Sunday times jobs in United Kingdom - Page 2

Your Role: The front of house team is currently looking for a passionate Waiter/ Waitress to join our family, ensuring each guest is welcomed warmly, whilst making their time with us a memorable one by providing our guests with the finest food and beverages, accompanied by, friendly, efficient and flawless service throughout their experience. This vacancy sits within our restaurant and 'SAMBAROOM' - Our new cocktail bar & private dining room located on the 39th floor of London’s Heron Tower. Your Rewards: As a Waiter/Waitress we don’t just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits include: • Highly competitive salary, • 50% Discount on food and drink for up to 6 people to use in SUSHISAMBA® or Duck & Waffle restaurants, • 28 day’s holiday allowance, • Complimentary meal and drink during shifts, • 'Refer-a-friend’ cash incentive scheme, • Employee of the month rewards, • Internal Training and career development, • Pension Scheme – including employer contributions, • Yearly Staff award ceremony and party Your Requirements: The Waiter/Waitress’s primary responsibilities are to exemplify uncompromising hospitality with courteous and efficient service to guests throughout their dining experience. The Waiter/Waitress takes orders, answers questions about the menu, sells the restaurant's food and drinks, takes payment, and communicates orders with the kitchen staff while maintaining a warm and friendly demeanour. As a Waiter/Waitress we would love you to have: • Experience working as a Head Waiter/Waitress or Waiter/Waitress in a similar fast-paced environment will be tested at trial/interview stage, • Good English language communication skills are required, • Must be fine with late finishes., • Flexible availability, working any 5 days a week between Monday - Sunday, • Deep respect for diversity and individuality, • The ability to maintain set processes and standards, • Your Restaurant: SUSHISAMBA celebrates the culture and cuisine of Japan, Brazil and Peru. The menus are a mix of new and signature dishes with an emphasis on bold flavours, the finest ingredients and artful presentations. SUSHISAMBA is operated by Sushi Samba Group, which oversees locations in Las Vegas, London, Edinburgh, Dubai, Doha & Bahrain. IMPORTANT: Please do not apply for this job unless you qualify.

‼️PART-TIME BARISTA‼️ We're looking for a dynamic, cheerful, and reliable person who can work as part of a team and provide impeccable service to our customers. Requirements: • Previous barista experience, • Knowledge of coffee preparation, • Excellent interpersonal skills and customer service, • Accuracy, punctuality, and willingness to work shifts 🌸 DAYS - 2/3 days a week - Saturdays and Sundays are essential. 🌸 HOURS - Saturdays and Sundays 8am - 1pm Week days 7am - 12pm 📍 Location: ALDGATE If anyone is interested, please message me privately and send me your CV

At Dome we are proud to be pushing out some of the best street food in London on the Southbank, and at major London and UK Wide Music Festivals. We are: Truffle Burger, Frank's Hot Dogs, Lucky's Hot Chicken, Meraki Greek Wraps, Okko Katsu, Papa Tacco's, and much more. We also work with some much loved street food brands from around the world, who we host at our guest residency series on the Southbank. We have many other projects and events around London alongside our two cult favourite Truffle Burger restaurants in Soho and Marylebone. We're looking for Supervisors to join us at UK Wide Festivals and our Southbank project. Join one of 6 brands or help us host international guest brands. Our Supervisors support the Unit Manager with the day to day running of the unit, making sure menu items look great and taste great, our team are happy and safe and deliver great customer service. Our menus are small, simple and super indulgent. You: • Calm and capable under pressure — long queues don't faze you., • Quality obsessed — you keep standards high on the plate and on the floor., • A natural leader — you support, coach, and get stuck in alongside your team., • Compliance savvy — you know your way around hygiene, stock rotation, and waste control., • Experienced in quick-service, food retail, restaurants, or festivals., • Looking for growth and a career in street food operations or events., • Love good food, good music, and summery festival vibes., • Available full-time or flexible hours., • Available from Mid-May to September The season will run from mid-May to mid-September, with ideally full-time availability. Availability to work Thursday, Friday, Saturday and Sunday's fairly consistently throughout the Summer is a must! We will keep going through the Autumn and Winter Seasons, with plenty of permanent availability for those who smash the Summer! More good stuff! • Access to incredible festivals and events with opportunities to see some headliners whilst not on shift!, • Fun, friendly, casual and seriously experienced team, • Rota's given way in advance for you to plan your time off throughout the season's, • Really good quality and style uniform provided, • Generous paid breaks, • Free food and drink on shift, • Award Winning Employee Assistance Program to support your health and wellbeing, • Bonus scheme for all team members - whatever your level Truffle Burger was founded in 2018. What began as a simple burger, trading from a van around London, grew into a cult favourite. The business has expanded from pop-ups, festivals, international collaborations and restaurants into a recognised brand with an ever increasing following to become DOME; a diverse portfolio and offering. As we continue to grow our teams, projects, ideas and national and international presence, we stay true to what made Truffle Burger special from day one.

El Camion is a long-established Mexican restaurant in the heart of busy Soho. We serve a wide variety of agave spirits alongside a menu of Margaritas and classic cocktails. The kitchen serves fresh, vibrant dishes inspired by classic Mexican recipes from lunchtime to late night. Our basement cocktail bar, The Pink Chihuahua, is open from 6pm to 3am. The bar transitions from an intimate, low-lit space for cocktails and catch-ups, to a Tequila fuelled party with a Dj and a Dance floor. We are looking for a Bartender to join our team. Your responsibilities will include Preparing and presenting cocktails and drinks to a high standard Interacting with our guests in a friendly and welcoming manner Driving repeat business with your charming personality!! Keeping the bar areas clean and organised Working with the Head Bartender to help create new drinks and menus Our ideal candidate will have Experience as a Bartender in a fast paced restaurant or high volume bar Excellent all round product knowledge Good product knowledge of Tequila, Mezcal and Agave spirits A passion for customer service and the hospitality industry A great work ethic and attitude and an eye for detail Be punctual and well presented at all times You must be available and willing to work evenings and nights Typical shifts start at 6pm and finish after 3am We are closed on Sunday!! What we'll offer you A competitive wage plus tronc Employee discounts on food and drinks in the restaurant Meals on shift A fun working environment with a friendly team

We are seeking a dedicated Waiter/Waitress to support our daily business operations. We are looking for individuals with strong COFFEE and COCKTAIL making skills; prior food service experience is a valuable bonus. Excellent customer service is essential for this role. This is a full-time position, offering 35-40 hours across 5 days a week, with varying shift patterns. Our establishment operates Monday to Sunday, from 11 AM to 9 PM. A minimum of 2 years of relevant experience is required for this role.

