Trabajos Chef y Cocinero en Woodlawn, Virginia (VA) State

Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Sonic Drive-In- Christiansburg is looking for a Restaurant Cook to join our team in Christiansburg, VA. The restaurant cook is responsible for food preparation that meets or exceeds hospitality a...

Nice to haves:-Previous experience as a restaurant manager or other roles in a restaurant setting-High School Diploma or GED Equivalent. Denny's - Fort Chiswell is currently looking for a full time or part time Restaurant Manager for our Fort Chiswell, VA location. As a Restaurant Manager at Denn...

Denny's - Fort Chiswell is looking for hardworking and passionate individuals to join our restaurant as a full time or part time server. As a restaurant server, providing the customer with a memorable experience is key, and your role will be integral in making that happen. Our restaurant servers ...

The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. Denny's - Fort Chiswell is looking for a full time or part time line cook/prep cook to start immediately in Fort C...

Denny's Is Hiring Cooks! Paid Weekly! You do more than follow a recipe. Because you’re not just cooking - you’re feeding people. ...

The ideal restaurant line cook will execute all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner, within specific production times and consistent with the guidelines set by Denny's - Fort Chiswell. Denny's - Fort Chiswell is looking for a fu...

Sonic Drive-In- Christiansburg is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Christiansburg, VA. Your job duties as a kitchen cook include but are not limited to:. ...

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...

Denny's is America's Diner, and our employees love feeding people! Not just the perfect breakfast or burger, but feeding the lives of our customers by giving them a place to share great conversations.If you are hungry to win and have a passion for feeding people, we’d love to talk to you! Our ben...

Denny's Is Hiring Cooks! Paid Weekly! You do more than follow a recipe. Because you’re not just cooking - you’re feeding people. ...

Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Denny's - Fort Chiswell is looking for a Restaurant Cook to join our team in Fort Chiswell, VA. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and servi...

EXECUTIVE CHEF - Dulles, VAClick Here to Apply OnlineJob Description Compass Corporate Position Title: Executive Chef Pay Grade: G15 Reports To: General ManagerSalary: $90,000. Job SummaryJob Summary:Working as an Executive Chef, you are responsible for overseeing all culinary functions for a din...

Markus Eriksson: VA-chef Skvde kommun**. Markus Eriksson tilltrder den 1 oktober som ny VA-chef i Skvde kommun. Senast har han arbetat som entreprenadchef p. Gtenehus och tidigare bland annat varit platschef och anbudsingenjr p NCC:. ...

Junior Sous Chef Amelia Restaurant**. Junior Sous Chef Amelia Restaurant. Amelia** Agranda su familia y para ello estamos en bsqueda de Junior Sous Chef. ...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final prese...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a healthcare facility in Abingdon, VA. Assists the...

Pastry Chef with at least two years of experience to help run the pastry kitchen and make the desserts for the hotel. Flexibility, since hours for a Pastry Chef may vary and include weekends, evenings and holidays. Operate and manage the pastry section of a kitchen, working together with the othe...

The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. The chef must be able to work in a clean and organized fashion since production happens in front of the customer. The chef will also need to be outgoing, friendly, and willing to answer any ques...

The Senior Corporate Chef is a crucial member of our customer marketing team and is responsible for culinary development and presentations to both our retail and foodservice customers. Our Senior Corporate Chef works closely with our Marketing, Consumer Insights, Sales, R&D and Agency personnel. ...

Prior experience as an Executive Sous Chef and a degree from a culinary arts training program or equivalent life experience preferably in a high-end, fine-dining establishment. ...

The Chef manages kitchen operations on a day to day basis. ...

Set periodical budget & forecast.Analyze monthly P&L and month-end reports, identify deviation from business plan goals.Participate in management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for the department.Develop and...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final prese...

We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...