Chef & cook jobs in EpsomCreate job alerts

We are looking for talented chefs to join our team, working in a variety of roles. This role is perfect for chefs who thrive in fast-paced environments and enjoy the flexibility of temporary work. Proven experience as a chef or cook in a professional kitchen.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Here at the Liberation Group, we pride ourselves in giving our chefs the freedom to create awesome, seasonal dishes whilst providing an industry leading and award winning environment to ‘get your cook on’! We are looking for a Sous Chef to join the family. We are a hands on bunch and want our So

Previous kitchen experience as a Sous Chef, Line Chef, Kitchen Team Member, Chef de Partie or Cook is desirable. Everyman is opening up auditions for Chefs / Cooks / Chef de Partie’s to join our kitchen team and help us deliver the consistent high-quality experience that Everyman has become famous

Taking the lead at multiple locations, covering for chef managers on leave or supporting during peak periods. Chefs, customer assistants, support and office roles: explore our live vacancies today.

Previous experience as a Chef De Partie working on multiple sections. Strong interpersonal skills for working collaboratively with other chefs and kitchen staff.

Shepherd Neame is looking for a part time Chef to join our kitchen team, so if you are a new or aspiring chef looking for a fresh challenge and to carve out your career in the kitchen; this may be just the job for you. We know that excellent chefs are the key ingredient to a successful kitchen,

Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule . Demonstrated experience as a Pastry Chef de Partie with proficiency in managing multiple sections within a high-volume kitchen environment.

The ability to assist the Head Chef with orders, stock taking, food hygiene at The Anglers.

As a Chef de Partie, you will report to the Sous Chef, Operations, and work closely with them to fulfill orders promptly and maintain high quality. Assist the Sous Chef or Head Chef in day-to-day duties. We are seeking a talented Chef de Partie to join our production kitchen team near Heathrow Airpo

Minimum x2 years' Sous Chef experience. Big passion for food! As a Sous Chef in Pho, you'll learn everything about our fresh food. Sous Chef - Cheshire Oaks Kinsey Rd Wirral.

We have a fantastic opportunity for a Commis Chef to join us at. As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards.

Wok Chef - Cheshire Oaks Kinsey Rd Wirral.

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

Line Chef - Cheshire Oaks Kinsey Rd Wirral.

Sous Chef - Dublin. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!.

Your knowledge, skills and character qualities make you the perfect Cook / Chef. Nursery Cook / Chef - Luton0Join Childbase Partnership and be part of something extraordinary. Own your future and join us as a Cook / Chef at our 100 place Seabrook Day Nursery in Luton.

Michelin and Rosette-level standards.Experience within premium pubs or restaurants.Beautiful countryside location just outside London.Immediate or January start available.Ryan Whitney Maison Gastronomique.

Chef Manager - North East │ Term-Time Hours & School Holidays Off Platinum Recruitment is working with one of the UK's leading contract caterers to recruit multiple Chef Manager roles across the North East. Key Responsibilities Lead and motivate your catering team in a school environmen

Chef de Partie Events & Prep Shift. Chef whites, knives, and safety shoes.

Michelin star trained Executive Chef. Sous chef beautiful gastro pub,Ham common, Richmond London. This is an exciting opportunity for a passionate chef to work in a quality-driven kitchen and grow alongside a.

We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. A Chef de Partie passionate about food and cooking with great produce. Enjoy a variety of the best British classics, our chefs prid

Chef Manager - South West Region Term-time hours & school holidays off.

Jeremy King Restaurants would love to meet you to discuss joining the team at.We are looking to kickstart & develop careers in hospitality, and we have positions available in kitchen as.With a track record of fostering a sense of belonging and prioritising integrity in a professional, safe and carin

The role of Breakfast Chef de Partie:. Train and supervise Pastry Demi and Commis Chefs, responsible for the daily start of the kitchen with shifts at 5am. Why work with us as a Breakfast Chef de Partie?.

We are seeking a passionate and experienced Chef Manager to lead the catering operation in a busy and forward-thinking secondary & sixth form setting.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Chef de Partie - Restaurant Mauro Colagreco.