PSV Driver (Cat D / D1) – East London (E10) £15.50 per hour | Part-time | zero-hours contract offering flexible shifts | Weekend availability required Please note: This is a casual, flexible role with no guaranteed full-time hours. It is best suited to individuals who are retired, semi-retired, or seeking occasional work alongside other commitments. Our client is a respected transport charity delivering essential passenger services across East London. Supporting nearly 50,000 members and over 1.3 million journeys each year, their work makes a real difference in the community. They are looking for reliable, community-focused drivers who value flexibility over fixed full-time hours. You’ll support a variety of services, including school runs, day centres, excursions, and Dial-a-Ride. The role offers variety, but also requires adaptability to changing schedules. Working pattern (important) • Casual hours – this is not a full-time position, • Shifts offered between 06:00 and midnight, Monday to Sunday, • Rota-based system, updated every 3 weeks, • Weekend availability is required, • Hours will vary week to week What can you expect in return? • £15.50 per hour, • Full training provided, • Flexible shifts to suit your availability, • Supportive team environment, • 23 days holiday plus bank holidays (pro rata), • Uniform and DBS provided, • Free parking, • Pension scheme Who this role is ideal for • Retired or semi-retired drivers, • Those looking for part-time or occasional work only, • Individuals who enjoy working in the community, • Drivers who are flexible and happy with variable hours Requirements • D1/PSV licence (maximum 3 points) – essential, • Good communication skills, • Patient, reliable, and professional approach, • Flexible and able to accept shifts at short notice, • Passenger transport experience (desirable, not essential) Key responsibilities • Drive safely and professionally (D1/PCV standards), • Transport passengers using accessible vehicles, • Assist passengers, including wheelchair users, • Complete vehicle checks and maintain records, • Provide a courteous, door-to-door service, • Follow schedules and communicate with the depot when required Not suitable for applicants seeking full-time, fixed-hour roles Apply now if you’re looking for flexible work where you can make a real difference in your local community.

✨ WE ARE HIRING ✨ Glam Lounge, a busy luxury salon based in Bromley, is currently looking for an experienced all-round hairdresser/stylist to join our growing team. We are open to both: • Part-time employed positions (hourly wage), • Full-time self-employed positions (commission based) We are also specifically looking for a stylist available weekends — Fridays, Saturdays & Sundays. The ideal candidate must be confident in: • Cutting & styling, • Colour services, • Blowdries & finishing, • Providing excellent customer service, • Working in a busy salon environment Level 2/3 NVQ preferred with salon experience required. We’re looking for someone friendly, reliable, motivated and passionate about hair who wants to grow within a supportive and professional salon environment. ✨

Gaucho is looking for an experienced and passionate Senior Waiter to join one of our Gaucho Teams! The ideal Senior Waiter candidate will be hardworking, have a positive attitude and work well within a team. They will be a Gaucho ambassador and be able to upsell all Gaucho products with confidence Benefits and Training for a Gaucho Waiter • 50% off food at all Gaucho and M Restaurants, • Referral and Length of Service Bonuses, • Incentive and reward schemes, • Cycle to work schemes RARE Benefits • Industry Apprenticeship Program Opportunities, • Career Development and Training Programs, • Training provided by the Rare L.A.B, • Breakfast and Dinner when working, • 28 paid annual holidays Key Responsibilities of a Senior Waiter • Work with the restaurant team to offer an exceptional Gaucho experience to all our guests through heightened hospitality., • Be the face of Gaucho and demonstrate service excellence while following the Gaucho Cycle of Service and standards., • Strengthen and maintain product knowledge in order to host tables and guide guests with menu choices., • Support and assist the management team to maximize sales revenues by driving covers and average spend per head., • Ensure all guest orders are received and processed professionally and accurately., • Help maintain a clean and organized restaurant at all times and follow all set-up and breakdown procedures. Requirements for a Gaucho Senior Waiter • Demonstrate warmth and empathy towards guests and colleagues, • To always take a positive approach to your own role acting as a role model to all new members of the team, • Work well within a team (be a team player) and a fast-paced environment, • Be approachable and well mannered, • Be professional and respectful at all times, • Have fun

Full time waiter/waitress needed for busy restaurant in London Bridge The restaurant serves over 300 covers a day so experience in fast paced restaurants is highly desirable The pay is £14.50 plus excess troncs . There's also performance incentives as well as cash and card tips (not shared) Hours are around 40-45 a week, mainly straight shifts but full flexibility during the week is needed The restaurant opens from 7am and closes at 11pm, 6 days a week. Sunday is only lunch and dinner and closing at 9pm. Most of the shifts start after 11am Who we need • well present and well spoken, • able to engage well with customers, • confident at recommending and upselling, • can work well and organised during busy shifts, • reliable, professional and punctual, • experience in similar settings

We are seeking experienced part-time waiters and bartenders to join our vibrant team at El Chico's, a Mexican fusion restaurant and cocktail bar. The role involves working shifts from Thursday to Sunday. For the right candidate, there is a possibility to transition into a full-time position.

Weekend Bartender - SATURDAYS AND SUNDAYS - 9 AM TO 6 PM. Company: Break the Fast London Location: London, UK Job Type: Part-time (Weekends) Break the Fast London is seeking a dedicated and experienced Weekend Bartender to join our team. This part-time position is ideal for individuals who are passionate about mixology, customer service, and can provide exceptional experiences during our busiest times. If you have the skills to create memorable drinks and thrive in a fast-paced environment, we invite you to apply for this exciting weekend opportunity. Qualifications: Proven experience as a Bartender in a fast-paced hospitality environment. Extensive knowledge of mixology, cocktails, and beverage trends. Excellent customer service and communication skills. Ability to work weekends Knowledge of health and safety regulations and compliance with licensing laws. Attention to detail and the ability to handle stressful situations with composure. If you are a skilled Bartender looking for a weekend-only position and have the passion to contribute to the success of Break the Fast London, we would love to hear from you. Please submit your resume and a cover letter detailing your relevant experience and why you are interested in joining our weekend team.

Rossella is expanding and we are looking for hardworking, reliable & motivated Kitchen Porters to join the team at our brand new Muswell Hill restaurant. Building on the success of our Kentish Town restaurant, voted in the Top 10 Italian restaurants in London by OpenTable & ranked in the Top 200 on Tripadvisor, we are looking for team players who take pride in keeping a professional kitchen clean, organised & running smoothly. As a neighbourhood Italian restaurant, we focus on creating a warm, welcoming atmosphere where great food & genuine hospitality come together. You will work closely with our chefs and be part of a fast paced kitchen team delivering high quality food every service. Your role will include: • Washing dishes, kitchen equipment & utensils, • Keeping the kitchen clean & organised throughout service, • Assisting chefs with basic food prep, • Helping with deliveries & kitchen organisation, • Supporting the kitchen team during busy services We are looking for someone who is: • Hardworking, reliable & positive, • Comfortable working in a busy kitchen environment, • Able to work evenings & weekends, • A team player with a good attitude Please note: • Finish times can sometimes be as late as 1am, • You must be able to travel home safely after late shifts, • Previous experience is preferred but not essential What’s in it for you: 🏠 Closed Mondays every week 🍝 Free staff food & drinks when working 😊 50% discount for you & 30% for your friends 🥳 Guaranteed birthday off 🍻 Monthly team drinks 🏆 Ongoing training & development 💰 Competitive pay + shared cash tips Available Positions: 1️⃣ Full Time Kitchen Porter • 50 hours per week, • 4 days on / 3 days off 2️⃣ Part Time Evening Kitchen Porter • Thursday, Friday, Saturday & Sunday evenings

In need of experienced waitress/floor manager for small but busy tapas bar in W3. Taking the orders, making drinks and keep the bar and restaurant spotless at all the times. Must be fluent in English, Spanish or Italian would be a Big plus. Mainly starting at 5pm, last order at 10 pm. Daily tips and cash bonus on top of the wages. Friday, Saturday and Sundays is the must. The position can lead to the higher position for the right and hard working person. Must have photo CV for applying.

