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Our Head Chef will be a team play which is vital for this role in order to delivery leading service and award-winning food, this role will be guided and mentored by the Executive Chef within Dalata Hotel Group as part of the role development. Experience as a Junior Sous or Sous Chef. Hotel Head C...

The Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. The Sous Chef may be responsible for either day-to-day operations on the line or events execution. Pl...

Ensures the cleaning of the Pastry Shop as per the schedule established by the Executive Pastry Chef and exercises proper methods to minimize equipment damage. Assists the CDP Pastry with the completion of the daily pastry consumption re-cap as requested by the Executive Chef.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

We offer additional support and coaching from our executive chef team and head chefs. We are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that 'wow' our customers within an industry-leading environment. We are looki...

Reporting to the Head Chef the Sous Chef plays a vital role in supporting the operations management of the kitchen, and in the production of excellent food. Due to internal promotion at the Clayton Hotel Bristol City, we now have an opportunity for a talented Sous Chef to join our team. We are lo...

Night Team Member at the Francis Hotel Bath - Great pay and lots of amazing benefits!.We are now on our journey to becoming the local employer of choice, through living our values, Care, Discreet and Community.The Sutton Hotel Collection is a family-owned group, thus by extension, our people are ...

As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence. Catering experience essential with chef skills.

Sous Chef - Expanding Causal Dining Brand - Salary 40-42k + Bonus - Amazing Company Benefits - Fantastic Career Progression - Bath - Overtime Paid - Sous Chef. Sous Chef What we need from you:.

Blue Arrow is recruiting multiple Chef de Partie roles for a prestigious private college in Bristol (BS8). Full training is provided from the ground up, so whether you're an experienced chef or looking to grow your skills, you'll be fully supported in this role. As a Chef de Partie, you'll work a...

As Sous Chef you are a vital part of our brigade and will support the Head Chef. Were looking for an enthusiastic Sous Chef to help lead our skilled kitchen team. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head C...

Work alongside our great Head Chef and Sous Chef preparing great food for our customers. Luxury department store, Harvey Nichols, have a rare opportunity for a new Chef de Partie to join its Second Floor Restaurant in Bristol. As the new Chef de Partie you will work 45 hours a week in our Bristol...

As a Bank Activities Coordinator at a Barchester care home, you'll help to create a stimulating environment that enables us to deliver exceptional all-round care and support for our residents.Our ethos is all about celebrating life, so you'll help to devise imaginative, fun and motivational activ...

As a Bank Maintenance Assistant at a Barchester care home, you'll help to create the safe and attractive surroundings that will enable us to give our patients the quality care and support they deserve.It's important that our homes give the right first impression and that every area is always well...

Chef De Partie - £32,864 per annum plus tronc and great benefits. We are looking for an experienced Chef De Partie to join our team here at the Francis Hotel Bath.

Our Bank rate of pay is inclusive of annual leave accrued*.As a Bank Care Assistant at a Barchester care home, you'll help residents enjoy each day by making sure they get the quality care and support they deserve.You'll assist with daily living, providing support and companionship and sharing g...

Supporting the Sous Chef and Head Chef in delivering high-quality dishes. Proven experience as a Chef de Partie in a quality-driven kitchen environment.

Head Chef Location: Bristol Salary: up to £53k + GRATS + BONUS (drivers required due to location, outskirts of Bristol) We are recruiting for an experienced Head Chef to lead a fantastic food ...

4 * Hotel Head Chef - Clayton Hotel Bristol City We have an exciting opportunity for a Head Chef within our hotel. We are looking for a talented individual with experience running the kitchen - at ...

Were looking for an enthusiastic Sous Chef to help lead our skilled kitchen team. As Sous Chef you are a vital part of our brigade and will support the Head Chef. Spending your days serving delicious ...

Sous Chef - Clayton Hotel Bristol City Due to internal promotion at the Clayton Hotel Bristol City, we now have an opportunity for a talented Sous Chef to join our team. We are looking for a talented ...

Chefs We're looking for Chefs to come and join us at Côte. Come and work in a kitchen where you'll enjoy flexible working hours and find great banter and serious Chef skill in equal portions--it all ...

Sous Chef, Quality Village Dining Inn, near Bristol Fantastic opportunity to get on board with this quality inn and restaurant, offering fresh, seasonal, innovative menus in the Chew Magna area, near ...

Company Description As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them ...