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More about the role: - The Executive Chef will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced with customers and clients at all times - Adopt a hands on approach taking responsibility for the food production covering pu

A leading catering service provider in the UK is seeking an experienced Executive Chef to lead a large team in delivering high-quality food in a multi-site role.

We are partnering with a highly respected restaurant group on a confidential search for an exceptional Executive Chef to lead their flagship City site. Executive Chef – Fine Dining Mediterranean – City of London – £80-90k. Open kitchen, Josper grill, and a brigade of 40 chefs.

To be negotiated) / 30 to 40 hours per week.Terms of employment Permanent employment Full time.Secondary (high) school graduation certificate.Work must be completed at the physical location.There is no option to work remotely.Maintain records of food costs, consumption, sales and inventory.Analyze o

A prestigious private members club in Central London seeks a highly accomplished Executive Chef to lead its culinary operation. The ideal candidate will have proven experience as an Executive Chef in similar settings, strong leadership skills, and a passion for seasonal cuisine.

We are looking for a Community & Events Executive to manage and develop Mindful Chef’s customer community and advocacy initiatives. For every Mindful Chef recipe box bought we donate the equivalent of a school meal to a child in a less developed country (over 20 million meals donated and counting.

A popular recruitment agency is seeking an experienced Executive Chef to oversee a premium multi-site Contract Catering portfolio in London & Surrey.

A leading hospitality company in London seeks a Head Chef to lead kitchen operations, ensuring high culinary standards and effective management of a talented team.

An established industry player in high-end catering is seeking an ambitious Executive Chef to lead a talented team.

A leading hospitality organization in Canary Wharf is seeking an experienced Executive Chef to oversee kitchen operations at a prominent venue. The role involves managing multiple teams, ensuring high food quality, and mentoring Head Chefs.

A premium Gastro Pub & Restaurant Group in London is seeking an Executive Chef to lead culinary operations across multiple sites. This role is ideal for a strong Senior Head Chef looking to step up.

As Executive Chef, you will be responsible for managing and supporting both the Head Chef for Retail and the Head Chef for Hospitality, ensuring seamless collaboration and consistently outstanding food standards. Proven experience as an Executive Chef or Senior Chef with leadership responsibilities.

A dining establishment in Greater London is seeking a passionate kitchen leader to manage food preparation and staff training.This full-time position offers a salary of £30.Key responsibilities include maintaining food costs, creating recipes, and supervising kitchen staff.Applicants should have at

A leading catering service provider in the UK is seeking an experienced Executive Chef to lead a large team and enhance food offerings in a prestigious environment.

This is a fantastic opportunity for a single‑site Head Chef or Executive Chef to step up and work in a multi‑site role. Proven experience in a role as Executive Chef or Head Chef being able to demonstrate a track record of catering for large numbers and making the customer feel that their meal h

Proven experience in a role as Executive Chef or Head Chef being able to demonstrate a track record of catering for large numbers and making the customer feel that their meal has been individually prepared for them. We are looking for a talented and experienced Executive Chef to join a great existin

A prominent hospitality partner is seeking a Restaurant Head Chef to lead culinary operations at RDS.

A prestigious independent school in Bedford is seeking a talented Executive Chef to lead a large team in delivering high-quality food.

A renowned catering company is looking for an Executive Head Chef for their flagship venue in the City of London.

A prestigious restaurant group in London is seeking an experienced Executive Chef to lead their flagship venue. This high-profile role involves overseeing all kitchen operations, managing a team of 40 chefs, and ensuring the delivery of high-quality Mediterranean cuisine.

Bring proven experience as an Executive Chef or Senior Head Chef. We’re looking for a strategic and forward-thinking Executive Chef to lead kitchen operations and help elevate our food offer across multiple busy, high-profile sites in East London. Executive Chef – Monday to Friday.

Previous experience as an Executive Chef or a highly experienced Head Chef ready to step up. Support kitchens and cover Head Chef roles when required. This is a unique opportunity for an experienced chef passionate about leading talented kitchen teams, delivering outstanding food quality, and foster

Proven experience in a Head Chef or Executive Chef role. This is a fantastic opportunity for an experienced and passionate Executive Chef who thrives in a fast‑paced, multi‑outlet environment and is committed to delivering excellence. As our Executive Chef, you will take overall ownership of foo

A leading catering services provider in the UK is looking for an experienced Executive Chef to join their team.

