Trabajos Chef y Cocinero en San Tan Valley, Arizona (AZ) State

The CompanyChef Robotics mission is to accelerate the advent of intelligent machines in the physical world. Chef robots include AI imaging, perception and autonomy using cameras and other sensors, end effector components to move ingredients, a robotic arm and other mechatronics. Our customers bus...

Ever wonder who's behind those meals served at 30,000 feet? Look no further than LSG Sky Chefs, the seasoned pros with over 75 years of catering experience. Chef Table, portion control, equipment handling, ramp-on time, and safety performance)* Keep manuals and documentation updated and implement...

Every weekend * Monday to Friday * Weekends as needed * Weekends only Experience: * Restaurant experience: 1 year (Preferred) Shift availability: * Day Shift (Preferred) * Night Shift (Preferred ...

Grass Clippings is excited to announce the exceptional career opportunity of Executive Chef at Glenrosa. Key Responsibilities of the Executive Chef:. Develops new cooking methods for improvement of cuisine; maintain contact with other chefs and visits other kitchens to keep abreast of new develop...

The Gourmet Chef will assist in the preparation, display, and merchandising of all bistro foods for sale (fresh prepared and packaged). The Chef's creativity, and passion for food and cooking, contributes to the development, preparation and presentation of outstanding prepared foods available for...

Brought to you by Scottsdale’s renowned Co-ops: Celebrity Chef, Beau MacMillan and Executive Chef, Peter McQuaid. We're on the lookout for a meticulous and organized Sous Chef to join our team, where your main focus will be on the administrative as well as the culinary operation - cost control, ....

Inform Chef of excess food items for use in daily specials. ...

As a member of the Bistro management team, the Executive Chef assists the AJ’s Bistro Team Lead to effectively direct and supervise all activities of their department and its personnel to achieve merchandising, sales and customer service goals established for the department. The Executive Chef re...

The responsibilities of the Sous Chef are to prepare food of the highest quality and taste for the residents, guests, and associates at the community in accordance with the recipes and planned menus provided. Consult with the Chef on any menu changes or substations. ...

The Sushi Chef will effectively assist in the operation of prepared foods and work with the Sushi Team Lead to achieve sales and customer service goals established for the department. A Sushi Chef has a keen eye for Food Safety and Sanitation and will be able to help in stocking, production, and ...

They are seeking an Executive Chef to join their growing team!. Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Executive Chef Qualifications:. ...

Are you a culinary enthusiast with a knack for creating an exceptional dining experience? Do you possess a drive to share your passion and expertise with a dynamic team? If so, we invite you to apply for the position of Kitchen Manager/Sous Chef at our family-friendly, upscale casual restaurant i...

A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...

Hiring – Executive Sous Chef. ...

Minimum of 1 year of sushi chef experience required. ...

Fairfield Inn & Suites Tempe, 1929 E Rio Salado Parkway, Tempe, Arizona, United States .This hotel is owned and operated by an independent franchisee, Marriott Vacations Worldwide.The franchisee is a separate company and a separate employer from Marriott International, Inc.The franchisee solely c...

Management position that focuses on successfully accomplishing the daily objectives in the kitchen.Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation.Position contributes to ensuring guest and employee satisfaction whil...

Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...

Manages all FOH & BOH employees, with Executive Chef, in accordance with TFK policies and applicable laws to include interviewing, hiring, on-boarding, scheduling, labor costs, training and development of employees; planning assigning and directing work; performance appraisals, rewarding and dis....

Now interviewing Executive Chef Candidates. Applicants should have 3+ years as an Executive Chef in a full service restaurant. ...

Minimum of 1 year of sushi chef experience required. ...

Salary Range $55,000 - $60,000.Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym, fitness st...

The Westin Kierland Resort & Spa, 6902 East Greenway Parkway, Scottsdale, Arizona, United States .Management position that focuses on successfully accomplishing the daily objectives in the kitchen.Leads staff while personally assisting in all areas of the kitchen, including food production; purch...

Are you a culinary enthusiast with a knack for creating an exceptional dining experience? Do you possess a drive to share your passion and expertise with a dynamic team? If so, we invite you to apply for the position of Kitchen Manager/Sous Chef at our family-friendly, upscale casual restaurant i...