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The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. You’ll support the Head Chef and G

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Contract Caterer of the year 2025 at the Contract Catering Awards, We’re not going to bore you with a long list of empty adjectives; we want one simple thing: awesome people ...

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Contract Caterer of the year 2025 at the Contract Catering Awards, We’re not going to bore you with a long list of empty adjectives; we want one simple thing: awesome people ...

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We’re not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to h...

Put forward menu ideas to the Sous Chef/Head Chef ensuring that you follow and achieve the Absolute Taste quality and style with. Absolute Taste are looking for a talented Chef de Partie to join their team. Mercedes-Benz World is located on the famous Brooklands site in Weybridge which provides a...

My client, a charming gastro pub nestled at the gates of Windsor Great Park, is looking for a passionate, experienced Chef de Partie to join their brigade. A confident chef with at least 12 years experience in a high-quality or seasonal kitchen?. They will work closely with Sous and Head Chefs to...

Assisting the Head Chef and Sous Chef. Berkeley Scott, the country's leading hospitality agency are looking for Chefs to work with our prestigious client based in West London. We are looking for dedicated and hard-working individuals who can adapt to any working environment supporting teams in th...

As Chef De Partie you will be supported by a talented Head Chef and team. Commis Chef - Dining Pub - Englefield Green. We are currently looking for a passionate Commis Chef to join the kitchen team creating dishes for the restaurant menu.

The Sous Chef must also have good solid communications skills to liaise effectively and efficiently with the Front of House Team. The duties of the Sous Chef will be many including the following:. To assist the Head Chef to manage the kitchen operations at the Plate at No 6 Restaurant.

A strong Head Chef or Chef Manager with exceptional School or high-quality contract catering background. Chef Manager or Head Chef with experience within busy, pressurised cooking environments. A growing company with excellent opportunity for a talented Chef Manager to gain career progression.

To be responsible for the smooth running of all restaurant services through close liaison with the Head Chef, Assistant Manager and service team.

Experience as a Senior Sous Chef/Sous Chef or Head Chef in a fresh food kitchen. What Youll Be Doing as a Senior Sous Chef:. Supporting the Head Chef in day-to-day kitchen operations.

As Head Chef at the Thames Court you'll lead the way in creating a kitchen to be proud of. WHAT WILL I BE DOING? AS HEAD CHEF YOULL.

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service.

Assist Head Chef in menu development. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebre life, Barchester is the place to be. Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a w...

To assist the Head Chef, and Sous Chefs in the preparation and service of food, ensuring that the highest standards of quality and hygiene are maintained at all times As a Chef De Partie, you will be given the opportunity to work on all sections of the kitchen, serving exceptional food in a luxur...

Chef de Partie - Join a Prestigious Venue in Virginia Water, Surrey!. Working as a valued member of a large culinary team, guided by an incredibly talented Head Chef.

If you are a passionate Chef de Partie or Demi Chef de partie looking for the next exciting opportunity in your career, please apply now!. As a Chef De Partie, you will assist the Head Chef, and Sous Chefs in the preparation and service of food for all outlets including Restaurant, Bar, Cafe, Sta...

Due to continued growth, we are recruiting additional Chef Managers to join the IFG Team- You will assist with the mobalisations of our new sites in September then move to head up the team as Chef Manager at a school local to where you are based. Job Title: Area Support Chef Manager. As Chef Mana...

Chef Manager, Head Chef) Strong leadership and kitchen management skills Passion for fresh, nutritious food and child-friendly meals Food Hygiene Level 2 or 3 (or willingness to obtain) Enhanced DBS check (or willingness to undergo one) ?? Benefits: Excellent work-life balance with evenings, week...

Collaborate with the Sous Chef and Head Chef to ensure smooth kitchen operations. The Chef de Partie is responsible for running a specific section of the kitchen, ensuring that dishes are prepared to the highest standards of quality, presentation, and timeliness. Manage and train Commis Chefs and...

As Chef de Partie, youll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. Youll also use your creativity and passion to help the Head Chef and Sous Chef to regularly review and develop the menu. Develop your passion for food within a h...

The Chef De partie is responsible for food preparation, maintaining consistent quality standards and assisting the head chef and sous chefs with the successful running of the kitchen ensuring all specifications are followed along with food practices to ensure customer satisfaction. Minimum 1 year...

The Kitchen Assistant will provide daily support to the Head Chef and the wider team with:. The position of Kitchen Assistant supports the Head Chef in the delivery of our onsite food preparation and food service to our onsite clients Monday to Friday. This is a dynamic and fundamental role for t...

We are excited to offer a rare opportunity for an experienced Private Patient Head Chef to manage the fresh food provision within the Private Patient Wards at Chelsea Hospital. Proven experience as a Quality Chef.

Lexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do. We are thrilled to announce ...

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. Comprehensive culinary knowledge - Pastry section essential.

Senior Sous or Sous Chef experience in a high-quality restaurant. Senior Sous Chef for beautiful Japanese New opening Mayfair – Up to £60,000 + bonus. You’ll help manage the full kitchen operation, supporting the Head Chef with service, systems, stock, and team development - with plenty of room

Head Chef - London - 55k plus bonus Do you want to lead the culinary team as Head Chef of one of London's most prestigious and famous venues? I'm looking for a Head Chef who possesses the following: - Experience within a multi-faceted operation - The ability to manage 4 kitchens an...

