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Chef de Partie - Staff Dining Location: Brighton Pay: £15.33 per hour Hours: 40 hours per week, Monday to Friday About the Role We’re looking for a talented and passionate Chef de Partie to join our dedicated Staff Dining team. You’ll work in a dynamic kitchen environment, rotating across hospitality services to keep things fresh and exciting. With a great work-life balance and plenty of opportunities to grow, this is the perfect role for a chef who thrives in a professional, supportive setting. What’s in it for you We make sure you’re rewarded for all your hard work. As part of our team, you’ll enjoy: • £6.50 daily food and drink allowance via our staff app, • Contributory pension scheme, • Opportunities to grow your career with our Career Pathways and MyLearning programmes, • Quick access for you and your immediate family to a Digital GP and wider healthcare benefits, • Exclusive travel discounts with TUI, Expedia, Booking.com and many more, • Save on your weekly shop with discounts at Tesco, Sainsbury’s, Morrisons and others, • Up to 44% off cinema tickets to enjoy your favourite films, • Cash rewards every time you spend, redeemable across a wide range of brands, • Access to free wellness, mindfulness and exercise classes, • Share all discounts and offers with your friends and family About You • Experienced Chef de Partie or strong Commis ready to step up, • Passionate about fresh, seasonal food and great presentation, • A team player with a positive, can-do attitude, • Reliable, organised, and able to maintain high standards under pressure Why Join Us This is a fantastic opportunity to work Monday to Friday, develop your culinary skills across multiple hospitality areas, and enjoy a full suite of benefits designed to support your wellbeing and career growth. Apply today and become part of a team that values skill, passion, and balance. About Us Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations. Job Reference: com/2811/42664001/52731676/R/SU #RA Group Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Senior Sous Chef - Brighton.Senior Sous Chef - Full Time, Permanent.Central Brighton, 10 minutes from the train station.We are looking for an experienced Senior Sous Chef to join a busy, high volume kitchen in central Brighton.This is a full time, permanent role offering an exce

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our custome

We're looking for a talented and passionate Chef de Partie to join our dedicated Staff Dining team. Chef De Partie - Brighton. Experienced Chef de Partie or strong Commis ready to step up.

Maintain high standards of food safety, hygiene, and kitchen cleanliness.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.

When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.

Maintaining high standards of food quality, consistency and presentation. Ensuring food safety, hygiene and compliance at all times. Passionate about fresh food and high standards.

We have an exciting opportunity for an experienced Regional Head Chef to join our Hospitality team. You will work alongside our Regional Support Chef & Group Hospitality Manager to Support kitchen operations across multiple care home sites within a region/ cluster, ensuring high standards of foo

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UKs #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!.Choose a work schedule that works for you! When you join our team on a Casual contract, you have the flexibility to pick the shifts that suit your availability, so you can make the best out of y

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our custome

Since 2007, weve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. This role will include all the standard chef de partie duties. We are looking for a chef de partie from a fresh food background, with good knife skills and organised.

Team meal whilst on shift prepared by our chefs.

We're looking for a talented and passionate Chef de Partie to join our dedicated Staff Dining team. Cash rewards every time you spend, redeemable across a wide range of brands. With a great work-life balance and plenty of opportunities to grow, this is the perfect role for a chef who thrives in a pr

This is a great opportunity for skilled chefs who seek flexible work and a dynamic, fast-paced environment. Own chefs uniform and knives required.

This will include basic food preparation, serving students and washing up and clearing away. The position is subject to an Enhanced DBS and food hygiene awareness is essential.

Job description 2nd Chef Are you a trained chef who has a passion for food? Do you care about the people you feed and take pride in their enjoyment? Are you friendly and creative and can make varied, nutritious meals? If so, you could be exactly who we are looking for to create a brand-new team in our kitchen so it becomes the heart of our lovely home. Manor Hall is a well-established, family run nu...

A great opportunity for a Chef de Partie or a Commis Chef looking to take the next step in their career. What you'll be doing: Preparing and delivering fresh, high-quality food for staff dining Working across hospitality services to ensure variety and skill development Maintaining high standards o

Chelmsford Golf Club is seeking a full-time, permanent.Chelmsford Golf Club is known for its warm hospitality, high-quality dining, and well-maintained facilities.As part of our culinary team, you'll contribute to a respected food offering enjoyed by members, guests, and event attendee.

