Job vacancy: Head Chef Requirements: - Italian cuisine experience (steak, pizza, pasta) - Right to work in the UK - Leadership - Passion, innovation and creativity - Quality Control - Cost Control - Customer Service - Inventory Control - Staff management & training - Health and Safety Compliance - Events Catering - Menu & SOP Development - English language knowledge - HACCP - Integrity, honesty & process improvement - Kitchen maintenance If you are one of them, please send your CV
Feltham Prison HMP/YOI Kitchen Manager Company Description Founded by Alex Head in 2011, we're the go to caterer for events, weddings, workplace and much more. We're a team of experienced ...
Chef / Kitchen Manager with good kitchen, cooking and/or catering experience, organisation skills and excellent understanding of food hygiene and kitchen health and safety is required for a Schools ...
? Join Our Team as Assistant Kitchen Manager/Sous Chef at a Tower Hamlets School! ? Are you a talented chef with a passion for providing nutritious meals to students? Do you thrive in a fast-paced ...
Kitchen Manager ( Bakery ) £30,000 - £35,000 + Training and Development + Progression + Bonus + Company Benefits City of London Are you a Kitchen Manager / Supervisor or similar with a background ...
Experience supervising staff and managing a kitchen * Experience using catering equipment and the ability to train others * Excellent time keeping and flexibility around locations. We'd also love to ...
Love to work at Lily's Kitchen? What we're after: - National Account Manager - eCom Pure Play pan-EU Reporting Line: - 3P eCom Sales Controller Lily's Headquarters: - Goodge Street, Fitzrovia (with ...
Area Sales Manager - Kitchen Doors & Accessories Job Title: Area Sales Manager - Kitchen Doors & Accessories Industry Sector: Kitchens, Kitchen Surfaces, Kitchen Doors, Kitchen Cabinets, Kitchen ...
Facilities Manager - United Kingdom Karma Kitchen is focussed on a single mission; to build beautiful, functional commercial kitchens at speed and scale, to provide the space required by passionate ...
Monitor and manage stock levels, including ensuring the availability of essential supplies and PPE. * Operate and maintain kitchen equipment safely and efficiently. * Adhere to food safety standards ...
Could suit a Kitchen Manager, Head Chef, Sous Chef, Chef Trainer, Chef Manager, Operations Manager, Catering Manager, Franchise Training Chef. * Able to travel and visit kitchens across the UK, talk ...
PREMIUM - LUXURY - KITCHEN / BATHROOM SHOWROOM MANAGER / SALES DESIGNER ------ EARN £100K OTE !! ----- The London Bath Co. design, supply and install London's finest bespoke kitchens, bathrooms and ...
Cleaning of kitchen areas * waste Management * assist in light chef duties * assist other back of house porter duties in the moving and set up of events * assist with special functions and other ...
Efficiently manage the canapé kitchen to maximize productivity, maintaining high food quality and profitability through seasonal menus, themed menus, and special projects. * Oversee Smart Group ...
Collaborate with kitchen management on creating and refining pizza menu offerings. * Experiment with new ingredients and flavor combinations to create innovative pizzas. * Ensure consistency in pizza ...
Mission Kitchen is an incubator for the next generation of talent in London's food sector. We ... Managing event delivery team to ensure high quality guest experience What are we looking for
Manage stock room Requirements: * Demonstrated experience in interior design, with a focus on kitchen design. * Proficiency in Compusoft or similar kitchen design software. * Excellent communication ...
As the Sous Chef, you will Be fully responsible for the running and service of the kitchen, taking ownership of the kitchen Manage the small team and ensure standards are maintained Work alongside ...
Ability to be able to manage the back-of-house team * Follow all food allergen rules and guidelines Kitchen Cook / Chef R equirements: * Previous experience in a similar role * Own transport and to ...
The Head Chef role combines excellent cooking, kitchen management, team management and people skills. The position is client facing and is central to the relationship clients build with food ...
As Junior Sous Chef you will work closely with the Head and Sous Chef, you must have good kitchen management skills and be committed to providing a high level of cuisine and service at all times
Work safely with kitchen equipment and report any maintenance issues to the Manager or Supervisor on duty * Keep knowledge up to date by completing mandatory and CPD training online and/or face-to ...
Deputy Manager Salary: £30,000+ per annum Hours: 40 hours per week (Rotating shifts: Opening ... Office-based role with coverage required across all classrooms and kitchen when needed. Start Date
... large kitchen. As maintenance manager you will be supported by a maintenance technician and will be hands on in attending to routine maintenance issues across the venue - plumbing, electrical ...