Meal Preparation Assistant - Mckenzie's Kitchen - New York

We are fast-growing cafe and kitchen concept in Brooklyn, combining sushi, pizza, and desserts under one brand. We are looking for a Sushi Cook who understands process Responsibilities 1. Prepare sushi items including rolls, nigiri, sushi-burgers, 2. Handle and prepare raw fish safety, ensuring proper storage and freshness, 3. Prepare and season sushi rice consistently, 4. Set up and maintain the sushi station before and during service, 5. Ensure high-quality food presentation and portion control, 6. Work efficiently in a fast-paced, high-volume environment Requirement 1. Previous experience as a Sushi Cook, 2. Knowledge of sushi techniques, knife skills, and fish preparation, 3. Team-oriented mindset and professional attitude, 4. Reliability and consistency are a must What we offer 1. Stable schedule and consistent hours, 2. Competitive pay, 3. Supportive team and organized kitchen workflow, 4. Opportunity to grow within a multi-station kitchen, 5. Long-term employment in a growing brand

Full-Time Kitchen Assistant – BK Hand Pulled Noodles We are hiring a reliable and hardworking Kitchen Assistant in Brooklyn, near Barclays Center. Responsibilities: • Cut and prepare vegetables and meat daily., • Cook and portion noodles., • Assist with basic food preparation., • Wash dishes and clean kitchen equipment., • Maintain a clean and organized kitchen. Requirements: • Must be punctual and reliable., • Must be legally authorized to work in the U.S., • Must complete Form I-9 and accept W-2 payroll with tax withholding., • Kitchen experience preferred., • Good knife skills and ability to work efficiently., • Able to follow instructions and work independently., • Responsible and hardworking. Schedule: 8 hours/day, 5 days/week (40 paid hours). Pay: Starting at $18/hour, depending on experience. Long-term employment opportunity.

Bakery Production & Frying Associate Cannoli Plus | Full-Time Position Schedule: Monday–Friday, 8:00 AM – 5:00 PM Position Overview We are seeking a reliable, hardworking, and dependable Bakery Production & Frying Associate to join our fast-paced manufacturing team. This is a hands-on, physically demanding position that requires punctuality, attention to detail, and a strong work ethic. The ideal candidate must be comfortable working with raw dough, mixing ingredients, frying bakery products, and performing various production tasks while maintaining high standards of food safety, cleanliness, and product quality. Key Responsibilities • Prepare, mix, handle, and process raw dough according to established recipes and production procedures., • Operate frying equipment safely and consistently to produce high-quality bakery products., • Measure, portion, and handle raw ingredients accurately., • Follow all food safety, Good Manufacturing Practices (GMP), hygiene, and sanitation requirements., • Maintain a clean, safe, and organized production area throughout the shift., • Clean and sanitize equipment, utensils, and workstations as required., • Assist with additional bakery production, packaging, and cleaning duties as assigned., • Work efficiently to meet daily production goals while maintaining consistent product quality. Job Requirements • Reliability and punctuality are essential. Employees must report to work on time and be ready to begin their scheduled shifts., • Must be available Monday through Friday, from 8:00 AM to 5:00 PM., • Must be able to stand and work on your feet for the duration of the shift, with required breaks and reasonable accommodations as applicable., • Must be comfortable performing repetitive physical tasks in a fast-paced production environment., • Must be able to work safely around commercial frying equipment, hot oil, and raw food ingredients., • Must follow instructions, work well with others, and maintain a positive, professional attitude., • Previous bakery, food production, kitchen, or frying experience is preferred but not required. Important Information This is a production facility position, not a retail or customer service role. The work is physically demanding and involves standing, mixing dough, frying products, cleaning, and assisting with daily manufacturing operations. We are looking for individuals who take attendance, punctuality, teamwork, and job responsibilities seriously. Dependability, consistent attendance, and a willingness to work are critical to success in this position.

Job Summary: We're seeking an experienced and skilled Sushi Chef to join our culinary team. The successful candidate will prepare and present high-quality sushi dishes, maintaining our restaurant's excellent reputation for taste, presentation, and customer satisfaction. Responsibilities: 1. Prepare and cook sushi, sashimi, and other Japanese dishes to perfection. • Maintain a clean, organized, and safe kitchen environment., • Manage and order ingredients, supplies, and equipment., • Develop new sushi creations and menus., • Collaborate with other chefs and kitchen staff., • Train and mentor junior staff., • Ensure compliance with food safety and health regulations., • Provide exceptional customer service. Requirements: 1. 2+ years of experience as a sushi chef. • Formal training in sushi preparation (or equivalent experience)., • In-depth knowledge of Japanese cuisine, ingredients, and cooking techniques., • Strong knife skills and attention to detail., • Ability to work efficiently in a fast-paced environment., • Excellent communication and teamwork skills., • Food safety certification. Preferred Qualifications: 1. Experience with sushi-grade fish handling and preparation. • Familiarity with Japanese kitchen tools and equipment., • Certification from a reputable sushi school or organization., • Knowledge of menu engineering and inventory management. Work Environment: • Fast-paced kitchen environment, • Frequent standing, lifting, and bending, • Exposure to heat, cold, and sharp objects

Job Details The Nest Williamsburg Overview: As a Cook at The Nest, you’ll play a key role in bringing our food to life. You’ll work closely with the Chef and kitchen team to prepare dishes with consistency and care, making sure every plate meets our quality and presentation standards. You’ll also be responsible for maintaining a clean, organized, and safe work area, ensuring that the kitchen runs smoothly and efficiently. What You’ll Do: • Daily food preparation, cooking, and execution of menu items., • Uphold recipes, portioning, and presentation standards to ensure quality and consistency., • Maintain a clean, organized, and sanitary workstation at all times., • Follow food safety, health, and sanitation guidelines., • Restock and rotate ingredients and supplies to minimize waste and ensure freshness., • Assist with prep tasks, inventory, and receiving deliveries as needed., • Work collaboratively with the kitchen team to ensure smooth service flow., • Support in maintaining kitchen equipment and reporting any issues promptly. What We’re Looking For: • Prior kitchen experience preferred, but we’re willing to train the right person., • Strong attention to detail and commitment to quality., • Ability to work efficiently in a fast-paced environment., • Positive, team-oriented attitude., • Must be able to stand for extended periods and lift up to 40 lbs., • Availability Monday through Sunday Perks of Joining Our Team: • Competitive hourly wage, • Training and growth opportunities, • Dining discounts, • Paid Time Off, • Health, vision and dental insurance, • Commuter benefits, • A positive, supportive work environment where your contributions matter Schedule: Flexible shifts (mornings, afternoons, evenings, weekends) How to Apply: Submit your resume and a quick note about why you’d be a great fit. We can’t wait to meet you! The Nest Williamsburg LLC is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Join a small team at a busy bar/restaurant in Ridgewood, Queens! Bistro-style food including burgers, salads, seasonal specials, bar snacks, and brunch on the weekends. This is a mostly solo position including: • cook and prepare as directed by recipes, • maintain an organized and clean work environment, • light prep, • store items and clean kitchen effectively, • adhere to Chef's detailed processes for the above, • weekend availability a must, • 37-40 hours weekly, • Please have Food Handler's license and minimum two years experience. Thank you!

Food prep (Williamsburg) Looking for an experienced food prep cook to prepare pizza dough, make pizzas, mix sauces, prepare ingredients, and cook chicken. Experience in making dough or pizza is required. Must be reliable and able to keep the kitchen clean and organized. Schedule: 8 hours a day, 6 days a week Pay: $17 per hour Experience: Required

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