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We have a fantastic new vacancy for Commis Chef at The Percy Shaw Halifax. ** **
Key Duties and Responsibilities
Requirements:
If you have the right attitude and energy, you will have great opportunities to progress within the team.
Our company is a place where you can do great things, both individually and as a team. You will have the opportunity to develop your talent, be recognised and rewarded for your commitment, and pursue a fulfilling career. We are constantly looking at ways to improve and develop in all areas of the business.
We currently hold a 5 star hygiene rating most recently reviewed in the last 4 months. We are a fresh cooking kitchen were we always try to make our products in house.
Our opening times are breakfast 8:30 till 11:30 and main menu 12 till 9.
We will provide one complete set of uniform.
We look forward to hearing from you.
Key Duties and Responsibilities
- Assisting with the creation 'WOW' dishes to suit our guests needs
- Working alongside the Head Chef in providing excellent food & service
- Food Preparation – prepare and cook dishes according to the recipes and standards set by the head ensuring food safety standards are adhered to at all times
- Station Management – oversee the production of all food items assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
- Quality Control – maintain high quality standards for all food handled, ensuring presentation and taste is considered at all times
- Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary
- Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen ensuring equipment is in good working order
Requirements:
- Should possess excellent communication and organisational skills
- Ability to work as part of a team or on own initiative
- Basic knowledge of food hygiene
- No kitchen experience required as full training will be provided
- A willingness to learn and develop skills
- Good timekeeping and punctuality
If you have the right attitude and energy, you will have great opportunities to progress within the team.
Our company is a place where you can do great things, both individually and as a team. You will have the opportunity to develop your talent, be recognised and rewarded for your commitment, and pursue a fulfilling career. We are constantly looking at ways to improve and develop in all areas of the business.
We currently hold a 5 star hygiene rating most recently reviewed in the last 4 months. We are a fresh cooking kitchen were we always try to make our products in house.
Our opening times are breakfast 8:30 till 11:30 and main menu 12 till 9.
We will provide one complete set of uniform.
We look forward to hearing from you.
- Experience
- Not required
- Employment
- Part-time
- Schedule
- Part Time/Full Time
- Starting time
- Immediate start!
Broad Street, HX1 1YA, Halifax
Chef de Partie / Sous-ChefHalifax
Bar, Restaurant • 11-50 Employees
Hiring on JOB TODAY since October, 2024
The Percy Shaw is a bar and restaurant that prides itself in good quality food and drinks made from fresh ingredients and available at affordable prices.
Chloe DawsonActive 11 hours ago