84 Best Chef & Cook Jobs in Billericay (November 2026)

📍 Brentwood, Essex We’re looking for a passionate and reliable Chef/Cook to join our coffee shop team! 🍳 The Role: • Preparing fresh, delicious food., • Maintaining high standards of food hygiene and cleanliness., • Working independently and as part of a team. 🕒 Working Hours: • Tuesday – Friday: 7:30 am – 2:30 pm, • Saturday: 8:00 am – 2:00 pm ✨ What We Offer: • part-time or full-time., • Friendly working environment., • Daytime hours. 👨‍🍳 Previous kitchen experience preferred. 📩 Interested? Send us a message with a little information about yourself and your experience. We look forward to welcoming you to our team! ☕🍳

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👨‍🍳 CHEF DE PARTIE WANTED – JOIN OUR TEAM We are looking for a passionate and reliable Chef de Partie to join our kitchen team. The role: • Run your section efficiently during service, • Prepare and cook dishes to a consistently high standard, • Complete food preparation and mise en place, • Maintain excellent food presentation and portion control, • Follow food hygiene, health & safety and HACCP procedures, • Keep your section clean and organised, • Work closely with the Head Chef and kitchen team, • Help maintain smooth and efficient service We’re looking for someone who is: Previous professional kitchen experience Confident working a busy section Passionate about good food and presentation Reliable, organised and hardworking Able to work well under pressure A good team player

What You’ll Do: • Craft authentic dishes: Prepare fresh, high-quality Italian cuisine from pasta to specialty sauces., • Master the line: Work efficiently with a supportive kitchen team during busy lunch and dinner services., • Keep standards high: Maintain a clean, safe, and organised kitchen station.

We are seeking a passionate Bread Baker to join our team. As a Night Baker you will play a vital role in supporting our bakery operations and ensuring the production of high-quality baked goods. This is an excellent opportunity for individuals with a passion for making doughs and a desire to work in a fast-paced culinary environment. Responsibilities: • Assist in the preparation and production of makings various breads. Including sour doughs and gluten free., • Follow recipes and instructions to accurately measure and mix ingredients., • Operate kitchen equipment such as mixers, moulders and hoppers., • Maintain cleanliness and organization of the bakery area, • Adhere to food safety and hygiene standards at all times, • To be able to lift a maximum of 22 kg., • Collaborate with other team members to ensure efficient workflow communication is key., • Experience:, • Previous experience working in a bakery or kitchen environment is preferred. Full training will be given., • Moulding doughs, • Familiarity with food safety regulations and best practices, • Ability to follow recipes accurately and consistently, • Strong attention to detail and ability to multitask in a fast-paced environment, • Excellent time management skills to meet production deadlines, • If you have a passion for BREAD baking and are eager to contribute your skills to our team, we would love to hear from you. Join us as a Bakery Assistant and be part of our mission to create delicious baked goods for our valued customers., • NIGHT BAKER, • MONDAY-WEDNESDAY 9.30PM TO 5AM, • THURSDAY 9.00PM TILL 5AM, • FRIDAY 3PM TO 11PM, • 40 HOURS PER WEEK plus overtime, • THIS JOB IS SUITED IFYOUR ABLE TO DRIVE OR LIVE IN THE AREA., • Job Types: Full-time, Fixed term contract, • Contract length: 12 months, • Pay: £14per hour, • Expected hours: 38 per week, • Additional pay:, • Tips, • Benefits:, • Casual dress, • Company pension, • Discounted or free food, • Employee discount, • Store discount, • Location:, • Ingatestone (required)

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