General Manager

Management

11 hours ago79 views

We are seeking an experienced and passionate General Manager to oversee operations at our fish restaurant. The ideal candidate will ensure excellent customer service, manage daily operations, and drive profitability while maintaining a high standard of quality and sustainability in seafood offerings.
Key Responsibilities:
Operational Management:
Supervise day-to-day restaurant operations, ensuring smooth service flow.
Maintain food safety, hygiene, and quality standards.
Oversee kitchen and front-of-house teams to ensure consistency and efficiency.
Team Leadership and Training:

Recruit, train, and motivate staff to deliver exceptional customer service.
Manage scheduling, performance reviews, and conflict resolution.
Customer Experience:

Address customer feedback and complaints promptly and professionally.
Ensure an inviting atmosphere and maintain high service standards.
Inventory and Cost Control:

Manage inventory, ordering, and supplier relationships to ensure fresh, high-quality seafood.
Monitor food and labor costs to maximize profitability.
  • Experience
    Required
  • Languages
    English – Advanced
  • Employment
    Full-time
  • Salary
    £40,000 – £42,000 yearly
  • Starting time
    Immediate start!

pin icon49 Lisson Grove, NW1 6UH, London

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Supervisor ManagerLondon

Meal takeaway, Restaurant • 11-50 Employees

Hiring on JOB TODAY since September, 2024

Seashell is world famous fish restaurant, known for serving high-quality, traditional British fare in a friendly and welcoming environment. We are looking for a skilled and motivated Line Chef to join our kitchen team

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Sea ShellActive 9 hours ago

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