Chef & Cook jobs in Ashland, Ohio (OH) State

Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items an...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Sous Chef- Cleveland Browns- Berea, OH. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with plannin...

PRIVATE CHEF JOB (HEALTH AND NUTRITION-FOCUSED). A proven track record as a Chef with a special focus on health-centric cuisine. If you're a Chef whose personal traits include creativity, health, and enthusiasm, and who finds joy in a team that's as passionate about food as you are, we're eager t...

Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Executive Chef Qualifications:. ...

Great Wolf Lodge - JobID: 27885468 [Kitchen Supervisor / Cook] As an Executive Chef at Great Wolf Lodge, you'll: Be responsible for all operations of the kitchen(s); Manage and direct the preparation and presentation of all foods in all venues of the Lodge; Hire, train, supervise, schedule and pa...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Sous Chef- Cleveland Browns- Berea, OH. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with plannin...

This is a full-time executive chef role at Gunselmans Steakhouse & Bar located in Olmsted Falls, OH. The executive chef will be responsible for overseeing the kitchen operations, creating and implementing menu items, managing food preparation, and ensuring high-quality culinary standards. Proven....

Role DescriptionThis is a full-time executive chef role at Gunselmans Steakhouse & Bar located in Olmsted Falls, OH. The executive chef will be responsible for overseeing the kitchen operations, creating and implementing menu items, managing food preparation, and ensuring high-quality culinary st...

Salary : $56,000Key Responsibilities* Provide culinary management including associate training, scheduling, and development.Participate in menu development, inventory ordering, and controls.Contribute to financial accountability through effective food and labor costing.Proficient in menu developm...

Our Prepared Food Team Leaders are honest, engaging, respectful, authentic and display a curiosity for food.This role is designed to inspire our Team Members and customers to discover the pleasure of food.Our Prepared Foods Team Leader manages the Prepared Foods Team at both locations and keeps t...

Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Executive Chef Qualifications:. ...

Take charge of kitchen opening, closing and other duties as directed by the Executive Chef. ...

Aramark Healthcare+ is seeking a Chef Manager for Cleveland Clinic -Avon located in Avon, Ohio. We know that a Chef?s job isn?t only about the food. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in...

Minimum of 2 years of experience as a Head/Executive Chef in the kitchen or 3 years of experience as a Sous Chef. Executive Chef/Kitchen Manager**. SRB is seeking a talented Kitchen Manager/Head Chef to plan and implement a full menu from the ground up. ...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. Assists the Executive Chef with managing cost controls...

Our Gourmet Chefs are involved in all aspects of the day-to-day Central Kitchen/Market District operations. ...

This is a full-time executive chef role at Gunselmans Steakhouse & Bar located in Olmsted Falls, OH. The executive chef will be responsible for overseeing the kitchen operations, creating and implementing menu items, managing food preparation, and ensuring high-quality culinary standards. Proven ...

We are hiring immediately for a part time SOUS CHEF HOURLY position. Summary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...

Hire, train, supervise, schedule and participate in activities of chefs, cooks, and other pack members involved in preparing, cooking and presenting food in accordance with merchandising and productivity standards, cost controls and forecast needs. Previous Executive Chef experience. ...

The LifeCafe Chef leads and coordinates activities of assembly and prep team members and other workers engaged in preparing and cooking food. ...

The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of th...

Hire, train, supervise, schedule and participate in activities of chefs, cooks, and other pack members involved in preparing, cooking and presenting food in accordance with merchandising and productivity standards, cost controls and forecast needs. Previous Executive Chef experience. ...

Our Cake Decorator is a key player in making sure our pastries look and taste amazing.In addition to providing unparalleled guest service, you'll create beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties.As a Team Member, you'll be part of a te...

Position Title: EXECUTIVE CHEF. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on chefs experience a must. ...