Trabajos Chef & Cook en Esher - Page 2Crear alertas

Enthusiastic energetic with the ability to demonstrate initiative.Flexible with a can do attitude.Always happy to help customers with a smile.Able to work as part of a team or on your own whilst maintaining high standards at all times.Excited to produce amazing high quality and sustainable food prod

Youllbe the engine of the kitchenprepping cooking and serving up our legendarychicken with pride and precision. Youll be the heart of the hustleprepping cooking and serving up ourfamous chicken to perfection. Youll follow our prep and cooking processes to the letter keeping itsafe clean and tasty.

As a Head Chef youll make sure everything in the kitchen runs smoothly during a busy service.

Chef de Partie in a quality hotel or rosette-level kitchen. Confident running a section independently. Senior Chef de Partie position.

Essential for the Nursery Chef role Level 2 or above in Food & Hygiene Qualifications in cooking food preparation Experience in a nursery or school setting as a Chef Knowledge of childrens portions food allergies and cooking for large numbers Strong knowledge of kitchen operations food production an

Join an independently owned and well-established business with a strong local following and continued investment. Chef de Partie Prestigious 3AA Rosette Gastropub Oxshott Area. A team player with excellent communication skills and a calm can-do attitude.

Chef de Partie in a quality hotel or rosette-level kitchen. Confident running a section independently. This is an excellent opportunity for a capable Chef de Partie who wants:.

Experience as a Chef de Partie or strong experience as a Commis Chef. As Chef de Partie youll run your section with confidence staying hands-on in service and contributing to the overall standard of the kitchen. Chef de Partie or experienced Commis Chef in a professional kitchen is required.

Change Hospitality are delighted to be partnering with an iconic sporting venues in the search for a talented and driven Sous Chef. Support and supervise junior chefs, fostering strong communication between kitchen and front of house. Working closely with the Head Chef, you will play a key role in e

Basingstoke, RG27 9JS, United Kingdom.We have an exciting new vacancy for a Sous Chef to join our team at Basingstoke Country Hotel.This woodland hotel features 121 rooms in an attractive landscaped courtyards and is located just 5 miles outside of Basingstoke town centre.It is easily accessible by

Baker / Cook – Permanent Position.

Head Chef - Premium Pub & Dining Venue. This site combines volume, fresh ingredients, and a strong guest following - ideal for a chef who loves being hands-on while driving standards, culture, and commercial performance.

Theres room here to contribute ideas, learn from experienced chefs, and continue developing your craft in a kitchen that values attention to detail. Supporting the Head Chef with daily prep, service, and menu execution. Proven experience as a Chef de Partie or in a similar role in a fast-paced kitch

Job Description We're currently recruiting a passionate Cook to bring the flavour to Eurest on a part time basis, contracted to 30 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and

Job Description Care Home Chef / Sociable shift times (no late nights) / multiple locations in a small geographical area Ready to Bring Your Culinary Skills Where They're Needed Most? Join us aBank / CasualRoving Chef Managercovering care homes across a compact Surrey area.

Job Description Role: Chef de Partie Location: HerefordSalary / Rate of pay: £14. Platinum Recruitment is working in partnership with a popular hotel near Hereford and we have a fantastic opportunity for a Chef de Partie to join their team.

Senior Sous Chef - The Kings Head, Teddington. Able to work on and run any sections in the kitchen team, demonstrate leadership skills and assist the head chef. Have passion and a proven track record in running service from the line, fresh food cuisine and delivering training and support to chefs.

Job Description Chef de Partie Permanent Role £27,300 £31,200 per year | 37. This Chef de Partie position is ideal for chefs looking for structured shifts, daytime hours, and a better work-life balance while still working in a professional kitchen. The Role Chef de Partie: As Chef de Partie, y.

The Role We are currently seeking a passionate and talented Sous Chef.

Job Description Evening Chef de Partie Term Time [39 Working Weeks] 40 Hours per week Monday to Thursday: 10:30hrs-19:00hrs AND Saturday 08:00hrs-16:00hrs Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core val

Job Description Beaverbrook is a carefully curated collection of two luxury hotels; our estate surrounded by the Surrey Hills and our urban Town House in central London. You'll be located within the heart of the brand, set amidst 400 acres of beautiful, privately owned countryside. The estate compri

Chef de Partie - The Kings Head, Teddington.

