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Restaurant Supervisor (Duty Manager) - Prezzo Italian "Better Careers for Everyone!" £12.61 per hour - plus tronc and access to our stunning commission scheme! As a Duty Manager at Prezzo Italian, you’ll be at the heart of the action - supporting the management team to keep the restaurant running smoothly and the energy high. You’ll lead by example, helping deliver memorable service while ensuring every guest enjoys a warm, seamless experience. With confidence and care, you’ll guide day-to-day operations, lead shifts with clarity, and offer hands-on support across both the floor and the kitchen. More than anything, you’ll help foster a positive, welcoming space where your team feels motivated, connected, and proud to give their best. How We Work • Respond with confidence and heart to unexpected challenges, making quick decisions that keep service standards high., • Make every guest interaction count—engaging with warmth and delivering a personal touch that leaves a lasting impression., • Rally with your team to stay aligned on daily goals, keeping service smooth and guest satisfaction front of mind., • Partner closely with your management team to bring broader restaurant goals to life, supporting performance with purpose and pride. Our Person - We are looking for someone who: • Support the Assistant Manager and General Manager in running shifts., • Ensure the team is clear on their tasks and provide guidance where needed., • Lead by example, maintaining high service standards and teamwork., • Ensure guests feel welcome and looked after during their visit., • Step in to resolve minor guest issues and escalate where necessary., • Support the team in delivering an excellent dining experience., • Help train and develop new team members., • Keep the team motivated and engaged during shifts, ensuring everyone is working together effectively., • Assist in managing stock levels and restaurant cleanliness., • Ensure guests are safe by managing food safety, health & safety and allergen procedures are followed., • Work with management to maintain efficiency and compliance and highlight potential risk. Experience We Value • Previous experience in a supervisory or team leader role, ideally in hospitality., • A positive attitude and strong communication skills., • Comfortable working in a fast-paced environment., • Ability to support and guide a team. Understanding of health & safety and food safety basics., • Passion for great service and guest experience., • Willingness to learn and develop in a leadership role . Prezzo Perks: What’s in it for you? • TRONC and Commission Schemes – earn more as you drive success!, • 50% off food and drink at Prezzo, free meals on shift, and at least 25% discount for family and friends., • Your birthday off!, • Employee Assistance Programme & GP appointment helpline., • Grow with us - Career development opportunities & internal progression pathways. Apply Now! Whether you’re starting or looking to grow your career, apply today and be part of the Prezzo family! #IND

Kitchen Assistant - The Manor, Edinburgh - £12. Are you passionate about making a difference in people's lives through your work? Do you value a supportive environment where work-life balance is a priority? Caring Homes is looking for a dedicated Kitchen Assistant to join our family. Ensure the ki

We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Inspire on a full time basis, contracted to 35 hours per week.

We invite you to join Pho. And come be part of this stylish and lively restaurant brand. We’re looking for a cool and charismatic Assistant Manager to join our management team in Pho Edinburgh Salary offer of up to £45,300 is made up of a base of £31,500 plus earnings received through tronc. Who’s Pho? Sure, our food is pretty amazing! But we’re also all about the atmosphere… We’re talking funky music in the background…dimmed lights…Staff cracking jokes by the kitchen pass as they quickly step in and out…. Guests are bantering with the waiters…. You hear wine glasses clicking and most importantly, in between all that buzz, you hear the slurping of some fresh Pho. What Pho can offer you! • Free fresh meals at work, • 50% off all food and drink when dining in our restaurants, for you and up to 5 friends!, • Get paid every 2 weeks! Or…, • … Get paid quicker with Wagestream, • We love to work hard and play even harder at our awesome annual parties!, • Earn more money if your friends join us (£100-£1000 extra for each friend), • Confidential Employer Assistance Program, to support you with any troubles you may be facing., • Company pension, • Minimum x1 years’ Restaurant Management experience. Bar or restaurant, or a bit both, • Big passion for food! As part of our management team, you’ll be expected to learn everything about our fresh food., • A people person ready to assist in staff training, development and rota scheduling, • Experience communicating with suppliers., • Comfortable using different systems as part of your day-to-day. E.g. Acquire for stock ordering. If this is the job for you, come apply!

