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Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024.Quite simply, our team is everything.We have always believed that if we select a...

Step into our warm and welcoming kitchen a true haven for food lovers.

The Old Fish Market, Bristol, BS1 1QZ.Up to £35,000 plus tips and great benefits.Join Fullers: Where the true you thrives and diversity is embraced.At Fullers we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values doing things the right way, being part of th...

We've come a long way since our founders Saiphin and Alex opened their first restaurant, but we till have the same goal; to be the best Thai restaurant group on the face of the earth.They couldn't afford new signing at their new restaurant in 2006 (formerly an East End workers Caffe), so retained...

Are you an experienced Head Chef ready for a fresh challenge? This is your chance to showcase your skills in a vibrant, creative environment.

As Head Chef at the Snuff Mill - Harvester you'll lead the way in creating a kitchen to be proud of.

As Kitchen Porter, you'll be making sure all kitchen cleaning and food preparation standards are top notch, supporting our team of talented chefs to make sure every customer leaves happy. Without you, the kitchen just doesn't operate properly. You'll support the Head Chef in the day-to-day runnin...

As a Roving Chef, you’ll be covering holidays, involved in new openings or could be deputising for a Head Chef. This is a bank roving chef position, covering Bristol or wider area for chef cover. Proven experience as a chef, ideally in a care or similar environment.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, we...

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service.

Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together. Maintain hygiene levels and safety regulations in the kitchen.

We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Inspire on a full time basis, contracted to 37. As a Head Chef, you will be responsible for creating an outstanding culinary experience.

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this m...

Sous Chef - Bristol You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the He...

You'll be supporting the head chef in the planning and provision of high-quality meals that meet the nutritional and dietary requirements of our residents. To deputise for head chef during periods of absence and maintain high quality food offer at all times. Proven experience as a chef, ideally i...

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, we...

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024.Quite simply, our team is everything.We have always believed that if we select a...

Cornerstone Healthcare is looking for an experienced and passionate Bank Head Chef to join our award-winning team at The Burren. The Burren is a brand-new purpose-built service location South Bristol, providing high quality care & supporting residents with varying complex neurological, mental he...

Cornerstone Healthcare is looking for experienced and passionate Bank Sous Chef to join our award-winning team at The Burren. The Burren is a brand-new purpose-built service location South Bristol, providing high quality care & supporting residents with varying complex neurological, mental healt...

Job Title: Head Chef Location: Bristol City Hall, Create and Central Library Salary: Up to £38,000 per annum Contract: Full-Time, 5 days a week (5 out of 7 days, including some weekends) Join the team that brings extraordinary dining to life at the UK’s most iconic destinations. RA Venues is p...

Role Purpose Our Kitchen Teams are key to running a successful brewpub. You are passionate about great food, uncompromising in your standards, with a great eye for detail. Excellent communication skills are key within this role as is developing rapport with the wider team, understanding t...

Junior Sous Chef, Hotel du Vin Rate of Pay / Hours: £14.00 per Hour plus TRONC, Generous Company Benefits, Training & Development / 40 Hours per WeekType of Contract: PermanentLocation: Bristol, Clifton Village Get paid for doing what you love, get loads of perks and benefits, learn something ...

At RA Venues, we inspire great experiences at some of the UK’s leading cultural and heritage destinations. We celebrate great food and legendary service across our portfolio of clients. We are looking for a talented and experienced Sous Chef to join our team at this prestigious contract based i...

Executive Chef Based in Bristol | Nationwide Travel Required Full-time | 5 days per week (Monday–Sunday rota). Minimum 4 days based in Bristol, with flexibility to travel and be present in restaurants on some weekends We’re searching for an experienced Head of Food or Executive Chef with t...

Role Purpose Our Kitchen Teams are key to running a successful brewpub. You are passionate about great food, uncompromising in your standards, with a great eye for detail. Excellent communication skills are key within this role as is developing rapport with the wider team, understanding t...