We're looking for an ambitious Chef de Partie - ideally you'll have worked with fresh ingredients in a premium branded kitchen and be calm under pressure. Package includes membership of an independently managed tronc arrangement through which service charge is allocated outside of and in addition to

A leading hospitality business in the UK is seeking a Line Chef to join their team.The role involves preparing and delivering delicious food to create unforgettable guest experiences in a fast-paced environment.In return, employees benefit from free meals during shifts, discounts at all brands, and

A leading independent catering company in the UK is seeking a Chef de Partie to join their school catering team in Leatherhead.

As a Commis Chef, your primary role will be to assist the Chef de Partie in preparing food and performing basic cooking tasks. At Avery Healthcare, we are all about supporting the people who care for our residents. We’re now looking for a warm, enthusiastic, and dedicated individual to join our aw

Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits.Exclusive travel discounts with TUI, Expedia, Booking.Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and man

A leading catering firm is seeking an Executive Head Chef to join their team in Ashtead Park. The ideal candidate will have experience in a high-paced kitchen environment at the Head Chef level and a flair for creating seasonal menus.

Responsibilities include preparing high-quality meals, collaborating on menu development, and ensuring stock control. The ideal candidate must hold a catering qualification and demonstrate a commitment to high-quality service. Join a supportive environment where your contributions make a positive im

A luxury elderly care provider in Chertsey is seeking a dedicated Chef De Partie to support culinary operations.The ideal candidate will have a catering qualification and a passion for high-quality service, ensuring residents receive nutritionally balanced meals.Responsibilities include menu develop

A leading UK catering company is seeking an experienced Sous Chef to enhance the culinary experience at a secondary school in Kingston upon Thames.

Are you an experienced and talented head chef with a solid background in the hospitality industry? Are you passionate about food and experienced in leading large teams of chefs? Do you share our high standards when it comes to food?. A proven record in an Executive Chef/Head Chef Position within a r

The Sous Chef is responsible for supporting the culinary operations within the school, ensuring high-quality food preparation, and ensuring customer satisfaction through exceptional food service. Benefits of working with Accent as a Chef. Accent Catering Services Ltd are one of the UK’s leading co

Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.

Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. As an organisation using the Disclosure Barring Service (DBS) Disclosure service to assess applicants' suitability for positions of trust, Thomas Frank

You will manage a kitchen team and ensure the successful preparation and serving of meals.

The successful candidate will lead kitchen staff, oversee menu development, and ensure high-quality food service. This role offers opportunities for development and creativity in a busy environment, along with various employee benefits including discounts and holiday time.

A leading health care provider in Esher is seeking an Assistant Chef to join their dedicated kitchen team. In this full-time role, you will create varied and nutritious menus in line with residents' dietary needs while leading the kitchen team in food preparation.

A community-focused pub company in Sunbury-on-Thames is seeking a passionate Sous Chef to join their team.

The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests. You will embrace challenges head on, with a willing can‑do attitude.

Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high‑quality culinary service, which contributes to the overall well‑being of the residents and is achieved within budget. We’re now looking for a warm

The Restaurant Group (TRG) has nearly 300 restaurants and pub restaurants throughout the UK, our portfolio includes our Concessions business that trades mostly in UK airports, wagamama's and Barburrito.

Federation House is the headquarters for the Police Federation of England and Wales, the staff association for more than 145,000 rank and file police officers.

Supporting and guiding Sous Chefs and junior chefs. Previous experience as Head Chef in a 4* Hotel. Oatlands Park Hotel is looking for an exceptional and dynamic Head Chef to take the lead in our kitchen and inspire a high‑performing culinary team.

Ideal candidates are passionate about fresh food, have experience in education sites, and possess strong leadership skills.

Hand Picked Hotels is a beautiful collection of 21 privately owned, luxury country houses and coastal retreats, each hand-picked for their individuality. We are currently recruiting for a Casual Commis Chef for Woodlands Park Hotel, part of Hand Picked Hotels. Having a high level of emotional intell

A fantastic Head Chef job in Shepperton (Surrey), paying up to £47,000 plus bonus, has become available at one of the country’s leading Pub/Restaurant groups. If you are interested in this Head Chef job in Shepperton (Surrey), please apply now!.

At Leatherhead Food Research, cooking instructions are critical to product safety, quality, and consumer satisfaction. Cooking Instructions - Spring and Summer Fixed Term Contract 2026 | Leatherhead Food Research. Leatherhead Food Research, part of.