Lore of the Land is a unique pub and restaurant, with two AA Rosette, created by the British film director Guy Ritchie. The pub has been curated over three floors to capture all that is best about historic English Lore and the dining experience. The ground-floor pub pours expertly crafted pints from a curated selection of renowned breweries, alongside a considered wine list. On the first floor, our restaurant delivers a menu inspired to showcase the best of British food and seasonal ingredients. The Sunday roasts are a particular highlight. Chefs cook over charcoal and flame in the open kitchen, whilst a seat at the copper kitchen bar that overlooks all the cooking action is well sought after. Bespoke private dining experiences are also offered in the Rhed Room. Waiting Staff – Full-Time Position Lore of the Land is currently seeking experienced Waiting Staff to join our dynamic team. We pride ourselves on delivering an outstanding dining experience, and as a member of our front-of-house team, you will play a key role in providing exceptional service to our guests. Key Responsibilities: • Deliver a warm, attentive, and professional service that reflects Lore of the Land’s high standards., • Have a thorough understanding of the menu and restaurant concept, confidently guiding guests through their dining experience., • Ensure all service preparations are completed to the highest standard, including table setup, cutlery, napkins, and condiments., • Anticipate guests' needs, creating a personalised and memorable experience., • Maintain clear and effective communication with the kitchen and wider team., • Actively participate in briefings and team meetings, contributing ideas and insights. What We Offer: • Competitive salary, with additional service charge after passing probation., • Delicious staff meals during shifts., • Exclusive staff discounts – for you and up to three guests at Lore of the Land., • Additional discounts at all Mitchells & Butlers restaurants and bars., • A healthy work-life balance in a supportive environment., • Access to Perkbox benefits., • Access to Early Pay, • Stylish Ralph Lauren uniforms provided.

Job Overview We are seeking motivated and reliable Leaflet Distributors to join our growing team. This role involves delivering promotional leaflets and marketing materials across designated residential and commercial areas, ensuring thorough and accurate coverage on every round. The ideal candidate will be punctual, physically fit, and take pride in doing the job properly — because our reputation depends on yours. You will be equipped with a GPS tracker and supported by an on-the-ground supervisor to help you succeed in the role. Duties Deliver leaflets and promotional materials to homes and businesses across your assigned route, ensuring full coverage of every street and address. Carry and distribute bundles of leaflets efficiently across your designated area, managing your load throughout the shift. Follow assigned GPS-tracked routes accurately, ensuring no streets or addresses are missed. Check in with your supervisor at agreed points during your shift to confirm progress and resolve any issues. Represent our company professionally at all times when visible to members of the public. Report any delivery issues, access restrictions, or route problems promptly to your supervisor. Complete simple end-of-shift confirmation so clients receive accurate delivery records. Take care of any company-provided equipment, including your GPS tracker, and return it in good condition after each shift. Experience No experience is necessary — full training and a GPS tracker will be provided before your first shift. A positive attitude and genuine reliability are the most important qualities we look for; if you say you'll show up, you show up. Previous experience in delivery, distribution, or outdoor physical work is an advantage but absolutely not required. Good time-keeping and the ability to manage your own pace across a long walking route is important for success in this role. Ability to work independently for extended periods while staying accountable to your supervisor and GPS route. Physical fitness is important as this role involves walking several miles per shift in all weather conditions. Bilingual abilities are a bonus and welcomed, particularly for roles covering diverse communities. Working Conditions This is an active, outdoor role and you will be working in all weather conditions including rain, wind, and cold. This is not a role you can opt out of due to weather — if you are booked onto a shift, you are expected to complete it regardless of conditions. We ask that every applicant considers this seriously before applying. Candidates who are comfortable with outdoor physical work in all conditions tend to thrive here; those who are not tend to find the role difficult. We would rather you know this upfront than waste your time or ours. Pay Structure We offer competitive, transparent shift-based pay so you always know exactly what you will earn before you start: Standard Shift (up to 5 hours | 1,000 leaflets): £50–£55 Extended Shift (up to 7 hours | 1,500 leaflets): £70–£75 Full Shift (up to 9 hours | 2,000 leaflets): £90–£95 Pay is tied to completing your assigned leaflet count or designated map area. Full briefing on expectations is given before every shift. Availability & Cancellation Policy We plan routes and staffing in advance, so managing your availability responsibly is essential. Last-minute cancellations directly affect our clients and your fellow team members. All availability changes and cancellations must be submitted by the following deadlines: Sunday & Monday shifts — notify by Friday at 9am Tuesday & Wednesday shifts — notify by Monday at 9am Thursday shifts — notify by Tuesday at 9am Friday & Saturday shifts — notify by Wednesday at 9am Repeated late cancellations or no-shows will result in removal from the rota. Before You Apply — Screening Question We ask all applicants: "Are you comfortable working outdoors in all weather conditions, including rain and cold, for shifts of up to 9 hours?" Please only apply if your honest answer is yes. This position is offered on a self-employed contractor basis, giving you flexibility over which shifts you take. It is an excellent opportunity for individuals looking for active, well-structured outdoor work with clear expectations, fair pay, and a supportive team around you from day one.

ABOUT US Lore of the Land is a unique pub and restaurant, awarded two AA Rosettes, created by the British film director Guy Ritchie. Set across three beautifully curated floors, the venue captures the very best of historic English heritage and dining. On the ground floor, our pub serves expertly crafted pints from a carefully selected range of renowned breweries, complemented by a thoughtfully curated wine list. On the first floor, our restaurant showcases the finest British cuisine, with a menu inspired by seasonal ingredients and traditional flavours. Our Sunday roasts are a particular highlight. In the open kitchen, chefs cook over charcoal and flame, while seats at the copper kitchen bar — overlooking the cooking in action — are especially sought after. We also offer bespoke private dining experiences, on the second floor, in the Rhed Room. BAR STAFF – FULL-TIME POSITION Lore of the Land is currently seeking experienced Bar Staff to join our dynamic team. We are looking for fun, enthusiastic, and passionate individuals to become part of our hardworking team. As a Bartender/Barmaid at Lore of the Land, you will be responsible for creating and delivering an exceptional experience for our guests. Your duties will include, but are not limited to: • Providing excellent customer service by greeting and serving guests in a friendly and efficient manner, • Taking customer orders and serving food and beverages with accuracy and timeliness, • Maintaining a clean and organised work area, • Assisting with restocking inventory and ensuring sufficient supplies are available at all times, • Multitasking to deliver efficient and seamless service, • Confidently pouring pints, preparing long drinks, and serving a range of spritzers and cocktails WHAT WE OFFER • Competitive salary, plus service charge upon successful completion of probation, • Delicious staff meals during shifts when working double shift, • Exclusive staff discount for you and up to three guests at Lore of the Land, • A healthy work-life balance within a supportive working environment, • Access to Perkbox benefits, • Access to Early Pay

