Bar server jobs in Hoboken, New Jersey - Page 5Create job alerts

Taking food and beverage orders accurately, noting special dietary needs or allergies, and relaying them to the kitchen or bar. Cleaning and resetting tables, restocking server stations (napkins, cutlery, condiments), and assisting with opening/closing duties.

Bar Pisellino is fashioned in the tradition of Italian bars featuring the best local and seasonal products, local breweries, and Italian wines and spirits. We are seeking servers who are well-spoken, passionate about serving Italian cocktails, food and wine in a truly special neighbor

Consigliere Wine Bar is a wine-driven space rooted in culture, sound, and discovery. We are seeking wine-focused servers who are passionate about hospitality and eager to deepen their knowledge of wine. Work closely with bartenders and team members to ensure smooth service.

Comfortable with basic bar and garnish prep. Bartending / serving private events in our 2500sq. Maintaining a clean bar and clean taproom throughout service including glassware.

Be a team player: Work together with your fellow servers, chefs, and bar staff to keep everything running smoothly while keeping the good vibes going. The Mermaid Oyster Bar in Greenwich Village. We’re on the lookout for a personality-packed server who can bring the same energy to the table as our

Previous experience as a cocktail server or in a similar role in a high-end lounge or restaurant. Job Title: Cocktail Lounge Server. We are seeking an enthusiastic and attentive Cocktail Lounge Server to provide exceptional service to guests in our upscale lounge.

At all times, servers are expected to be attentive to our Guests' needs, making them feel welcome, comfortable, important and relaxed. The ideal candidate will have a friendly, outgoing disposition and previous experience working as a Server in a bustling, fast-paced restaurant setting. Transmit ord

One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994.Chef Michael Anthony’s fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the res

UOVO, the first and only restaurant to make fresh handmade pasta in Bologna, Italy, and overnight it to the US.We are looking for friendly, motivated people with a high work ethic and a positive attitude that enjoy a teamwork environment with a desire to grow with our company.We promise that hard wo

Reporting to the Lounge Manager, the Server - Somm will be responsible for leading wine and beverage service in our elegant cocktail bar and lounge dining room spaces. Proven success as a Sommelier, Server - Somm or equivalent position within fine dining, Michelin-star establishments, or luxury hote

Café Mars, located in the Gowanus neighborhood of Brooklyn, is seeking a full-time head bartender, with potential for rapid promotion to Beverage Director for a burgeoning restaurant group. We are are looking for a bartender that can work 3-4 nights and 1 brunch per week with some floor shifts ava

Come work at one of the most iconic bars in NYC—home to the longest bar in the city and nonstop energy. We’re hiring Bartenders who are:. We are about to launch a new Cocktail list and we are looking for a Crafted professional, passionate Bartender, you think you got what it takes come j

Experienced Bartenders • Servers • Food Runners. Bartenders – Craft sophisticated cocktails, master our extensive wine list and premium spirits, and provide exceptional bar service in a high-volume setting. Nestled in the stunning Maritime Parc at Liberty State Park, we deliver an el

Join our professional team of craft bartenders in NYC. We’re seeking an experienced bartender with a passion for spirits and service. Maintain a clean and organized bar.

Bartenders to join our growing team. Bartenders deliver our ‘Welcome Home’ hospitality philosophy and execute our core experience pillars for every customer, every time. Bartenders must embody our core values of B.

The Alderman at Motto Times Square is seeking.This role is ideal for individuals passionate about.Responsibilities include, but are not limited to:.Renwick classic and house cocktails.Presenting cocktails and beverages with.Upselling and recommending drinks with.Renwick Hospitality service standards

High Tide is seeking a Bartender with elevated, high-volume restaurant experience. Bartenders are an integral part of our collaborative front-of-house team, helping to create exceptional guest experiences and earning industry-leading tips. Bartenders are the first and only point of contact for many

Our bartenders are responsible for selling, preparing, and serving a wide variety of cocktails, wine and beer. Create a warm, fun and exciting environment for bar guests to enjoy. Act as part of the team to maintain the high standards of cleanliness and appearance throughout all areas of the bar bot

Strong knowledge in spirits and general bar components. The group currently features Chinese Tuxedo, Peachy's, The Tyger and South Soho Bar in its portfolio. The Tyger’s bar is in need of more team members as our dining room is jam-packed daily.

Bartenders are responsible for ensuring guests’ enjoyment. Grand Banks is seeking a Bartender with elevated, high-volume restaurant experience. Bartenders are an integral part of our collaborative front-of-house team, helping to create exceptional guest experiences and earning industry-leading tip

Consigliere Wine Bar is a wine-driven space rooted in culture, sound, and discovery. Our bar is built on conversation, education, and experience. We are seeking passionate, wine-focused bartenders who view wine not just as a beverage, but as a craft, a story, and a means of connection.

Ensure cleanliness and organization of the bar area, including bar tools, glassware, and storage areas. Collaborate with servers, bartenders, and other staff members to ensure seamless service flow and guest satisfaction. How to Apply: If you are a skilled bartender with a passion for mixology and h

The Bartender takes care of the guests by providing genuine care and hospitality while upholding the quality of food, beverage, and service. Bartender is an expert in their field and. Maintain the cleanliness and appearance of the bar.

