Chef & Cook jobs in Lehi, Utah (UT) State

Macaroni Grill - JobID: *1472AFAEAD2027DC [Cook / Grill Cook] As a Line Chef / Line Cook at Macaroni Grill, you'll: Prepare menu items according to company recipes, Flavor, Appearance, Temperature and Texture criteria, cooking procedures, safety and sanitation procedures, and plate presentation; ...

The Cook is expected to perform position-related duties that include, but are not limited to:. Ensure food, food preparation, equipment, and storage areas are maintained in accordance with the sanitation requirements. ...

Hiring Immediately) Part/Full-Time Cook Jobs Jobs Available in Lehi, UT. ...

Cleans and sanitizes bakery, bakery equipment, and bakery utensils.Re-stocks supplies and ingredients.For additional information about pay ranges, click here.We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behaviora...

Supports a disciplined environment and provides after hours supervision in the absence of the supervisor or Chef. ...

Executive Pastry Chef in Salt Lake City, UT at Utah University Center Club Location:. Job Description *Assist the Executive Chef in all aspects of the main and/or banquet kitchens (ie. Executive Chef which are produced within ClubCorps quality standards guidelines. Menu development f...

Culinary team representative shall attend in the absence of the Chef. ...

The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to...

Sous Chef-Salt Lake City, UT**. Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams!. Give restaurant daily recap to the co...

The Chef de Cuisine reports directly to the Executive Chef and is responsible for serving the needs of the restaurant, our guests, and our colleagues by assisting the Executive Chef in providing outstanding culinary experiences. Chef de Cuisine (Park City, UT)**. POSITION TITLE: **CHEF DE CUISINE...

The Red Tail Chef D Cuisine will oversee this position. Assists with overseeing kitchen personnel and confirming their assignments are completed to ensure economical & timely food production; Monitors the line and acts as Manger on Duty in conjunction with Chef d Cuisines schedule. ...

The purpose of this position is to maintain quality standards and product levels of all chef-prepared products in the delicatessen. Prepares all chef-prepared items in the delicatessen including salads, entrees, soups, hot case items, etc. ...

Ref Number: compass/24022022/85570001/51895074/BU Date: 2022-02-24 Commis Chef. We currently have an exciting opportunity for a motivated and ambitious Commis Chef with a real passion for food where youll be able to develop your career with the worlds leading food service and faciliti...

US Synthetic - Sous Chef page is loaded US Synthetic - Sous Chef. The Sous Chef will be the second in command in our kitchen, following our Executive Chefs specifications and guidelines. USA - Utah - Orem time typeFull time posted onPosted 10 Days Ago job requisition idR00118014 U...

The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to...

To help further develop our culture, we invested in a purpose-built headquarters in Smoke Lake City, Utah.Our new state-of-the-art facility houses our office, indoor and outdoor kitchens, full outdoor deck and includes bike/running paths, showers, happy hours, BBQ Classes, pop-up restaurants, eve...

Responsible for assisting the sushi chef in the preparation and production of sushi items for our guests in accordance with company food preparations and service guidelines. ...

Have meetings with the Executive Chef, Chef de Cuisine to review schedules and assignments, anticipated levels of business, changes and any other information pertinent to the performance of the work. Inform the Chef de Cuisine of possible shortages before they run out. Communicate any help needed...

We are looking for a creative Executive Chef that is passionate about their craft, respects the value of great food, and appreciates our chef-led philosophy. In lieu of formal culinary training, a minimum of 5 years experience as a sous chef or an executive chef in fine dining establishments, hot...

We are seeking a driven and passionate Restaurant Chef to lead our team of food nerds and to execute the perfect dining experience in a soon to be opened brasserie and bar located in the heart of downtown Salt Lake City. A four-year culinary degree plus 5-7 years experience as Restaurant Chef; or...

Free online Spanish and English language courses At Noodles we work hard and have fun doing it. We ... Don't have sauté skills yet? Don't fret - we'll teach you * Love working in a fast-paced, team ...

Keeping restaurants clean and beautiful * Being a Team player Key parts of your day to day will consist of: * Working with our Guests to knowledgeably recommend meal options and fulfill their orders ...

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: * Providing an excellent Guest experience * Preparing and serving great food * Keeping restaurants clean and ...

Follow all food safety and sanitation guidelines, including proper handling and storage of raw meats and other ingredients. Assist with cleaning and maintenance tasks in the kitchen as needed. Any ...