Beauty Therapist / Electrologist Wanted 📍 London – Near Baker Street Underground Station We are looking for a friendly, professional, and passionate Beauty therapist or Electrologist to join our growing team in our London clinic, conveniently located near Baker Street Underground Station. This is an exciting opportunity for someone experienced in waxing, electrolysis, and massage treatments who is looking for flexible working arrangements within a supportive and professional environment. Treatments Performed; Electrolysis hair removal Waxing treatments Massage treatments General beauty therapy services Bonus Skills (Not Essential) Experience or knowledge in any of the following would be an advantage: Advanced Cosmetic Procedures Facials Chemical Peels Microneedling Requirements NVQ / VTCT Level 2 & Level 3 in Beauty Therapy (or equivalent) Electrolysis qualification or experience preferred Excellent communication and customer service skills Professional, reliable, and well-presented Passionate about delivering high-quality treatments and client care Ability to work independently and as part of a team Working Hours We offer flexible scheduling to suit your availability. Full-time or part-time positions available Monday to Sunday Working hours available between 9:00am – 11:00pm We are happy to build a schedule around the right candidate. Pay £15- £18 per hour Flexible working arrangements Friendly and professional working environment Opportunity to grow with the business Job Types Full-time Part-time Permanent Flexible hours available Work Location In person – London (near Baker Street Underground Station) If you are passionate about beauty therapy and enjoy helping clients feel confident and comfortable, we would love to hear from you. Apply now to join our team.

La Cucina Di Daffy2 is family run restaurants nice environment family friendly looking for experience pasta chef full time 6 days a week Sunday off

A small, independent restaurant specializing in Jamaican and Turkish fusion cuisine is expanding, opening two new locations in East London (Brick Lane) and Brixton (Effra Social Club). We are building vibrant teams and are seeking enthusiastic culinary professionals to join us. Our kitchens are fast-paced, energetic environments, set to good music, where creativity and collaboration are highly valued. We are actively recruiting for various kitchen positions, including: • Chefs: Head Chef, Sous Chef, Chef de Partie, • Kitchen Porters As a Chef, your key responsibilities will include: • Preparing and cooking high-quality dishes, ensuring consistency with our unique menu., • Managing daily kitchen operations, which includes inventory control, ordering supplies, and effective waste management., • Upholding the highest standards of food safety and hygiene in line with regulations., • Collaborating with the culinary team to foster a positive, efficient, and inspiring working atmosphere., • maintaining exceptional food presentation. As a Kitchen Porter, your responsibilities will include: • Assisting chefs with basic food preparation tasks as required., • Maintaining the cleanliness and hygiene of all kitchen areas, including workstations, utensils, and equipment., • Operating dishwashers and hand-washing pots, pans, and other kitchen items., • Managing waste disposal and recycling procedures efficiently., • Assisting with the receipt and proper storage of food deliveries., • Providing general support to the culinary team to ensure smooth kitchen operations Must be legally able to work in the UK, speak good English, have food safety/hygiene level 2/3, at minimum 2 years experience and references. We do not accept cash in hand workers; do not waste your own time. Interviews all next week starting Monday 18th, Tuesday 19th evening, Wednesday 20th evening, confirmed by Thursday and start on Friday. What we offer: If you are passionate about culinary arts, thrive in a dynamic environment, and enjoy bringing delicious food to life, this is an exciting opportunity to grow with a unique and expanding restaurant concept. Location and Opening Details: • East London (Brick Lane): Opening 8th June., • Brixton (Effra Social Club):, • Monday-Thursday: 5 PM - 10 PM, • Friday-Saturday: 12 PM - 11 PM, • Sunday: 12 PM - 8 PM Anticipated Start Date: 21st/22nd May.

RGIS Inventory Specialists is one of the World’s leading stocktaking companies and we are looking for energetic, go-getter Retail Stock Takers/Counter to join our team, with immediate start. We offer flexible shifts according to your availability. We conduct stock-takes throughout the UK through our regional offices. In partnership with high street retailers and leading supermarkets. These include Sainsbury’s, Tesco, Morrison’s, Asda, Waitrose and many more. Everyday is a different experience. There are opportunities if you wish to participate in overseas assignments. What we are looking for : • Team player, enthusiastic and energetic., • Due to the nature of our work, you must be able to work unsociable hours including early mornings and during the night., • Sundays are our busiest days and these are essential working days., • Minimum 4 days availability from Sunday to Thursday. (Sundays are must), • Being able to stand for prolonged periods of time and count stock safely at different heights. What we offer : • Opportunity to earn up to £15 per hour comprising of Starting rate £12 - £13 per hour & ​ Up to £2.00 per hour additional performance based bonus plus travel allowance in travel stores, • Drivers get paid for all Travel time (From and to meet sites) and paid mileage if drives personal car, • Up to 28 days paid holiday per year, • Flexible Working Hours based on the availability you provide to us, • Company Transport provided for non-drivers for travel stores, • Guaranteed hour contracts for 16–32 hours dependent upon availability, • Work Schedules received three weeks in advance via our dedicated app, • Fantastic progression opportunities, • Contributory pension RGIS is an Equal Opportunities Employer

We have an exciting opportunity for a motivated Head Waiter/Waitress to join our passionate team at The Fat Crab, located in Alexandra avenue Harrow HA29EF The Fat Crab in Harrow, we are specialising in seafood !!!! Our opening hours: Tuesday – Friday 16.00-23.00 Saturday 12,30-23.00 Sunday 12.30-22.00 Closed on Mondays. What you do as a Head Waiter/Waitress: You pride yourself on having excellent product knowledge and going the extra mile to create memorable guest experiences. You’re confident to run and supervise, cleaning, taking orders, answering phone and managing bookings. You thrive on teamwork and support colleagues to guarantee guests always have a fully positive dining experience. You’re keen to use your interpersonal skills, energy, and passion for food to ensure the highest standards and performance targets are constantly achieved. We are ideally looking for candidates who: Have previous experience working within a restaurant. environment. This is and full-time opportunity and must be age of 18 or over. you need to be available to work on weekends and evenings. If you have a love for hospitality, a passion for creating memorable guests’ experiences, and are looking to develop your career in a best-in-class restaurant group, we would love to hear from you.

