludo

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Sani/Ikos Group

Cocinero/a de Partida

Ikos Porto Petro,5* Gran Lujo ubicado en Cala D'or (Mallorca), busca profesionales de la cocina para apoyar la estrategia gastronómica del hotel. Gracias a nuestros 10 restaurantes, tematizados con diferentes conceptos, ofrecemos un servicio internacional, personalizado y respetuoso a nuestros huéspedes. Quieres formar parte de nuestro equipo? Live the Ikos way!

Empresa de restauración situada en Cala D'or precisa de cocineros para sus diferentes equipos de trabajo. Se requiere: - Experiencia mínima 3 años - Saber trabajar en equipo - Capacidad para trabajar bajo presión Se ofrece: - Jornada completa - Sueldo acorde con el puesto - Contrato fijo discontinuo

Immediate start!

Easy apply

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