Executive chef jobs in Hounslow - Page 2

Executive Chef Salary: €€ we are open to discuss Location: RELOCATING TO Madrid, Spain We recently partnered up with a top hospitality business in Spain and we are looking for an experienced ...

Benefits Salary:£50,000-£55,000 At Lexington we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated ...

The Bloomsbury Hotel is looking for an exceptionally talented Executive Chef . Responsible for managing and inspiring all aspects of the kitchen, including co-ordinating the activities and training ...

We have an exciting opportunity for an Executive Chef to join this prestigious events company in South West events company. Our client is an Events Company delivering amazing experiences from music ...

A career at the heart of everything Working as an Executive Chef with Maria Mallaband Care Group requires a true passion for food, alongside the drive and ambition to make every meal truly feel like ...

Boutique hotel in near Windsor recruiting for an Executive Head Chef to join our team. The team at Hotel they aim to maintain a Rossette in the restaurant and bar. The executive chef will take ...

- Exec Head Chef - Events * £65-£70K + 10% Bonus and Equity Potential * New Events Company Job Role: Executive Head Chef - EventsLocation: SW LondonSector: High End EventsSalary: £65,000 - £70 ...

As Sous Chef you will: * Assist the Head Chef & Executive Chef manage the day-to-day operation of the kitchen whilst supervising and developing the brigade * You will ensure the highest standards of ...

Career progression to Head Chef / Exec Chef / Development Roles A stunning events space in central London is on the lookout for a Sous Chef - the ideal background is for this role is any Sous Chef ...

As a Sous Chef you will be supporting the Head & Exec Chef with the day to day running of this large and very busy operation. You will be responsible for the site's restaurant offering, which is a ...

You will be working alongside the Executive Chef, the Ops Manager, HR, and the owners of the business to ensure the site's kitchen is consistently making delicious food and customers leave happy and ...

Manage the kitchen team in the executive chef's absence. * A minimum of 2 year's experience in a similar role. * Strong knowledge of cooking methods, kitchen equipment, and best practises. * Good ...

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. You will ensure the highest standards of food ...

We are recruiting for an experienced multi-site Exec Head Chef to manage a group of fine dining restaurants in London. Initially you will be managing 5 restaurants and moving forward will be ...

Executive chef Group size : 2 Sites Nearest Transport: Notting Hill Gate I am working with one of London's coolest brands in all day dining and Japanese - South American fusion. They are a growing ...

... Executive Chef establish and uphold the kitchen brigade standards including the casual team's * Plan the rota for full-time and casual chefs, ensuring adequate staffing levels for each event * Attend ...

Ensure all dishes are prepared consistently and according to standard recipes. * Assist the Sous Chefs and Exec Chef in ensuring that all culinary standards comply with company Standard Operating ...

Collaborate closely with our client's esteemed Group Executive Chef, a well-known figure in the culinary world, to execute the culinary vision and maintain the restaurant's exceptional reputation

You will follow recipes from spec but will also have the opportunity, alongside the Group Executive Chef, to develop new menu ideas and seasonal menus therefore the ability to bring new ideas is ...

A strong personality, with confidence and enthusiasm to lead the team alongside the Executive Chef in the day to day running of the kitchen * Have substantial previous experience working in a similar ...

The Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. It ...

Although this is not essential as the Executive Chef is always open to giving people with the right attitude and drive the opportunity to learn and develop their skills Benefits: * Employee ...

Responsibilities: * Assist the Executive Head Chef in supervising the functioning of all kitchen employees, facilities, costs to ensure maximum Food and Beverage departmental profit is achieved ...

Michelin recognition came shortly after the very talented Executive Head Chef took the reigns. The restaurant is a modern space catering for up to 40 guests on a busy service. The menu features ...