Ideal candidates have proven experience as a Head Chef or Executive Chef, along with strong leadership and business management skills. A leading food service company is seeking an Executive Chef to lead overall food production across several outlets.

A leading hospitality group in London is seeking an Executive Chef to lead kitchen operations and menu development.

A prestigious London hotel seeks an experienced Executive Chef to oversee all culinary operations, ensuring high standards and exceptional guest experiences.

A leading food service provider in Greater London seeks an Executive Chef to lead kitchen operations across multiple locations.

Proven experience as an Executive Chef, Operations Chef or strong Senior Head Chef with multi-site experience. Working closely with the Chef Director, and team of Executive Chefs, you’ll set standards, develop people and help shape the group’s food direction. Mentor, support and develop Head Che

This is not a “Standard” Executive Chef role, you will need stamina and passion, be highly social and confident, handle pressure with composure, thrive in a high‑volume, high‑energy environment and operate seamlessly as part of the wider senior management team. Do you have what it takes to b

Proven experience as Executive Chef or Head Chef in: private members club, luxury hotel, or fine dining restaurant. We are seeking a highly accomplished Executive Chef to lead the culinary operation of an exclusive private members club in Central London. As Executive Chef, you will be responsible fo

A renowned food and beverage company in Greater London is looking for an experienced Head Chef to oversee kitchen operations.

Proven experience in a role as Executive Chef or Head Chef being able to demonstrate a track record of catering for large numbers and making the customer feel that their meal has been individually prepared for them. This is a fantastic opportunity for a single-site Head Chef or Executive Chef to ste

A leading catering company in England seeks an Executive Head Chef to lead culinary operations at a prestigious school in Somerset. Ideal candidates should have prior Head Chef experience in contract catering and hold relevant cooking qualifications.

A premier hotel company in Greater London seeks an Executive Head Chef to lead its culinary journey at Hotel Indigo London K West Shepherd’s Bush.

A prestigious hiring agency is seeking an Executive Chef to lead the culinary operations at a private members’ environment in London. This role calls for a highly experienced chef adept at leading teams within luxury settings, focusing on modern European cuisine.

As Sous Chef, you will be instrumental in the kitchen, supporting the Head Chef in all aspects of culinary operations. Are you a highly skilled and creative Sous Chef passionate about innovative fusion cuisine? An exciting opportunity has arisen to join the culinary leadership team of a highly antic

A luxury hotel management company in London is seeking an Executive Chef to oversee culinary operations across various outlets, emphasizing quality and creativity.

We are currently seeking a highly accomplished and creative Executive Pastry Chef to lead our pastry team. As the Executive Pastry Chef, you will play a central role in shaping the dessert menu, overseeing pastry kitchen operations, and contributing to the overall success of our culinary offerings.

Proven experience as an Executive Chef or Senior Head Chef in a high-volume, multi-outlet environment. We are looking for a dynamic, food and people focussed Executive Chef ready to take the lead in a multi-faceted and fast paced Corporate Law Firm contract catering environment. As Executive Chef, y

We have an exciting opportunity for an ambitious and driven Executive Chef to join our team at 100 Queen's Gate, Curio Collection by Hilton.

We are looking for a Community & Events Executive to manage and develop Mindful Chef’s customer community and advocacy initiatives. For every Mindful Chef recipe box bought we donate the equivalent of a school meal to a child in a less developed country (over 20 million meals donated and counting.

A popular Japanese restaurant is seeking a Full-Time Cook in Greater London.The ideal candidate will be responsible for preparing and cooking food, planning menus, supervising kitchen staff, and consulting with clients for events.Applicants should have 3 to 5 years of experience in cooking and a sec

Experience as an Executive Chef or senior Executive Sous in a multi‑outlet hotel. EXECUTIVE CHEF – LIFESTYLE LUXURY HOTEL, LONDON.

Our Chefs go to extraordinary lengths to source an incredible medley of foods from across the British Isles, working with a network of trusted independent producers who support his commitment to seasonal and sustainable cooking that is ever-changing and always exciting. Instruct and train chefs with