We are looking for chefs in various sections , morning - evening weekends.

This is your chance to showcase authentic Thai culinary expertise while leading in a fast-paced, international environment within state-of-the-art kitchens!.Are you passionate about traditional.We want YOU to join this incredible team, creating extraordinary.Thai cooking and able to commute to their

Team meal whilst on shift prepared by our chefs.

As Executive Chef, you will be responsible for managing and supporting both the Head Chef for Retail and the Head Chef for Hospitality, ensuring seamless collaboration and consistently outstanding food standards. We are seeking a passionate and experienced Executive Chef to lead our culinary operati

Looking for an enthusiastic CdP for busy gastro in Hackney, East London.Must have a love of good food and at least 3 years experience in a similar establishment.Simple ingredient led menu using the best suppliers in London.We try to keep a good life work balance.Earliest start is 10am and latest fin

Working closely with our Head Chef and Sous Chefs, youll ensure every plate reflects the quality, precision, and artistry that define Cantinetta Antinori. We are looking for a passionate and skilled Chef de Partie to join our kitchen team. As a Chef de Partie, you will play a key role in preparing a

With a strong emphasis on food quality done to Volume I'm keen to chat with experienced Sous Chefs who can lead a team while working closely with the Head Chef. I have a wonderful opportunity for an Events Sous Chef in a popular Events space in South West London. The team underneath you consists of

As part of our Culinary Department, youll be joining as our Chef de Partie, responsible for a section in the kitchen and the production of delectable dishes, serving stylish modern food in a relaxed but fast paced environment.

Chef de Partie, Tower House Richmond,.

As Head Chef, you'll lead and inspire a dedicated team of Chefs and Kitchen Assistants, delivering fresh, nutritious.

Chef de Partie - Lasdun | National Theatre London. Reporting to the Head Chef, you will be responsible for the day-to-day operations of the kitchen. The main purpose is to support the head chef in managing the kitchen team, overseeing food preparation, and ensure dishes are executed to the highest s

Class 1 Personnel are currently recruiting VIP Chef 's for one of the largest Airline catering companies based at Heathrow Airport in Hounslow This role mainly consists of cooking and preparing food from the menu in the VIP lounges at Heathrow in the safest way following all Health and Safety g

We are recruiting for a talented and experienced Head Chef to lead a high-profile catering operation in Victoria Street. Proven experience as a Head Chef in a high-volume, quality-driven environment.

As a Commis Chef, you will be responsible for preparing high-quality dishes, supporting all kitchen areas, and ensuring the smooth operation of the cold section without supervision. Train in other sections such as pasta, pizza, or grill under the guidance of senior chefs.

CHEF DE PARTIE Staff Food Chef (CATERING). Reporting to Executive Head Chef/Head Chef. To follow & execute as directed from the senior chefs.

We now have an exciting opportunity for an experienced Chef de Partie to join our team. Monthly masterclasses with Michelin-starred chefs.

Monday to Friday, 06:30 - 15:30.Term-time only (42 weeks per year, including inset days).Platinum Recruitment is delighted to be partnering with a respected.This is an excellent opportunity for a passionate and skilled professional with previous school catering experience to lead a dedicated team an

Be part of a hotel with rich history & heritage.At The Berkeley, we strive to curate distinctive and enriching experiences for our guests and our colleagues every day.You will be part of the team to shape our future and fulfil our purpose.The Berkeley has been treading its own path for more than 100

We also have positions available for Breakfast Chefs and Pastry Chefs. Agency Chefs Required - A la Carte Restaurants - ongoing bookings. We are looking for Chef de Parties with strong a la carte experience to join our agency working in 5* Hotels, Fine Dining Restaurants, High End Brasseries and Gas

The Pastry Chef de Partie is responsible for the supervision, preparation and service of all bakery and pastry items within Corinthia London, to include breads, plated desserts, cakes, and afternoon tea items. The Pastry Chef needs to ensure that the highest standards are maintained at all times in