Chef & Cook jobs in White Plains, NYCreate job alerts

Minimum 1+ years’ experience as a Sous Chef in a high-volume restaurant. James Beard nominated Chef Dale Talde is taking traditional Cantonese fair up a notch with Goosefeather, the first concept from Food Crush Hospitality, a partnership between him and his wife, Agnes. Sous Chefs manage and

Proven experience as a Chef or in a similar culinary role is preferred. We are seeking a skilled and passionate Chef to join our team. As head chef you will be responsible for preparing, cooking, and plating a variety of products while ensuring the highest standards of quality and saf

Collaborate with the Executive Chef on menu development and execution. Work closely with a seasoned Executive Chef and industry professionals.

Are you a skilled chef with an ability to create healthy, delicious, and innovative dishes? Our family in Greenwich, CT, is seeking a chef to commit Friday afternoons (early evening) to create Shabbat Dinner. Chef must have everything hot and ready for Shabbat by 6:30pm. Chef&nbs

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real ...

Collaborate with the Head Chef and culinary team to develop new menu items, recipes, and creative presentations.

Passionate Line Cook wanted at The Windmill Club in Armonk, NY.Showcase your culinary skills in a vibrant community setting.Prepare and cook dishes according to recipes and standards.Ensure food quality and presentation meets club's standards.Collaborate with culinary team on menu planning and ex...

Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills. Our curriculum focuses on the six ages and stages of early childhood development and engages children in hands-on l...

The Line Cook is responsible for preparing food items according to standardized recipes and procedures, ensuring high quality, consistency, and adherence to food safety standards.This role requires speed, precision, attention to detail, and the ability to work effectively as part of a kitchen tea...

We are seeking an experienced, creative, and highly organized Executive Chef to lead our culinary team.

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real ...

Join our team of more than 34,000 team members, supporting our members and communities in our Club Support Center, 235+ clubs and eight distribution centers. Club Standards: Work as a team to deliver GOLD club standards daily. BJ's Wholesale Club offers a collaborative and inclusive environment w...

Join our team of more than 34,000 team members, supporting our members and communities in our Club Support Center, 235+ clubs and eight distribution centers. Club Standards: Work as a team to deliver GOLD club standards daily. Maintains all club policies and procedures.

Job DescriptionSOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love f...

Job Description Position Title: Sous Chef Pepsi Purchase Pay 12 Reports To: Salary: $70,000-$75,000/year Other Forms of Compensation: bonus What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our ...

Job Description Salary: 80,000 - 85,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: [[payGrade_obj]] Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more ...

Job Description Salary: $60,000 to $65,000/yr. What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring peopl...

Job DescriptionSOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love f...

Job Description Why Kensington Senior Living? Because Our Promise to love and care for your family as we do our own. These are not just words – but something all of us at Kensington Senior Living strive to deliver each day. We’re looking for a Baker to join our Kensington White Plains community. ...

Job Description Chef Operator [Executive Chef/General Manager] COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS: - 16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers) - Health Ins...

Job Description Job Summary We are seeking a dedicated and passionate Cooking Instructor for elementary/middle/high school students. This role is pivotal in enriching our curriculum with practical, engaging, and comprehensive cooking education. The instructor will be instrumental in guiding stud...

Job Description Job Title: Chef Location: Greenwich, Connecticut Waterfront Estate Position Overview A mature couple is seeking a skilled Chef to manage culinary responsibilities at their waterfront estate in Greenwich, Connecticut. This live-out position is ideal for a professional who excel...

Job Description We are ZWILLING J.A. Henckels, a leader in cutlery, cookware, and so much more. Driven by our passion for perfection for over 290 years. We want to hear from you if you are positive, outgoing, and enthusiastic, and love interacting with consumers. We seek individuals who have a pa...

Job Description Salary: $80,000 - $85,000 At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring...

Job Description Salary: 70,000 - 80,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospi...

Job Description Chef Operator [Executive Chef/General Manager] COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS: - 16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers) - Health Ins...

Job Description Salary: $80,000-$85,000/ yr What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring peopl...

Job Description Location: Sleepy Hollow NY Work Schedule: Mon - Fri: (Flex Scheduling) - Average 4-5 Weekends per year Salary Range: $80000 - $90000 / year As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opport...

Job Description We seek to provide comfort and joy, to care for, and nurture life by sharing our unique pastries, cake, pies, breads and treats. At Tatte we bake everything from scratch and use high-quality ingredients. As a Pastry Cook, you will identify and select ingredients, and prepare and m...

Job Description - We are hiring immediately for on call CHEF positions. - Location: Rye Playland - Playland Parkway, Rye, NY 10580 Note: online applications accepted only. - Schedule: On call schedule. Shift will be based on needs. Must be able to work evenings and weekends. More details upo...

Job Description Seasonal Chef in Greenwich, CT Position: Seasonal Chef Location: Greenwich, CT Schedule: 3 days per week (choose from Sunday, Saturday, Tuesday, or Thursday), dinners only Duration: July to Mid-October Compensation: Competitive, based on experience Overview We are seeking a...

Job DescriptionCompany Description Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence, Appreciation, Respect & Teamwork. In this role you will be responsible for promoting...

Job Description Share in something more than a career at COBS Bread At COBS Bread, we are committed to top-quality products and the professional growth of our team. This ensures our customers have excellent experiences. As the leading global retail bakery chain, we are expanding throughout the...

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:.

Martine Center is hiring a Cook in White Plains, NY. DUTIES: - Preparation, cooking, and service of a variety of foods - Baking a variety of rolls, cookies, cakes, and pies - Working on tray line during meal service - General cleaning up of kitchen - Hand washing and sanitizing of po...

Job Reference Number: 29080 Employment Type: Full-Time Segment: Dining & Events Brand: Abigail-Kirsch State: New York (US-NY) We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff at the Tappan Hill Mansion in Tarrytown, NY for our Abigail Kirs...

Job Reference Number: 29185 Employment Type: Part-Time Segment: Dining & Events Brand: Abigail-Kirsch State: New York (US-NY) We're looking for skilled and experienced staff that we can rely on to execute our seasonal menus. We offer competitive hourly rates and flexible part time on call sc...

Job Reference Number: 30416 Employment Type: Full-Time Segment: Dining & Events Brand: Abigail-Kirsch State: New York (US-NY) .We are looking to add an experienced, motivated Chef de Partie to our Abigail Kirsch team at the Tappan Hill Mansion in Tarrytown, NY. As a Chef de Partie, you will ...

Join the kitchen staff in preparing and cooking food for our residents.Build positive relationships with residents, employees and coworkers.Understand that dining in the restaurant-style atmosphere can be the highlight of our residents' day.Maintain the kitchen in a clean, safe and sanitary condi...

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:.

Responsible for the day to day operations and staffing for the kitchen and dining venues of their community.Responsibly manages and supervises all Culinary Services staff including scheduling, assignment, direction, performance review (including input on pay adjustments), hiring and corrective ac...

Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on culinary & systems best practices. The Sous Chef role is an hourly position and a great opportunity to learn the business and grow w...

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:. As a Subway® Team Member, you'll have access to:.

Our cooks (line, saute, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times.You will be a member of a cohesive team that ...

The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen. Utilize production she...

Come join us at one of our premier catering venues as a Catering Line Cook!.

Main Responsibilities of a Cook:.Preparing workstations, cooking ingredients, and kitchen equipment for cooking.We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.The person we are hoping to employ is first ...