Location: Remote Contract Type: Full-time (30 day initial contract) Hours: 9:00 AM - 6:00 PM Pay: £14.03 per hour (Overtime at 1.5x Saturday 1.5x Sunday 2x) Start Date: Immediate We are currently recruiting for an Admin & Marketing Assistant to join a growing and fast-paced business within the technology and consumer electronics sector. This is an exciting opportunity for someone looking to build experience in administration, marketing, and social media. The role combines general administrative support with responsibility for helping manage the company’s online presence across various digital platforms. No formal experience is required; however, candidates with some background or interest in administration, customer service, marketing, or social media will be well suited to the role. Full training will be provided. This position offers a hybrid working arrangement, with a mix of office-based work and remote flexibility. Key Responsibilities Assisting with day-to-day administrative tasks and office support Managing and updating social media platforms (Instagram, Facebook, TikTok, LinkedIn) Creating, scheduling, and posting engaging content for online campaigns Responding to customer enquiries via email and social media Supporting website updates and online product listings Assisting with marketing campaigns and promotional activity Maintaining accurate records, files, and documentation Supporting the wider team with general business operations and online growth Ideal Candidate Strong communication and organisational skills Confident using social media platforms Basic IT skills, including Microsoft Office or similar systems Creative mindset with an interest in marketing and digital content Reliable, proactive, and willing to learn Able to manage tasks independently within a hybrid working setup Any previous experience in admin, retail, customer service, or marketing is beneficial but not essential What’s on Offer Hybrid working arrangement (office and remote flexibility) Full training and ongoing support Friendly and supportive working environment Opportunity to gain hands-on experience in admin and marketing Career development opportunities within a growing business Competitive salary depending on experience This role would suit someone enthusiastic, organised, and keen to develop their skills in a modern administrative and digital marketing environment.

The Salad Project: £12.75 per hour Kitchen Porter | Between Monday - Sunday | 25+ hours/week We are The Salad Project, London’s answer to healthy food and a fresh outlook on how we live, feel and eat. Our founders Florian and James opened the doors to our first store in the summer of 2021. Today, we are a twelve store operation, expanding across London. At The Salad Project, our passion goes beyond the quality of our food. We are equally as committed to finding and nurturing our staff and so we are on the hunt for back of house team members, hungry for exciting kitchen experience. We’re looking for people committed to taking the next step in their career, keen to join a company whose growth trajectory opens up hundreds of inspiring development opportunities - and whose current team can’t wait for you to join the family. Role | Kitchen Porter • Hard-working Kitchen Porters to assist our cooks in keeping our kitchen spotless, • Washing all cookware and equipment used by chefs, • Washing bowls, tongs and dressing bottles used for serving our salads, • Keeping team members stocked up with clean, dry equipment, • Assisting with short daily deep cleaning tasks in the kitchen, • Reporting to the Kitchen Manager Expectations | Efficiency, Reliability, Strong Work Ethic • Strong work ethic to keep the kitchen running smoothly during busy service periods, • Turning up on time for shift, • Adaptability to assist with a variety of tasks, including simple food prep if necessary, • Respect for team members and managers Experience Requirements | Previous experience desired, but not required • Ideally, you will have some experience working in a kitchen/cleaning role, • Experience/readiness to work in a fast-paced environment Compensation | £12.75 per hour • 28 days of paid time off, • £100 ‘Refer a Friend’ bonus - bring your mates on board and get rewarded for it!, • Free lunch or dinner from The Salad Project when you work over 6 hours, • Epic team socials - from store birthday bashes to name days and company-wide events, we love a good celebration!, • Exciting career growth opportunities - we’re expanding, and we love to promote from within! Your next big step could be just around the corner

Location: Remote Contract Type: Full-time (30 day initial contract) Hours: 9:00 AM - 6:00 PM Pay: £13.09 per hour (Overtime at 1.5x Saturday 1.5x Sunday 2x) Start Date: Immediate About the Role We are recruiting Remote Recruitment Agents to support our internal hiring operations. This role involves communicating with applicants who have applied for advertised roles, understanding their background, and shortlisting suitable candidates for the next stage of the recruitment process. This is a full-time and fully remote position. No previous recruitment experience is required, as full training and clear guidance will be provided. This role is ideal for confident communicators who are comfortable speaking with candidates by phone, message, and email, and assessing suitability against role criteria. Role Overview As a Recruitment Agent, you will contact applicants who have already applied for roles. You will conduct initial screening calls, send follow up messages and emails, ask relevant questions, assess suitability based on role requirements, and shortlist candidates accordingly. You will not be required to sell roles or source candidates independently. Key Responsibilities • Call applicants who have applied for open roles, • Send messages and emails to candidates to arrange calls and provide updates, • Conduct short screening conversations to understand experience and suitability, • Ask role specific questions following provided guidelines, • Assess whether applicants meet basic role requirements, • Accurately shortlist or decline candidates based on criteria, • Record call outcomes, messages, and notes clearly in spreadsheets or systems, • Communicate shortlisting decisions to the internal team, • Maintain a professional, friendly, and consistent approach across phone, email, and messaging What We Are Looking For • Confident and clear phone manner, • Professional and polite written and verbal communication, • Good listening and judgement skills, • Comfortable making frequent calls and sending written communications, • Able to follow structured processes and instructions, • Organised with attention to detail, • Reliable and self motivated in a remote working environment What You Need • Access to a computer or laptop with reliable internet, • A quiet space to work from home, • Professional phone and email manner, • Availability to start immediately and commit to the full 30 day contract, • Willingness to complete training and follow recruitment guidelines Pay and Benefits • £13.09 per hour, • Time and a half for overtime and Saturdays, • Double pay on Sundays, • Paid training and onboarding provided, • Possibility of contract extension based on performance Working Hours • Core hours are Monday to Friday, 9am to 6pm, • Some shifts may extend beyond 6pm with overtime pay, • All work is fully remote from your own home How to Apply If you are confident communicating by phone, message, and email, enjoy speaking with people, and are comfortable making decisions based on clear criteria, we would love to hear from you. Apply now to start immediately. No experience is required and full training will be provided.

What we are looking for : • Team player, enthusiastic and energetic., • Due to the nature of our work, you must be able to work unsociable hours including early mornings and during the night., • Sundays are our busiest days and these are essential working days., • Minimum 4 days availability from Sunday to Thursday. (Sundays are must), • Being able to stand for prolonged periods of time and count stock safely at different heights. What we offer : • Opportunity to earn up to £15 per hour comprising of Starting rate £12 - £13 per hour & ​ Up to £2.00 per hour additional performance based bonus plus travel allowance in travel stores, • Drivers get paid for all Travel time (From and to meet sites) and paid mileage if drives personal car, • Up to 28 days paid holiday per year, • Flexible Working Hours based on the availability you provide to us, • Company Transport provided for non-drivers for travel stores, • Guaranteed hour contracts for 16–32 hours dependent upon availability, • Work Schedules received three weeks in advance via our dedicated app, • Fantastic progression opportunities, • Contributory pension RGIS is an Equal Opportunities Employer

We are recruiting for a full time waitress position with full availability Monday to Sunday at our City branch located at 5 Throgmorton Street, EC2N 2AD. We are working Monday to Sunday, 40-42 hours. The rate is £12.71 per hour basic plus the service charge that is between £5-10 per hour after passing a probation period. If you would be interested we could arrange an interview Please apply and message me.

