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Senior Sous Chef - La Nonna Pasta Fresca

Chef y Cocinero

29 junio 2025269 vistas

Caduca en 15 días

Sous Chef – La Nonna Pasta Fresca, Brixton
We’re looking for a passionate and experienced Sous Chef to join our team at La Nonna, a 45-cover fresh pasta restaurant in the heart of Brixton Market.
We operate an open kitchen where guests can see our craft - and we’re proud of our relaxed, collaborative team culture. If you’re experienced, enthusiastic, and ready to help lead a small, dynamic kitchen, we’d love to hear from you.
What we’re looking for:
Experience as a Sous Chef in a structured kitchen (fresh pasta experience a plus)
-Strong communication and leadership skills
-A calm, can-do attitude under pressure
-Ability to manage service and support the Head Chef
-Commitment to high food and hygiene standards
What we offer:
45-hour work week with two days off, including Mondays
No late finishes – kitchen closes by 10:30 pm
A close-knit, supportive team in a vibrant location
We value our staff and helping them progress is number 1. If successful in this role, moving to Head Chef is imminent.

Join us and help shape the next chapter of La Nonna.
  • Experiencia
    Se requiere
  • Idiomas
    Inglés – Avanzado
  • Jornada
    Completa
  • Salario
    16 £ – 18 £ por hora
  • Inicio
    Incorporación inmediata

pin iconMarket Row, SW9 8LB, London

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Cocinero/a de PartidaLondon

Restaurant • 1-10 empleados

En JOB TODAY desde marzo, 2021

Fresh Pasta Restaurant, a trattoria style eatery where all food is made in-house daily, from pasta to breads to sauces. Enjoy friendly and professional service in the heart of Brixton, London.

Daniele Pino avatar icon
Daniele PinoActivo hace 8 horas
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