We are currently seeking an energetic, passionate and highly skilled Bartender to join our dynamic and growing team!. Ability to handle multiple drink orders, while engaging bar customers. Maintain a clean, safe environment in the bar area dining room and all service stations always.

We’re seeking a hands-on, experienced Head Bartender to join our team at Golden HOF Bar & Grill. Lead and support bar staff through training, mentorship, and clear communication. Oversee organization, cleanliness, and consistency behind both bars.

Via Carota is seeking servers for daytime and evening shifts.

Located in New York’s Midtown Manhattan adjacent to Madison Square Garden, VERSA embodies the infectious spirit of social gatherings and is currently seeking a highly motivated individual to join our team as a Bartender. Successful candidates will possess a minimum of two years of relative exp

Bartenders are expected to follow standardized recipes, maintain proper alcohol service practices, and manage bar operations during service, including guest interaction, cash handling, and cleanliness. Provide friendly, professional, and engaging service to bar and table guests. Restock bar supplies

Communicate with server, host and Maitre’ D to assure efficient seating, table utilization and guest service. The Bartender prepares alcoholic beverages and nonalcoholic beverages for the guests in a timely fashion. Promptly greet guests as they are seated at the bar.

The Head Bartender is a dynamic hospitality professional responsible for all aspects of the customer experience at the bar, seasonal cocktail development, executing beverage recipes to standard for all dining room customers, and holding the entire bar team accountable to health & safety, and product

The ideal bartender candidate has a genuine passion for hospitality. Our bartenders are responsible for selling, preparing, and serving a wide variety of cocktails, natural wine and beer in a collaborative high-energy environment. Create a warm, fun and exciting environment for bar guests to enjoy.

Bartenders are responsible for all aspects of the guest experience at the bar, including greetings, menu sales, bar maintenance, overall guest satisfaction and happiness, fond farewells and maintaining a general command of the food and beverage menu. Bartenders work to prepare and serve consistently

We are currently seeking experienced, hospitality-driven, energetic Bartenders to join our team. Minimum 2 years of experience as a bartender in a fast-paced fine dining or nightlife environment. Le Dive is a tabac-inspired bar in the Lower East Side serving natural wine, creative cocktails, and ele

Taking inventory and ordering supplies to ensure bar and tables are well-stocked.

We offer a beautiful dining room & bar/lounge setting dedicated to engaging with our guests at the highest level. Bartender responsibility includes but is not limited to the following:.

The Bartender occupies one of the most integral functions in the restaurant where you are expected to provide exceptional service to our guests. Have 1-2 years of Bartender experience in a high volume, fine dining establishment.

Bartenders are responsible for ensuring guests’ enjoyment. The Yacht Club is seeking a Bartender with elevated, high-volume restaurant experience. Bartenders are an integral part of our collaborative front-of-house team, helping to create exceptional guest experiences and earning industry-leading

This role is a perfect fit for a bartender with both high volume and craft cocktail experience. The bar program is thoughtfully designed with a focus on korean ingredients + influence. Golden HOF is hiring bartenders! .

The Bartender is responsible for beverage service. The position requires a minimum of two years of service and bartending experience in a fine dining or private club environment. This is a great learning opportunity for industry professionals with bartending experience.

Work in concert with Bar Manager, Barbacks, Captains, Sommeliers, and Back-of-House teams to ensure perfect pacing, timing, and execution. Bartenders here are more than cocktail technicians — they are custodians of our standards, guardians of our bar culture, and storytellers who shape the exp

We are hoping to find a career oriented leader with strong bartender and server experience to work in tandem with the bar manager and partners to ensure the highest levels of service, product and ambiance. Shifts on the floor as a server and behind the bar will be required. All members of our team a

The Transcript is a members-only bar located at 63 Wall St.

This role includes cocktail and beverage preparation, bar setup and breakdown, guest interaction, and supporting the overall flow and tone of each event. Bartenders work as part of a coordinated team under an event lead and are expected to follow clear service standards while remaining. We intention

Le Dive is a tabac-inspired bar in the Lower East Side serving natural wine, creative cocktails, and elevated bistro plates, with charming indoor and outdoor seating and a fun, highly energetic vibe. Le Dive is operated by Golden Age Hospitality, the group behind Acme, The Happiest Hour, The Nines,

Neobistrot looking for an experienced Bartender/Waiter. L'Accolade is seeking an experienced Bartender & Waiter to work as a part of our team!.

The Server Assistant plays a critical role in supporting service execution at the highest level. Prior experience as a busser, runner, or server assistant . We are currently seeking a professional, detail-oriented Server Assistant to join our team.

Bartenders prepare, mix, and serve consistently excellent beverages to guests either directly or through serving staff, following all standard operating procedures and recipes. Keep the bar area clean, organized, and stocked with necessary supplies. Coordinate with servers and kitchen staff to ensur

Since first partnering in 2009, Chef Andrew Carmellini, Josh Pickard, and Luke Ostrom have opened a national portfolio of restaurants and culinary services at preeminent hotels, live music venues, and major metropolitan sports arenas and airports across New York City and Detroit, including Locanda V