Join our vibrant team as an experienced Specialty All-Rounder, where your enthusiasm for hospitality and ability to multitask will shine. This is a full-time position, offered on a shift basis, covering Monday to Sunday (8am - 4:30pm weekdays & 9am-4pm weekends). As a key member of our team, your main responsibilities will include: • Expert preparation and execution of a wide range of hot and cold specialty drinks., • Creative preparation, construction, and meticulous maintenance of our pastry & cake display, with a keen understanding of various dietary requirements and allergens., • Preparation and execution of delicious menu food items, such as sourdough toasties/bagels and a variety of savoury/sweet brunch options., • Providing exceptional customer service, including greeting guests, taking orders, and serving food and drink items., • Maintaining a clean and organized environment by cleaning work areas, utensils, and equipment., • Performing opening and closing duties, ensuring all equipment and Front of House/Back of House areas are properly turned down and prepared for the following day. We are looking for a candidate who possesses: • Exceptional customer service skills., • An excellent understanding of espresso shot assessment, grinder adjustment, and the ability to consistently texture milk., • A natural passion for creative food curation and execution., • While a chef qualification is not crucial, a general understanding of food preparation and construction is essential., • The ability to prioritize duties effectively in a fast-paced, multi-tasking environment., • A good sense of humour is always a plus! We support your professional growth with ongoing coffee training and development. You will have the opportunity to work with high-quality equipment, including a VA Eagle One Espresso Machine and a Mazzer V Major Grinder. Compensation & Benefits: • Salary: £11.00 - £13.50 per hour (depending on experience), • Discounted or free food, • Flexible schedule Requirements: • Barista experience: 1 year (preferred), • Hospitality experience: 1 year (preferred), • Customer service experience: 1 year (preferred)

Looking for a hostess with positive energy to join our team. This would be a role from saturday - Sunday on part time hours. As a hostess you will be the face & first meet point for every customer ; so we are looking for someone enthusiastic , friendly & smiley. Previous experience in hospitality is required.

Italian pizzeria looking for full time waiter minimum 3 years of experience During the week from 4pm-10pm Saturday & Sunday from 11/12pm to 10pm

We are seeking an experienced waiter or waitress to join our team. • Full Time/Part Time Work Schedule : • Monday : Day Off, • Tuesday to Friday : 4:00pm - 11:00 pm, • Saturday & Sunday : 12:00pm - 11:00 pm What we offer: • A supportive and sociable team atmosphere, • Staff meals and discounts, • Competitive pay and flexible shifts, • Plenty of opportunity to learn, grow and develop your skills If you love connecting with people and bringing great energy apply now, we can't wait to meet you.

Nursery practitioner level 3 CACHE Childcare Term Time Only, school is open from 8:30 to 3.30 pm Location: Brixton Position time:part time 20 hrs/week– 38 weeks per year (during school terms) Salary: £14/15hr/week per 38 weeks (contact privately) To start: September Applications close: Sunday 10th May Interviews: To be confirmed The pre school is located in a Primary School and cares for children ages 2 years to 5 We are looking for an enthusiastic practitioner with a minimum of experience. Candidates must be caring, hardworking, and knowledgeable with a PASSION for education. The Role This is a part -time role working Monday to Friday, 20 hours per week, term time only, from 8am-3pm, 38 weeks/ year (term time) Don't miss out! Job Type: Part-time Work Location: In person

🍴 Chef de Partie Wanted – Vibrant Mediterranean Kitchen | London We’re hiring a talented and passionate Chef de Partie to join our team at our busy, high-quality Mediterranean restaurant in London. If you have a love for seasonal ingredients, bold flavours, and working in a supportive, creative kitchen — we’d love to hear from you. 👨‍🍳 What We Offer: Competitive wages based on experience No Sunday shifts – we’re closed every Sunday to ensure our team has time to rest. A positive and professional working environment The chance to work with fresh, high-quality Mediterranean produce Opportunity to grow with a team that values creativity and collaboration 🔪 You’ll Be: An experienced chef, ready to support and lead in a fast-paced kitchen Passionate about Mediterranean cuisine and seasonal cooking Confident in maintaining high standards of food prep and hygiene A team player who can communicate clearly and calmly Able to support the Head Chef with ordering and ensuring smooth service. 📍 Location: Barbican / Clerkenwell (zone 1–2) 📆 Immediate start available 💼 Full-time position 👋 Ready to join our kitchen?

We are seeking a Part-time Kitchen Assistant/Porter to join our team. This role primarily involves weekend work Friday to Sunday 5 hour shifts with potential for additional shifts during the week as required. Key responsibilities include: • Assisting front-of-house staff with the efficient cleaning and management of crockery and cutlery, utilizing dishwashers., • Supporting the kitchen team in maintaining a high standard of cleanliness for work stations, pots, pans, and utensils., • Performing a thorough post-service clean-down, covering ovens, air fryers, all kitchen surfaces, and floors., • Ensuring regular cleaning and maintenance of fridges to uphold hygiene standards.

Join the Team at Roxie Earlsfield 🥩 We’re a busy, friendly steakhouse in Earlsfield looking for a great addition to our team. If you’re happy, bubbly, energetic and naturally great with people — we want to meet you! What we offer: • Fair pay, • A supportive, easy-going team, • A genuinely nice place to work, • Around 15-20 hours a week, • Evenings only (Tuesday–Saturday), • Only Sundays restaurant is open all day from 12pm, • Closed on Mondays Perfect if you’re looking for a part-time role alongside studies or another job. What we’re looking for: • Previous restaurant experience (2 years preferred), • A positive attitude, • A proper team player, • Flexibility If you enjoy hospitality, like working in a fast-paced but friendly environment we’d love to hear from you!

"Lore of the Land" based next to BT tower, a two AA Rosette gastro pub, is looking for an enthusiastic Chef de Partie with experience to join our team. All of our food is freshly prepared each day. Our menus have been created to highlight the best ingredients with great cooker over charcoal, ember and flame. Our popular Sunday lunches are traditional roasts slow-cooked with seasonal trimmings. Sustainable and fresh produce is supplied by Ashgrove Farm and our network of local suppliers. About you: *Eagerness and willingness to learn and progress *Experience in a Fine Dining kitchen *Ability to produce dishes to a high standard *Passionate and ambitious to learn *To be able to run a section during service *Mise en Place & Time Management *Hygiene & Food Safety *Teamwork & Communication In return we are offering fantastic industry leading rewards and benefits, including: *A permanent job with flexible working hours *Christmas Off *48h contract (full time) *You will work 4 days a week *Life-work balance *Great Salary *Staff discount for you and your friend up to 4 people for food and drinks at Lore of the Land *Perkbox benefits In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

We are seeking skilled, experienced, and reliable bartenders and baristas to join our team on a full time basis. If you are very passionate with what you do please feel free to message us. Schedule: • Monday : Off, • Tuesday to Friday : 15:00 - 23:00, • Saturday & Sunday : 11:00 - 23:00 Immediate start available. If you are interested, please submit your CV.