Were looking for enthusiastic and reliable Kitchen Assistants to join our busy hospitality team in Edinburgh. Maintain a clean, safe, and organised kitchen area. Wash and sanitise dishes, utensils, and kitchen equipment.

Were looking for enthusiastic and reliable Kitchen Assistants to join our busy hospitality team in Edinburgh. Maintain a clean, safe, and organised kitchen area.

We are not able to sponsor applicants for this role.Here at Wellburn, our lovely family run business operates a little differently to a lot of other businesses.Everyone is different, and we love that.Our recruitment policy is as much to do with personality as it is about qualifications.We need you t

We’re growing fast, and we’re looking for an Assistant General Manager who’s ready to step up, lead with passion, and help us become the UK’s most loved chicken brand. You’ll thrive as an Assistant General Manager if you:.

We’re growing fast, and we’re looking for an Assistant General Manager who’s ready to step up, lead with passion, and help us become the UK’s most loved chicken brand. You’ll thrive as an Assistant General Manager if you:.

Friday 11am – 3pm, 38 weeks per year (term time)£2,249 per annum Come and join an elite team at City College Norwich You will support the lecturers in charge by maintaining high standards of cleanliness and quality of resources, through correct cleaning practises within the workshops and kitche

We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Inspire on a full time basis, contracted to 35 hours per week.

As a Kitchen Assistant at a Barchester care home, youll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support. A healthy, nutritious diet is vital to ensuring our residents wellbeing and helping them enjoy daily life with us,

Catering Assistant - Kirkby in Ashfield. We are hiring for a Catering Assistant at. Keeping the kitchen, counter and restaurant areas in a clean and tidy state.

You will learn and gain experience on each section of our kitchen. A thorough understanding of health and safety, and food safety guidelines within the kitchen.

Maintaining and clean and safe kitchen environment.

Relief Chef Manager - Normandy.Caterlink is the education sector catering specialist.For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK.The company caters more than 1,000,000 meals a week.Our "Fresh F

Relief Chef - Mon to Fri role - immediate start - Central Belt.Must be able to drive and have own car as it is essential for the role.Days holiday including bank holidays.Bespoke training and development opportunities.Apprenticeships opportunities for all experience levels.Discounts available on our

We are hiring for a Catering Assistant at. Keeping the kitchen, counter and restaurant areas in a clean and tidy state.

Ensure that all kitchen facilities and equipment is cleaned in accordance with the prescribed method and to the correct schedule. Ensure all kitchen facilities and all equipment are cleaned in accordance with the prescribed method and to the correct schedule.

Caterlink is the education sector catering specialist.For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK.The company caters more than 1,000,000 meals a week.Our "Fresh Food Policy" is the foundation o

We are currently looking for a dedicated and detail-oriented Membercare Assistant to join our team!. A typical day in the life of a Membercare Assistant:. As a Membercare Assistant , you will play a vital role in maintaining the high standards our members expect.

Adaptability to different kitchen environments and equipment. Ability to supervise and guide kitchen staff effectively. Adhere to and implement Health and Safety and Food Safety regulations in various kitchen environments.

Do you have a passion for maintaining a well organised, clean kitchen that runs like a well-oiled machine? Do you have stamina, good attention to detail and communication skills? Yes? Then this is the role for you. Wash dishes, utensils, and kitchen equipment either by hand or using industrial dishw

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. Experience being second in command in a kit

Cleaning of kitchen, dining and service areas.

The Kitchen Manager will report to the Catering and Domestic Manager and will be responsible for overseeing the day-to-day operations of the main kitchen.

Salary: £25,322 - £25,623 (pro-rata for part-time and sessional).Hours: 24 per week, 38 weeks sessional.This post is regulated work with children and/or protected adults under the Protection of Vulnerable Groups (Scotland) Act 2007.The preferred candidate will be required to join the PVG Scheme or

Staff canteen (low volume catering).Ongoing booking until at least end of February 2026.This is a fantastic opportunity to work in a staff canteen environment, producing quality meals for a low-volume service.You'll be part of a supportive team, ensuring high standards of food preparation and servic

This initiative builds on Chef Martin and his team's outstanding success at our sister hotel, Chewton Glen in Hampshire, where they created an award-winning menu for The Kitchen Restaurant & Cookery School since its inception in 2017.