Our client is seeking a skilled and motivated Chef de Partie to join their busy and professional kitchen team. You will be responsible for delivering high-quality dishes, maintaining excellent standards, and supporting smooth day-to-day kitchen operations. Manage your designated kitchen section, ens

You'll be creating unforgettable learning and adventure experiences that make a real difference to the lives of young people.Our incredible team has always been the secret to our success.Our people are our future, and we take great pride in matching your hard work with a promise to look after you an

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.

We are seeking skilled, reliable, and adaptable.This role is ideal for chefs who thrive in high-volume, fast-paced environments and enjoy working across a range of matchday, concert, and hospitality events.Prepare, cook, and present food to high standards during stadium.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our custome

OverviewWe are seeking skilled, reliable, and adaptable Freelance Chefs to join our event-based culinary teams across major stadiums in London and Brighton.This role is ideal for chefs who thrive in high-volume, fast-paced environments and enjoy working across a range of matchday, concert, and hospi

Hours: 40 hours per week, Monday to FridayAbout the RoleWe're looking for a talented and passionate Chef de Partie to join our dedicated Staff Dining team. Chef de Partie - Staff Dining Location: BrightonPay: £15.

Caterlink is the education sector catering specialist.For over 20 years, the company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK.The company caters more than 1,000,000 meals a week.Our “Fresh Food Policy” is the foundati

Ensuring that the Head Chef and Executive Chef are kept aware of any relevant feedback from either the hotel guests or the team. Sous Chefs and Head Chef during service. Our successful Chef de Partie will have.

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

Individual Restaurants has an exciting opportunity for a skilled Sous Chef to join our team based. As a Sous Chef, you will play a crucial role in the kitchen's success, contributing to the creation of world-class dining experiences. You will collaborate with the Head Chef to create and execute a di

You’ll manage and mentor a diverse team, uphold high culinary standards, and work closely with the Executive Chef and Guest Chefs to bring exciting, high-quality food to life in a beautiful Mediterranean setting. Each season, we also welcome incredible chefs as part of our Guest Chef Series who co

Every shift you work, we've got you covered with meals from our employee menu (thanks Chef)!. Chef - Lewes. We're looking for Chefs to come and join us at Côte.

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Breakfast Chef - Luxury Beach Club in Greece - Summer 2026. We’re looking for talented and self-motivated Breakfast Chefs to take the lead on our busy breakfast services for this summer. Work with the Head Chef to manage costs, control waste, and maintain profit margins.

Role: Assistant Head Chef / Sous Chef. As an Assistant Head Chef at ASK Italian, you'll receive:. What We Ask of You: As an ASK Italian Assistant Head Chef, we value:.

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

As Chef de Partie, you’ll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. You’ll also use your creativity and passion to help the Head Chef and Sous Chef to regularly review and develop the menu. Develop your passion for food within

Have previous experience in a similar Chef role.

Experienced Chef de Partie or strong Commis ready to step up. We’re looking for a talented and passionate Chef de Partie to join our dedicated Staff Dining team. With a great work-life balance and plenty of opportunities to grow, this is the perfect role for a chef who thrives in a professional, s

Supporting the Head Chef for the day-to-day running of the kitchen. Assisting the Head Chef by researching and creating new menus ensuring meals are of a high quality and compliment healthy eating guidelines. Ready for a Chef role that lets you unleash your creativity? If.

As a Support Chef, you will be working in a passionate and hard-working team to create an outstanding experience for our school. We are now seeking a talented Support Chef to join our fantastic team!. Our ideal Support Chef will be:.

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

We are looking for an experienced Head Chef to lead the catering provision at Ravenswood Village. Formal catering or chef qualification.

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You

Managing and mentoring Sous Chefs and kitchen teams.

Location: North East, North West, Midlands, Yorkshire | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North East, North West, Midlan

When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.Based atBrighton Racecourse, this role is responsible for leading and managing the venues culinary offering across all