Fresh & Shine Valeting is a premium mobile car valeting brand based in East London (E14) seeking a motivated Content Creator and Outreach professional to join our expanding team. ABOUT THE ROLE: This is a zero-hours contract, paid monthly. Initial hours are 2–4 per week, with significant potential to increase based on your performance and results. The more clients you attract, the more hours and earnings you can achieve! WHAT YOU'LL DO: CONTENT CREATION: • Appear on camera as a presenter for TikTok and Instagram videos., • Film and edit short-form videos., • Create compelling before-and-after transformation content., • Generate creative ideas to enhance our social media presence., • Manage our TikTok and Instagram pages daily. CLIENT OUTREACH: • Proactively call potential clients to introduce our valeting services., • Contact local businesses, offices, and individuals., • Follow up on leads via digital communication and phone., • Assist in booking appointments and managing our schedule., • Cultivate strong relationships with regular clients. PAY STRUCTURE: • Base rate: £13 per hour., • Paid monthly., • Zero-hours contract., • Hours and pay increase with improved performance and results., • Bonuses are available for exceptional performance. WHAT WE NEED: • Confidence on camera., • Proficiency in video editing (e.g., CapCut, TikTok editor)., • Confidence and strong communication skills when speaking with potential clients over the phone., • Excellent communication skills., • Active presence on TikTok & Instagram., • Self-motivated and driven., • Creative with content ideas., • Reliable and professional., • Fluent English is essential., • No prior experience is necessary – attitude and drive are key! PLATFORMS YOU'LL COVER: • TikTok, • Instagram Reels, • Instagram Stories, • WhatsApp Business GROWTH OPPORTUNITY: This role offers substantial growth potential within the business. Bringing results can lead to: • Increased hours, • Higher pay, • Performance bonuses, • Potential transition to a full-time role as the company expands INTERVIEWS: Interviews are available on Thursdays, Fridays, and Sundays. Location: E14 Canary Wharf area.

About us Fare Restaurant is a small business in London. We are social, customer-centric, fun, and our goal is to Deliver great food and service in a relaxed environment. We like to look after our team as a small family business. We like hard workers and fast learners as we look to build a team that respects and enjoys working together. If you are that person then apply here and join our crew.. Our work environment includes: • Food provided, • On-the-job training, • Lively atmosphere We are looking for a Server / FOH Team Member, Part-Time (20 hours) to join our team and provide excellent customer service to our guests. If you have previous experience working in a restaurant or hospitality environment, we encourage you to apply. Responsibilities: • Greet guests, • Take food and drink orders, • Serve food and drinks, • Handle credit card transactions, • Bus tables and clean dining area, • Sanitize work areas, • Bartender experience preferred, but not required Requirements: • Basic math skills, • Excellent guest service skills, • Ability to work in a fast-paced environment, • Ability to stand for long periods of time, • Ability to lift up to 25 pounds, • Ability to work in a team environment, • Previous experience working in a restaurant or hospitality environment is preferred, but not required Benefits: • Flexible scheduling options, • Opportunities for career advancement within the company If you are interested in joining our team as a Server / FOH Team Member please submit your application today! Job Type: Part-Time (20 hours) Pay: £12.71-£13.71 per hour Additional pay: • Tips Benefits: • Staff discount, • Pension Scheme, • Sundays Off Schedule: • 8 - 12 hour shift, • Holidays, • Monday to Saturday, • We are closed Sundays, • Night shifts, • Weekend availability Work Location: In person

Full-Time And Part Time Position at Dry Cleaning Factory LONDON We are currently looking for a reliable and hardworking individual to join our team full-time at our dry cleaning factory. Key Responsibilities: Customer service Invoicing Tagging garments Packing orders Requirements: Must have the right to work in the UK Must speak fluent English Must be available to work on Sundays Previous experience in a similar role is a plus, but not essential

Job Summary We seek a dedicated and experienced Supervisor to oversee operations in our dynamic restaurant environment. The ideal candidate will possess strong leadership skills and a passion for culinary excellence, ensuring that our team delivers exceptional service and maintains high food safety standards. As Supervisor, you will be crucial in supervising staff, managing daily operations, and fostering a positive work atmosphere. Skills and Qualifications • Leadership and Management: Proven ability to lead, manage, and develop a team. • Customer Focus: Passion for delivering exceptional guest experiences. • Communication: Strong written and verbal communication skills. • Problem-Solving: Ability to quickly identify and address issues that arise in a fast-paced environment. • Industry Knowledge: Understanding of industry trends, regulations, and best practices. • Creativity: Ability to suggest new ideas and processes to improve operations. Key Responsibilities • Operational Oversight: Assist in managing the day-to-day operations of the establishment, ensuring all aspects from food and beverage service to housekeeping and front desk run smoothly. • Staff Management: Recruit, train, schedule, and evaluate staff, providing guidance and support to ensure high standards of service and a positive team environment. • Customer Service: Serve as a direct point of contact for guests, handling inquiries, resolving issues, and ensuring a high standard of guest experience. • Quality Control: Monitor and uphold hygiene, health, and safety standards, as well as quality standards for food production and presentation. • Event Coordination: Support the planning and execution of special functions and events, ensuring they are organized effectively. • Leadership: Lead by example, motivating the team in order to achieve the goals proposed by the Company. Job Types: Full-time, Permanent Salary - 31k - 33k including Tronc Expected hours: Between 40-45h / week Benefits: • Company pension, • Discounted or free food, • Employee discount, • Sundays off Schedule: Day shift / Night shift Saturday availability Sunday Closed Ability to commute/relocate: Old Street EC1V 9HL: reliably commute or plan to relocate before starting work (preferred) Work Location: In person Expected start date: ASAP

Event Assistant wanted for a fast-paced day party role, helping with event setup, ticket scanning, merch sales, serving DJs drinks and keeping everything running smoothly to create an unforgettable guest experience. Date: Sunday 10th May Time: 12pm - 8pm (Hours to be discussed) Pay per hour £13.00

We have an exciting opportunity for a motivated Waiter/Waitress and Kitchen assistant to join our passionate team at The Fat Crab, located in Alexandra avenue Harrow HA29EF The Fat Crab in Harrow, we are specialising in seafood !!!! Our opening hours: Tuesday – Friday 16.00-23.00 Saturday 12,30-23.00 Sunday 12.30-22.00 Closed on Mondays. What you do as a Head Waiter/Waitress: You pride yourself on having excellent product knowledge and going the extra mile to create memorable guest experiences. You’re confident to run and supervise, cleaning, taking orders, answering phone and managing bookings. You thrive on teamwork and support colleagues to guarantee guests always have a fully positive dining experience. You’re keen to use your interpersonal skills, energy, and passion for food to ensure the highest standards and performance targets are constantly achieved. We are ideally looking for candidates who: Have previous experience working within a restaurant. environment. This is and full-time opportunity and must be age of 18 or over. you need to be available to work on weekends and evenings. If you have a love for hospitality, a passion for creating memorable guests’ experiences, and are looking to develop your career in a best-in-class restaurant group, we would love to hear from you.

