Chef - Oliver's Italian - Billericay

🍸 BARTENDER WANTED – JOIN OUR TEAM We are looking for a confident, friendly and experienced Bartender to join our team. The role: • Prepare cocktails, spirits, wine, beer and soft drinks, • Provide excellent customer service, • Take orders and handle payments, • Keep the bar clean, organised and fully stocked, • Follow licensing, hygiene and safety procedures, • Work closely with the kitchen and front-of-house team, • Help create a welcoming and professional atmosphere We’re looking for someone who is: Experienced behind a busy bar Friendly and confident with customers Reliable, punctual and well-presented Able to work independently and as part of a team Knowledge of cocktails and drinks is an advantage

We are looking for an experienced, motivated manager who is capable of taking responsibility for the day to day running of our restaurant. We are looking for a leader who is able to uphold high standards in service and inflict it onto their team. We are looking for someone who will work 5 days a week. Salary will be discussed depending on experience.

What You’ll Do: • Craft authentic dishes: Prepare fresh, high-quality Italian cuisine from pasta to specialty sauces., • Master the line: Work efficiently with a supportive kitchen team during busy lunch and dinner services., • Keep standards high: Maintain a clean, safe, and organised kitchen station.

We are seeking a passionate Bread Baker to join our team. As a Night Baker you will play a vital role in supporting our bakery operations and ensuring the production of high-quality baked goods. This is an excellent opportunity for individuals with a passion for making doughs and a desire to work in a fast-paced culinary environment. Responsibilities: • Assist in the preparation and production of makings various breads. Including sour doughs and gluten free., • Follow recipes and instructions to accurately measure and mix ingredients., • Operate kitchen equipment such as mixers, moulders and hoppers., • Maintain cleanliness and organization of the bakery area, • Adhere to food safety and hygiene standards at all times, • To be able to lift a maximum of 22 kg., • Collaborate with other team members to ensure efficient workflow communication is key., • Experience:, • Previous experience working in a bakery or kitchen environment is preferred. Full training will be given., • Moulding doughs, • Familiarity with food safety regulations and best practices, • Ability to follow recipes accurately and consistently, • Strong attention to detail and ability to multitask in a fast-paced environment, • Excellent time management skills to meet production deadlines, • If you have a passion for BREAD baking and are eager to contribute your skills to our team, we would love to hear from you. Join us as a Bakery Assistant and be part of our mission to create delicious baked goods for our valued customers., • NIGHT BAKER, • MONDAY-WEDNESDAY 9.30PM TO 5AM, • THURSDAY 9.00PM TILL 5AM, • FRIDAY 3PM TO 11PM, • 40 HOURS PER WEEK plus overtime, • THIS JOB IS SUITED IFYOUR ABLE TO DRIVE OR LIVE IN THE AREA., • Job Types: Full-time, Fixed term contract, • Contract length: 12 months, • Pay: £14per hour, • Expected hours: 38 per week, • Additional pay:, • Tips, • Benefits:, • Casual dress, • Company pension, • Discounted or free food, • Employee discount, • Store discount, • Location:, • Ingatestone (required)