Kitchen manager jobs in EdinburghCreate job alerts

Job Advert: Duty Manager (Hospitality). We are seeking a dedicated and enthusiastic Duty Manager to join our dynamic hospitality team. As a Duty Manager, you will oversee the evening operations of a bar, kitchen and club during your shift, ensuring exceptional service and a memorable experience f...

Sous Chef - Edinburgh Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We're looking for a Sous Chef to join our team, working shoulder to shoulde...

Kitchen Team Member - City of Edinburgh     Location- Slug And Lettuce     Kitchen Team Member Are you a Kitchen Team Member looking for your next challenge, or a Kitchen Porter who is ready to take the next step? As a Kitchen Team Member you will play a pivotal role in our business success whils...

As a Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and ... You'll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition ...

... Chefs to work in. You'll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition and you'll have the teams back by ensuring they have everything they need to make ...

Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a ...

As Assistant Manager at the Hunters Tryst, you'll bring your experience to the table, supporting ... Use your communication skills to train and inspire your team to deliver food, drink, and service to ...

As a Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and ... You'll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition ...

As a Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and ... You'll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition ...

As a Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and ... You'll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition ...

... Chefs to work in. You'll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition and you'll have the teams back by ensuring they have everything they need to make ...

As a Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and ... You'll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition ...

As a Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and ... You'll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition ...

Job description: Chef de Partie at The Dickens Inn - St. Katherine's dock.   Pay Rate:   £13.90 per hour. Hours : Full Time (40 hours). Shifts : Rotational shifts between 6am and 10pm, including weekends.   Due to some responsibilities within the Chef de Partie role, applicants will need to be 18...

Job Advert: Duty Manager (Hospitality) Position: Duty Manager Location: Edinburgh Salary: £23,000 per annum Working Hours: Monday to Friday: 5:00 PM - 1:00 AM No weekend work Christmas and New Year off Benefits: Work-Life Balance: Enjoy your weekends and holidays with no weekend work and guarante...

Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don't. At Delta Hotels by Marriott, we are alw...

Candidates with previous experience or job titles, including; Restaurant General Manager, Assistant General Manager, Operations Manager, Food and Beverage Manager, Restaurant Manager, Front of House Manager, Kitchen Manager, Bar Manager, Shift Manager, and Assistant Manager will also be considere...

You will work with both the Restaurant Manager and GM to assist in the preparation, cooking and presentation of food to the highest standards in a clean, tidy, safe and pleasant environment.To also assist in the smooth running of the kitchen with direction from more senior members of the kitchen ...

Wilson Recruitment is excited to present a fantastic opportunity for an enthusiastic Pub Manager to lead the operations of a welcoming community pub. Were looking for someone who combines a passion for hospitality with cooking skills, ready to create a warm, vibrant atmosphere where great food an...

Knightsbridge, one of the UK's leading business sales brokers, provides a comprehensive, nationwide service to business owners looking to sell. As part of the K3 Capital Group (recently acquired by US private equity firm Sun Capital), we're headquartered in Bolton and are experiencing rapid growt...

Assistant General Manager - Edinburgh.The Popeyes story started 49 years ago in New Orleans, Louisiana.What started as one small restaurant with a dream of creating the world's best fried chicken is now a craze that has swept across the world, serving in over 3,700 restaurants across the world.We...

Well, as a restaurant General Manager, you will have the opportunity to be part of a dynamic and fast-paced environment, where you will interact with customers and serve the best authentic Louisiana-style chicken. Day to Day management and financial accountability of your restaurant. Deliver fina...

Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK.

Excellent and Innovative culinary and presentation skills. We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:. We provide innovative catering, hospitality and food service by creating imaginative menus del...