Job Title: Bar Staff (Part-Time / Full-Time Available) Location: London Pay: £12.71–£13.50 per hour + tips About Us: We’re a friendly, fast-paced bar looking for reliable and energetic team members to join us. We pride ourselves on great service, a welcoming atmosphere, and a strong team culture. The Role: We’re looking for bar staff to help with day-to-day service, including preparing drinks, serving customers, and keeping the bar running smoothly during both quiet and busy periods. Shifts & Hours: • Bar opening hours:, • Sunday–Thursday: 12:00pm – 11:00pm, • Friday–Saturday: 12:00pm – 12:00am, • Flexible shifts available (day, evening, and weekend work required) Responsibilities: • Preparing and serving alcoholic and non-alcoholic drinks, • Providing excellent customer service, • Handling payments and operating the till, • Keeping the bar clean, stocked, and organised, • Working as part of a team during busy shifts Requirements: • Previous bar or hospitality experience preferred (but not essential), • Friendly, positive attitude, • Ability to work under pressure, • Reliable and punctual, • Must be eligible to work in the UK What We Offer: • Free meal, • Flexible working hours, • Supportive team environment, • Opportunity for more hours and progression To Apply: Send your CV and a short message telling us about your experience and availability.

Job Title: Barista Location: Lewisham Employment Type: Full-time Schedule: Monday to Sunday, 7:00 AM – 5:00 PM Salary: £13–£14 per hour About the Role We are seeking an experienced barista with excellent communication skills and a professional approach to customer service. The ideal candidate will be passionate about coffee, detail-oriented, and committed to delivering a high-quality customer experience. Key Responsibilities Prepare and serve a variety of coffee and beverages to a high standard Provide exceptional customer service in a fast-paced environment Maintain cleanliness and organization of the workspace Handle customer orders and payments efficiently Work collaboratively with team members to ensure smooth daily operations Requirements Minimum 3 years of provable barista experience (MANDATORY). Applications without this will not be considered Advanced level of English Strong communication and interpersonal skills Professional attitude and appearance Ability to work flexible shifts, including weekends What We Offer Competitive hourly rate (£13–£14) Full-time, stable employment Friendly and supportive work environment

I am seeking an enthusiastic, dedicated seamstress to help me with my workload as a bespoke dressmaker. I create dresses from start to finish from pattern drafting, cutting and sewing and would ideally like someone who is experienced in this as well. There is nothing I love more than creating a beautiful garmet and am hoping to connect with someone equally as passionate about creating beautiful and unique things. I work from my flat in Notting Hill on Saturdays, Sundays, and the evenings of Monday and Tuesdays. Ideally i would want help 6-8 hours per week, whenever suits you in those time periods, and I can happily be flexible weekly.

As a Restaurant Supervisor at Crudo, you play a pivotal role in overseeing the day-to-day operations of the restaurant, ensuring exceptional service and a seamless dining experience for our guests. You will lead and motivate the wait staff, manage service execution, and maintain the highest standards of quality and efficiency. Responsibilities: • Service Leadership: Oversee service execution, ensuring timely order delivery, accurate food and beverage presentation, and efficient table turnover., • Staff Management: Supervise and train wait staff, providing guidance and feedback to improve performance., • Quality Control: Monitor food and beverage quality, presentation, and temperature. Address any issues promptly and efficiently., • Customer Experience: Handle customer inquiries and complaints professionally and effectively. Resolve issues and ensure guest satisfaction., • Shift Management: Coordinate shift activities, assign tasks, and ensure adequate staffing levels., • Stock Management: Monitor inventory levels and place orders to ensure adequate supplies., • Operational Efficiency: Optimize workflow and identify opportunities for improvement., • Problem-Solving: Identify and resolve operational challenges, ensuring a smooth service flow., • Communication: Maintain effective communication with the kitchen staff, management, and other team members. ABOUT YOU: • Proven experience in a restaurant supervisor role, • Strong leadership and team management skills, • Excellent communication and interpersonal abilities, • Friendly and approachable, • Positive mindset with a problem-solving attitude, • Ability to thrive under pressure and maintain composure, • Genuine passion for delivering an outstanding guest experience WHAT WE OFFER: • Competitive hourly wage + service charge + tips, • Flexible work schedules, • 50% staff discount at all our associated venues, • 20% friends and family discount at all our associated venues ABOUT US: We are a small restaurant group operating from three venues in London. We specialise in Latin American food mostly seafood based! People love us for fresh ceviche and delicious Pisco Sours! Our restaurant is committed to being an equal opportunity employer, welcoming everyone in the community. We celebrate diversity, take pride in our offerings, our work, and being ourselves. If you're excited to join our amazing team, we want to hear from you! More Details: Hourly Rate: £13-15 Service Charge Estimate per hour: £4-6 Total Hourly Rate inc SC: £17-21 Schedule: Full-Time 35-38 hours per week Tuesday - Thursday: 4 pm - 11 pm Friday - Saturday: 12:30 pm - 11 pm Sunday - Monday: Off

Serious food & drink brought to you by playful people. We are looking for a FULL TIME CHEF DE PARTIE. GOOD FOOD GUIDE 100 BEST LOCAL RESTAURANTS, UK 2025 We are a fiercely independent restaurant group based in South West London who are looking for a FULL TIME CHEF DE PARTIE to join our kitchen brigade in PUTNEY. You must have relevant experience working in solid independent restaurants. THE GOOD BITS - Great team, a lot of whom have worked at the restaurant since opening in 2017. No conveyer belt of people coming and going. Flexible working pattern so every weekend off request isn't a no! Closed Sunday evenings because it's the worst shift in the world and we like to go to the pub like normal people too. Closed over Christmas. No silly early starts or silly late finishes. Cracking staff brekkie & staff lunch. Proper knees up every 3 months. Staff trips to distilleries & vineyards. If this sounds like a bit of you then do get in touch. Craig & The Home Team

We are a long standing East London (Clapton) based chocolate and dessert business currently trading in three London markets: Stoke-Newington, Brockley and Victoria Park. We are looking for a great market sales assistance with a love of people, food and all things chocolate. We know people buy and return to buy from people they like and trust. So, its about building potentially lasting relationships one truffle, salted caramel or brownie at a time. Our markets trade on weekends so you will need to be able to work Saturdays and/or Sundays. There is a fair amount of lifting (tables, gazebo, weights, chocolates) and weather can make things challenging/exciting.