Chef & Cook jobs in White Plains, NYCreate job alerts

You welcome the fast, often hectic pace of the kitchen and are above all a team player. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Che...

Must be eligible to work in the US (you will need to provide work authorization paperwork to be eligible to work)*** Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern...

As part of the BOH team, you'll be responsible for food preparation that meets or exceeds hospitality and service standards, and must be able to prepare all foods to meet quantity and deadline requirements. Your job duties as a kitchen cook include but are not limited to:-Prepare all food items a...

Must be eligible to work in the US (you will need to provide work authorization paperwork to be eligible to work)*** Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern ...

You'll know your prep work like the back of your hand, and your closing duties won't even bother you. As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll b...

Must be eligible to work in the US (you will need to provide work authorization paperwork to be eligible to work)*** Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern ...

Get Paid $ to Refer your Friends* -50% of the best burgers around (or other menu options) -Flexible schedules in a fun, family friendly, team environment -Medical, Dental and Vision Options** -Paid time off – vacation and sick** -401K match (21 and older) -Employee Assistance Program -Fast...

Get Paid $ to Refer your Friends* -50% of the best burgers around (or other menu options) -Flexible schedules in a fun, family friendly, team environment -Medical, Dental and Vision Options** -Paid time off – vacation and sick** -401K match (21 and older) -Employee Assistance Program -Fast...

Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day. The Grill Operator's responsibilities may include, but are not limited to: Filtering oil fryers daily Maintaining...

Smashburger - 49 Tarrytown Rd [Grill Cook / Line Cook] As a Cook at Smashburger, you'll: Ensure that each guest has a memorable experience by preparing Gold Standard menu items in a timely manner; Be a menu expert, follow Smashburger’s prep and menu recipe standards to prepare guest orders; Maint...

M-F 10am-7pm; Sat: 10am-6pm; Sun: 10am-2pm.North Central Avenue, Hartsdale, NY 10530.Following strict proprietary recipes, NbC production methods and food safety standards, the Baker perform the repeated baking process for our delicious cakes offered in a variety of flavors and sizes.The Baker em...

Function will vary according position assigned.Responsibilities may include but are not limited to: hot food production, cold food preparation, stocking, delivery, assembling meals and following established standards for patients/guest for the "Expressly for You" meal program, sanitation duties, ...

Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers ...

This food service worker position is to work in all areas in kitchen, including pot and porter area as well as in dish room. Ability to interact with patients following the service excellence culture of the hospital. Ability to work well with kitchen staff and follow directions by Food Service ma...

We are seeking a driven and energetic addition to our culinary team as a sous chef. The restaurant menu is updated weekly, and you will be an important part of a small, passionate team

The Restaurant at Kanopi features chef-led tasting menus, boutique wine pairings and an intimate dining experience. Kanopi offers a unique farm-to-table culinary experience unlike any other. Chef ...

Consistently communicate and model Whole Foods Market vision and goals. Establish standards of service and serve as the voice and face of Prepared Foods. Whole Foods Market offers "Whole Benefits".

Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking Campus Executive Chef at Purchase College in Purchase, NY. Supervise and mentor chefs, cooks, and other team members on food preparation, safe handling, equipment operation, and sanitation ...

The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on chefs experience a must. The Executive Chef will showcase culinary talents through the delivery o...

REGIONAL EXECUTIVE CHEF- NORTHEASTClick Here to Apply OnlineJob Description CulinArt Sector Salary: $110,000-$120,000/yearlyOther Forms of Compensation: bonus eligible. Job SummaryAs the Regional Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe an...

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Hands-on chef experience a must.

The Senior Executive Chef is responsible for directly supervising kitchen personnel.

Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, qualit Executive Chef, Executive, Chef, Operations, R...

Culinary degree or equivalent Chef de Cuisine or Sous Chef experience. Additional responsibilities as assigned by Resident Chef. Assist with proper daily class preparation and execution as directed by Resident Chef.