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Proven experience as a Head Chef or Chef Manager within school or contract catering. This is an exciting opportunity for a confident and creative Head Chef or Chef Manager with extensive school catering and event experience, looking to step into a regional development role. You'll work independently

As a Head Chef at Côte, you'll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Head Chef - Farnham. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? W

Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests, so they walk away with a memory, not just a meal. Our all-day food menu showcases and celebrates the diverse, modern French food landscape with indulgent French classic dishes that are balanced with lighter options too. As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Ensuring the kitchen is in tip-top condition working along side the General Manager to get the best of your people and the business combined. #goodvibesonly The good stuff. • Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!, • A discretionary bonus of up to £2,000 per quarter, • Permanent contract, working 48 hours per week – work life balance is top of our agenda, • Treat yourself, family and friends to 100% on food and drink at any Côte, • After 1 years’ service with us, you will be able to join the Bupa health cash plan scheme, • We pay all our teams fortnightly because who doesn’t love a payday?, • Access your next pay early through our Wagestream partnership, • We take well-being seriously, so you’ll have access to Smart Health, which offers 24/7 support, • We’re here for the curious, so it’s no surprise there are loads of opportunities when it comes to internal development programmes, we have some big plans coming this year! We believe life should be full of flavour. Yes, we’re foodies – but we’re actually in the business of making memories. Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK. There are so many reasons to join Côte. We’re on an exciting new journey – and our team will play a huge part in making it happen. That means when you’re with us, every day is an opportunity to aim higher. Because we’re invested in your development, so you’ll get out as much as you put in. And we encourage you to bring your unique flavour to work, because we value the diversity of our teams. Best of all, the work you do brings joy to others. Sound good? Maybe you belong with us.

You will receive excellent training and guidance from our experienced Area Head Chef.

Train new chefs to the BOBO & WILD standard from recipes to plating to pace ensuring every team member delivers consistent quality. Drive strong communication between chefs, ensuring smooth service, teamwork, and a positive working environment.

Benefits of Joining Us as Head Chef.

Train Chefs and Assistant Chefs in food safety procedures and the HACCP plan, providing ongoing supervision and coaching, and conducting risk assessments to address hazards. JE163 - Head Chef Location: Marchants Hill, Surrey Salary: £34,000 per annum Overview: To support a high standard di

As Head Chef, you'll be responsible for leading and inspiring your team, designing menus that showcase the best seasonal ingredients, and ensuring the highest standards of food quality and consistency. With a strong emphasis on fresh, seasonal produce and a commitment to quality, this is a fantastic

Plus Grats * Career Development: Opportunity to grow and become a Head Chef in your own kitchen * Staff Company Discounts * Friendly and approachable company Key Responsibilities * Collaborate with the Head Chef to oversee all kitchen operations. Job Description: As a Sous Chef, you&rs

My client is a leading contract caterer and they are currently recruiting for a CPU Head Chef to join their team. For thisCPU Head Chefrole, they require someone who has:. All candidates applying for this CPU Head Chef role must have been in a similar culinary role within contract catering in the la

As the Head Chef you will lead the team in all areas of food production, work closely with the catering manager, and take full responsibility for all aspects of kitchen management. The menus are all core to spec and the positions will ideally suit contract catering chefs - schools, colleges and mili

As a Regional Head Chef you will, in the absence of the Home Chef, effectively manage the Kitchen and Kitchen Team. Additionally, in the absence of the Home Chef, you will be responsible for supervising the catering team, along with managing and controlling the catering budget and submitting food or

Heading up the Kitchen for a company who offer the provision of neurorehabilitation for patients. We are looking for an energetic, self-directed and ambitious Chef with a background in restaurant standard food and a mastery of culinary techniques consistent with an exceptional dining experience.

Responsibilities For the Head Chef:. Train Chefs and Assistant Chefs in food safety procedures and the HACCP plan, providing ongoing supervision and coaching, and conducting risk assessments to address hazards.