Ready to lead a team and bring the heat? At Popeyes, we’re serving up legendary Louisiana-style chicken with a side of southern hospitality—and we need passionate Shift Managers to help us deliver it right, every time.It’s fast, fun, and full of flavour.As a Shift Manager, you’ll be at the h

You will be onboarding and training new chefs, coaching and supporting your team, working closely with kitchen management and ensuring the pastry section is run perfectly. You will uphold health & safety standards and maintain cleanliness and organisation in the kitchen. You will be part of a BIG MA

Support the Head Chef in the smooth day-to-day running of your kitchen. Step up to lead the kitchen in the absence of the Head Chef when required. Extensive experience in a professional kitchen.

Guide, train and support a team of Sous Chefs, CDPs and Kitchen Assistants. We’re recruiting four dedicated and experienced Head Chefs to lead our restaurant kitchens for the 2026 season - one for each outlet: The Terraces, Tasi, Mikro Nisi and The Deli Kitchen. Experience managing a diverse kitch

Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability. Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the presentation and

Another key focus of your role will be to help the head chef lead your kitchen team of around 3 chefs and the support of Kitchen Porters and Pot Washers. At Chateau du Molay, our kitchen provides meals for hungry school guests and teachers from France, UK and around the world. As a Sous chef you wil

You will be part of a BIG MAMMA kitchen team!. You will follow the recipes and directions from the kitchen management. You will respect health & safety standards and maintain cleanliness and organisation in the kitchen.

We are seeking a motivated and passionate Commis Chef to join our kitchen team.

We're recruiting an experienced.Compass Group UK&I catering and service operations for Compass Group Ireland on a.Monday to Friday located in Mallow.

Dunvegan Castle & Gardens is one of the most dynamic, diverse and popular award-winning 5* visitor attractions on the Isle of Skye.As an experienced cook/baker with enthusiasm and a passion for quality food you will be responsible to the Cafe Manager, ensuring ingredients, preparation, cooking, tast

Salary: £50-52,000 (Neg) per annum (dependent on experience).Love hospitality but tired of the late nights?.We're delighted to be recruiting on behalf of thisthriving company operating daytime restaurants across the UK, a hugely successful and expanding business with the emphasis on people, quality

Lead, train and motivate a team including CDPs and Kitchen Assistants. Experience managing and training a diverse kitchen team. Each season, we also welcome incredible chefs as part of our Guest Chef Series who collaborate with our kitchen team to produce special menus, workshops and feasts.

Duke of Kent School - Peaslake Rd, Ewhurst GU6 7NS.Bespoke training & development opportunities.Discounts on high street brands.

Love cooking but want to avoid the pressure of a busy restaurant?.Help us deliver memorable meals to our visitors, while supporting our mission to inspire people to care for the environment.Why youll love working with us:.Permanent part-time seasonal role: average 20 hours/week, FebruaryNovember.Ful

Born in New Orleans in 1972, Popeyes started with one bold idea and one restaurant — serving up legendary Louisiana-style chicken.Now we’re bringing that same bold flavor to.We’re on a mission to become the.You’ll be hands-on, people-first, and performance-driven.Lead all daily operations an

Born in New Orleans in 1972, Popeyes started with one bold idea and one restaurant — serving up legendary Louisiana-style chicken.Now we’re bringing that same bold flavor to.We’re on a mission to become the.You’ll be hands-on, people-first, and performance-driven.Lead all daily operations an

Ready to lead a team and bring the heat? At Popeyes, we’re serving up legendary Louisiana-style chicken with a side of southern hospitality—and we need passionate Shift Managers to help us deliver it right, every time.It’s fast, fun, and full of flavour.As a Shift Manager, you’ll be at the h

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our custom

We’re Popeyes UK, and we’re on a mission to become the most loved chicken brand in the UK.Our famous Louisiana-style chicken is only as good as the people behind it—and that’s where you come in.As a General Manager, you’ll take charge of your restaurant, leading from the front and inspirin