🌟 Join One of London’s Most Spectacular Private Members Clubs 🌟 Position: Head Pan-Asian Chef Location: Central London | Full-Time | Competitive Salary + Benefits Are you a visionary chef with mastery of Pan-Asian cuisine and a passion for leading high-performance kitchens? We are seeking a...

Head Chef – Angela Hartnett’s New Restaurant at the Royal Opera House Full-time | Covent Garden, London | Opening September 2025 A landmark opening. A kitchen built on care, craft and character. A rare opportunity to shape something special. We’re Company of Cooks, and in partnership wi...

We are looking for an ambitious and passionate Head Chef with Pan Asian experience to manage all aspects of the food offering in our restaurant. We are looking for a Head Chef who can lead the team - being on the front line and leading the pass is a must. If you are interested in the Head Chef ro...

Minimum 1 year experience as Chef de Partie or strong Demi Chef ready to step up. You’ll take ownership of your section, work closely with the Sous and Head Chef, and contribute to the delivery of an exceptional food experience that reflects Cubitt House values: seasonal, sustainable, and expertl...

Craft, Creativity and Community – we are Company of Cooks! These are our values, and they go far beyond corporate waffle. In fact, they set the tone for everything we do. Company of Cooks have been working with some of the UK’s most cherished venues since 1996, delighting customers and clients a...

Chef De Partie - Dining Pub - Englefield Green We are currently looking for a passionate Chef De Partie to join the kitchen team creating dishes for the restaurant menu. As Chef De Partie you will be supported by a talented Head Chef and team The Place A classic country pub nestled on the ga...

This is a suitable opportunity for somebodylooking for their first Head Chef appointment. WHAT WILL I BE DOING? AS HEAD CHEF YOULL. As Head Chef at Toby Carvery - Old Windsor you'll lead the way in creating a kitchen to be proud of.

Job Description Chef De Partie - Dining Pub - Englefield Green We are currently looking for a passionate Chef De Partie to join the kitchen team creating dishes for the restaurant menu.As Chef De Partie you will be supported by a talented Head Chef and team The Place A classic country pub nestle

Job Description My client, a charming gastro pub nestled at the gates of Windsor Great Park, is looking for a passionate, experienced Chef de Partie to join their brigade. They will work closely with Sous and Head Chefs to prepare, cook, present, and consistently refine their seasonal menushowcas...

Job Description Commis Chef - Dining Pub - Englefield Green We are currently looking for a passionate Commis Chef to join the kitchen team creating dishes for the restaurant menu. As Chef De Partie you will be supported by a talented Head Chef and team The Place A classic country pub nestled on

Job Description Commis Chef - Dining Pub - Englefield Green We are currently looking for a passionate Commis Chef to join the kitchen team creating dishes for the restaurant menu. As Chef De Partie you will be supported by a talented Head Chef and team The Place A classic country pub nestled on

Job Description Chef De Partie NEEDED Berkeley Scott, the country's leading hospitality agency are looking for Chefs to work with our prestigious client based in West London. Responsibilities: - Preparing and cooking dishes to the highest of standards - Assisting the Head Chef and Sous Chef - Mai...

Key Responsibilities: - Lead the pastry kitchen alongside the Executive Head Chef, ensuring creativity, precision, and excellence in all output - Inspire and mentor a small team of passionate pastry professionals - Develop and execute innovative dessert menus that reflect the luxury and heritage ...

As a Chef de Partie you will: Put forward menu ideas to the Sous Chef/Head Chef ensuring that you follow and achieve the Absolute Taste quality and style with regard to our food and service delivery. Job Description What we are offering: Free lunch for all Team Members 20% discount off all other ...

Job Description Commis Chef - Dining Pub - Englefield Green We are currently looking for a passionate Commis Chef to join the kitchen team creating dishes for the restaurant menu. As Chef De Partie you will be supported by a talented Head Chef and team The Place A classic country pub nestled on

Position Title: Pastry Chef (Sr CDP) Reports To: Sous Chef / Head Chef Responsible For: Supporting Breakfast, Lunch, In-Room Dining, and Dinner services What will I get? - Base Salary: £32,200 per annum, based on a 40-hour work week, plus service charge. - Service Charge: Estimated betw...

Report to the Finishing kitchen junior chef/Head chef. Minimum of 2 to 3 years as a Sous chef (Service) in a Lebanese/Oriental restaurant. The Sous chef must be able to work in a fast-paced environment and is responsible for all Finishing kitchen functions, controlling costs and ensuring Food & B...

Head of Kitchen Development – Multi-Site Leadership | £70K-£80K | London Shape the future of award-winning kitchens alongside Tomos Parry and champion a culture of craft, care, and innovation. Job Role: Head of Kitchen Development Group: Independent restaurant group (Michelin-starred, Worl...

Story Cellar is looking for a Sous Chef to join the team. A fantastic opportunity to work in a creative and nurturing kitchen environment, with incredible produce from some of the best suppliers in the country. Inspired by the rotisseries and brasseries of Paris, Story Cellar combines charco...