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! Your Benefits and Rewards * Working days and alternate weekends only, across 4/5 days a week ...

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long...

Due to continued growth, we are recruiting additional Chef Managers to join the IFG Team- You will assist with the mobalisations of our new sites in September then move to head up the team as Chef Manager at a school local to where you are based.

The Chef (Village) manages the day-to-day food and beverage provision in their allocated kitchen in the village by overseeing day to day service and a team of Hospitality Assistants (inc. Works with the Head Chef (Village) and the Catering Team Lead to implement changes.

Head Chef – High-Volume Casual Dining £50K + Bonus - Bristol. Fast-track to Head Chef roles at new sites.

This busy riverside pub needs a Head Chef who can manage compliance, drive GP, bring out the best in the kitchen crew - and balance fresh, seasonal flair with the dependable pub favourites that keep locals coming back.

Sous Chef The Waldegrave, East Harptree, BS40 6BD. Leading the team day-to-day and stepping up in the Head Chefs absence. Are you a passionate chef ready to step up and make your mark in a vibrant, modern rural kitchen?.

This busy riverside pub needs a Head Chef who can manage compliance, drive GP, bring out the best in the kitchen crew - and balance fresh, seasonal flair with the dependable pub favourites that keep locals coming back.

The Head Chef (Village) has passion and drives the success of the village café, promoting it as the place to eat and connect with people.

Blue Arrow are recruiting for an experienced chef to work with our client on a temporary part time basis in the Ludlow area. Assisting the head chef with kitchen management.

Take charge of our superbly-equipped kitchen, and bring your passion, flair and experience to create amazing menus which inspire our team and delight our diners! Join Signature Senior Lifestyle as the Head Chef at our luxury care and nursing homes across Surrey.

The Three Mile and Great North Hotel are seeking a talented and passionate Chef de Partie to join our dynamic culinary team.As a Chef de Partie, you will be responsible for assisting the Head Chef and Sous Chef in food preparation, cooking, and presentation.You will work closely with other member...

Job Description We're Hiring: Passionate Head Chef Wanted! Competitive Salary | Fresh, Seasonal British Menus Step into our warm and welcoming kitchen a true haven for food lovers. Were on the lookout for talented chefs who are passionate about celebrating the best of British ingredients and brin...

Job Description Our missionat Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024.Quite simply, our team is everything.We have alway...

Job Description Head Chef – High-Volume Casual Dining £50K + Bonus - Bristol Lead a dynamic kitchen team in Bristol's newest high-volume restaurant! Job Role: Head Chef Cuisine: Branded Restaurant Group Brigade Size: 15 Location: Bristol (training in London initially) We're partnering with an

Job Description The Old Fish Market, Bristol, BS1 1QZ Up to £35,000 plus tips and great benefits Join Fullers: Where the true you thrives and diversity is embraced.At Fullers we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values doing things the right way,

Job Description Our missionat Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024.Quite simply, our team is everything.We have alway...

Job Description We're Hiring: Passionate Head Chef Wanted! Competitive Salary | Fresh, Seasonal British Menus Step into our warm and welcoming kitchen a true haven for food lovers. Were on the lookout for talented chefs who are passionate about celebrating the best of British ingredients and brin...

Job Description As a Head Chef, you will.

Job Description HEAD CHEF BRISTOL We've come a long way since our founders Saiphin and Alex opened their first restaurant, but we till have the same goal; to be the best Thai restaurant group on the face of the earth.

This busy riverside pub needs a Head Chef who can manage compliance, drive GP, bring out the best in the kitchen crew - and balance fresh, seasonal flair with the dependable pub favourites that keep locals coming back. Must-haves: - 3+ years' experience as Head Chef or strong Sous - Confident wor...

Must-haves: - 3+ years' experience as Head Chef or strong Sous - Confident working solo when needed - Menu pla. This busy riverside pub needs a Head Chef who can manage compliance, drive GP, bring out the best in the kitchen crew - and balance fresh, seasonal flair with the dependable pub favouri...