Are you a business? Hire chef manager candidates in Kearny, NJ
... Manager ... Responsible for the success of the hotel's signature restaurant, which features a Celebrity Chef, a ...
Manage and expedite production within Prepared Foods [hot/soup/salad bars, chef's case, venues and fresh pack] to ensure quality, presentation and food safety are maintained daily at the highest ...
Chef de Partie to join our Kitchen team and prepare food to the chef's specifications. In this role ... Coordinates with Managers to compile all bar-related liquor, produce, and dry-goods orders weekly
The Chef de Partie is a line position working the hot side or cold side of the kitchen, primarily running the production of and service side of the menu, managing your station and working closely ...
Sushi Chef exhibits culinary talents by personally performing tasks while leading the staff and managing all sushi related functions. Works to continually improve guest and employee satisfaction ...
The Executive Pastry Chef role is responsible for managing the daily operations of our bakery and restaurant, including the selection, development and performance management of our team and to ensure ...
After taking the Parisian dining scene by storm, internationally acclaimed chef Daniel Rose ... Now seeking a passionate lead-by-example Restaurant Manager who knows how to train, mentor, and ...
Sous Chef or extensive hotline cook experience with every kitchen station, able to multitask and ... management, time management and space managementStrong communication skillsBilingual Strongly ...
Join us as a Sushi Chef and bring your passion to a brand-new, trendsetting restaurant! We are ... Attend any meeting or training session as required by Management * Maintains a safe and hygienic ...
... from chef Ignacio Mattos can be experienced in many ways, whether it's a thrilling dinner in the ... A General Manager will uphold the quality of food, beverage and service and work in cooperation ...
Executive Chef, Campus Executive Chef, Director of Culinary
Women's Elite Rugby (WER) is now accepting applications for General Manager of Team Business Operations to lead one of the teams in our inaugural 6 markets, Boston, Chicago, Denver, New York, San ...
Collaborate with the chef and culinary team to design thoughtful pairings for the tasting menu, including wine, cocktails, and non-alcoholic options. * Team Leadership : Lead and manage the bar team ...
After years working together at New York mainstays, chefs Hanson and Nasr have established a unique mark on New York City's restaurant scene creating buzzworthy restaurants that are founded in ...
Empowered Hospitality is on the lookout for rockstar General Managers for our fantastic hospitality clients located in New York, NY! What We're Looking For * 3+ years of GM experience * Excellent ...
Working with Executive Chef to develop the restaurant's annual operating budget and control all ... Manage all shifts, which include daily decision-making, staff support, scheduling and planning ...
Assists other stations or areas of the restaurant when requested by management. * Performs additional tasks assigned by the Executive and Sous Chef to maintain the highest standards of food quality ...
... Bar Manager, Chef, Line Cook, Quality Assurance Food Auditor, Produce - Deli - Bakery - Seafood - Grocery Managers...and more. What do you need? * Bachelor's degree (Hospitality Management, Food ...
The Chef Concierge will oversee day-to-day related concierge and facility functions and activities ... Internally, we refer to this position as a Lifestyle Manager. ESSENTIAL RESPONSIBILITIES Concierge ...
They liaise with all third-party retailers, direct customer relations to chefs and management, and work closely with all departments to ensure a smooth continuation of order fulfillment. Essential ...
Ansible, Puppet, Chef, Terraform * Proven experience working with container orchestration i.e ... Familiarity with Agile work management and/or the ability to effectively communicate processes ...
Manage the day-today operations of the bar * Oversight of monthly liquor inventory * Attend all training sessions mandated by the Company, and enforce attendance of staff at mandated trainings
Manage the recruitment accounts for all current postings. * Ensure all files of the HR department ... Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a ...
The Floor Manager at Fasano is responsible for overseeing the daily operations of the restaurant floor, ensuring a seamless and exceptional dining experience for all guests. This position demands an ...
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