We are seeking a creative and skilled Head Chef to spearhead the kitchen of a brand-new, exciting restaurant concept in Dalston. Lead a small, tight-knit brigade (Head Chef and Chef de Partie to start). Proven experience as a Head Chef or ambitious Sous Chef ready to step up.

Previous experience as a Head Chef or strong Sous Chef ready to step up. Your Responsibilities as Head Chef. What We’re Looking for in a Head Chef.

Tronc + Bonus (Profit Share up to £67k).Fresh Food | Independent Pub | Full-Time, Permanent.An exciting opportunity has arisen for a.Buckinghamshires most desirable areas.The business has an excellent foundation and is now ready to elevate its food offering to the next level blending quality pub c

The Manchester Deansgate Hotel is on the lookout for a dynamic Head Pastry Chef to inspire and lead.

A Head Chef is required in Cumbria for this gorgeous country house hotel. For this role it is essential for you to have Head Chef experience within a high level A La Carte restaurant. They are looking for a Head Chef to join the team and maintain the standards of their talented kitchen brigade to en

We are seeking an experienced and passionate Head Chef to lead our kitchen team in delivering exceptional culinary experiences. As Head Chef, you will oversee all kitchen operations, ensuring that our dishes reflect the highest standards of hospitality and culinary excellence. Proven experience as a

We are delighted to be recruiting for a Head Chef with a minimum of 5 years experience. We are looking for an energetic, self-directed and ambitious Chef with a background in restaurant standard food and a mastery of culinary techniques consistent with an exceptional dining experience.

The main responsibility of the Head Chef is to oversee and direct the seamless running of the kitchen, working alongside the Executive Chef and contribute to the ideas and growth of the kitchen. The Head Chef will have a strong creative team of 5 to supervise and direct the kitchen operation.

As a head chef you will work under the group Exec chef to run the day to day of this kitchen. You will train the chefs in the kitchen, ensure the wellbeing of the other chefs is being looked after & the culture of a safe & supportive environment is within the kitchen. This role will include all the

The Head Chef role is also ideal for someone who has worked as a Sous Chef and has the drive and vision to help shape a brand-new kitchen and make their mark. We want to become one of the best food pubs in Surrey and looking for a Sous Chef or Head Chef able to deliver seasonal, ingredient-led Briti

We ensure youre rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Mostly Monday to Friday, some weekendsContributory pension schemeGrow your career with

We are looking for a passionate and experienced.Youll play a vital role in creating nutritious, delicious meals tailored to the needs of our elderly residents, e.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! Your Benefits and Rewards Working days and alternate weekends only, across 4/5 days a week Rewarding

Holy Cross Hospital, Haslemere, Surrey.Holy Cross Hospital is a registered Charity, owned by the Congregation of the Daughters of the Cross.Our expertise is in the provision of neurorehabilitation for our patients.We presently have 42 in-patient beds and provide outpatient physiotherapy for.

Up to £43,000 per annum dependent on experience & qualifications plus company benefits.A Top 20 Care Home Group 2025!.Awarded One of the UKs Best Companies to Work For.Rokewood Court is a luxury 64 bedded care home that provides the most luxurious surroundings and the very best in care and support.

Job Description Holy Cross Hospital, Haslemere, Surrey Head Chef (Full time 37.

Head Pastry Chef - Rhubarb London Events. Head Pastry Chef - Rhubarb London Events. We’re looking for an exceptional Head Pastry Chef with a creative flare to drive innovation across all things sweet – plated desserts, pudding stalls or petit fours.

A prestigious catering company is seeking a head chef to lead and manage a busy school kitchen in the United Kingdom.

Proven experience as a Head Chef in event catering of a CPU kitchen is essential. Managing a solid team of up to six chefs, you’ll oversee all aspects of production, maintaining quality and flow throughout the kitchen.

A leading healthcare provider in the United Kingdom seeks a passionate Head Chef to lead a kitchen team, ensuring the development of nutritious, high-quality meals tailored to residents' needs.

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. As a Head Chef at Barchester, you will have the chance to del

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. As a Head Chef at Barchester, you will have the chance to del

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. As a Head Chef at Barchester, you will have the chance to del

As a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long hours. We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also shar