Trabajos Chef y Cocinero en Royal Palm Beach, Florida (FL) State

Chef Keller’s culinary skills and high standards make him an inspiration to younger chefs and have earned him countless accolades, including The Culinary Institute of America’s “Chef of the Year” Award and the James Beard Foundation’s “Outstanding Chef” and ...

Position: Experienced Sous Chef Your Role: As a skilled Sous Chef, you will be a vital leader in our culinary engine. Collaborating closely with the Executive Chef, you will orchestrate and elevate our kitchen operations while upholding the standards that make Salute Market a dining destination o...

Boca Grove Golf Club is excited to announce the exceptional career opportunity of Junior Sous Chef. Assists with expediting in the kitchen in the absence of the Chefs. Assists Sous Chefs with other responsibilities such as planning, scheduling, purchasing, human resources, engageme...

First Watch Restaurants - 11151 Southern BlvdSuite 100 [Kitchen Staff / Line Cook / Prep Cook] As a Cook at First Watch, you'll: Prepare food for the guests using recipes meeting the guidelines for food preparation and service; Ensure that all menu items ordered by guests are prepared properly; M...

Client is looking for an experienced cannabis culinary professional to join this fast growing cannabis company as an Edibles Chef about thirty minutes outside of the downtown Tampa, Florida, area. ...

This is a full-time on-site role for an Executive Chef at Mama Bella Gourmet Market. The Executive Chef will be responsible for overseeing the daily operations of the kitchen, including menu planning, food preparation, cooking, and ensuring high-quality and consistent dishes. ...

We are looking to add an experienced, motivated executive chef for our Constellation Culinary Group team in West Palm Beach, FL. As an executive chef, you will have the opportunity to prepare innovative cuisine in a beautiful Cultural Arts setting. At least three years of progressive culinary exp...

This is a full-time on-site role for an Executive Chef at Mama Bella Gourmet Market. The Executive Chef will be responsible for overseeing the daily operations of the kitchen, including menu planning, food preparation, cooking, and ensuring high-quality and consistent dishes. ...

Gathering Customer Requirements : Consult with customers to understand their catering needs, including the number of guests and event dates.Menu Planning : Create food and beverage menus, considering clients’ preferences and any special requests (e.Ingredient Management : Determine ingredient req...

Available to work evenings, weekends and holidays Restaurant Brands International and all of its affiliated companies (collectively, RBI) are equal opportunity and affirmative action employers that ...

Assists Executive Chef with all kitchen operations and preparation. ...

Chef Thomas Keller is seeking an enthusiastic and capable individual who is driven about food and hospitality to join the team as a. Be a leading force in the restaurant in the role of Chef de Cuisine, becoming a pivotal member of the restaurant's pre-opening team, and play a key role in steering...

The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to...

Previous experience as a chef or cook. ...

Minimum of 1 year of sushi chef experience required. ...

Assists Executive Chef with all kitchen operations. ...

Minimum of 2 years working with Kosher products when creating Pastry.Fine dining background and experience with high volume .Ability to lead, and communicate well with all teams.Ability to bring passion and creativity when making kosher pastries.Adhere to all Kosher standards when making various ...

The Sous Chef is the direct management assistant to the Chef and is second in command in the kitchen. The Sous Chef prepares foods for service according to assignment by the Chef and General Manager. Flamingo Adventures, located within The Everglades National Park, is now hiring a Sous Chef for o...

Degree or certificate in Culinary Arts and/or one to two years’ experience as an Executive Chef. ...

Eastpointe Country Club, located in Palm Beach Gardens, Florida, and managed by Bobby Jones Links, is hiring for a Restaurant Chef. Responsibilities of the Restaurant Chef at Eastpointe Country Club include:. Plans the schedule for all kitchen employees, if directed to do so by the Executive Chef...

Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ...

Exec Sous, Sous Chef, CDC, or Exec Chef for a high-end, fine dining restaurant or hotel. Executive Sous Chef Qualifications:. Executive Sous Chef Responsibilities:. Run the kitchen in the absence of the Executive Chef. ...

The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. The Sous Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction. ...