Trabajos chef en National City, California (CA) State

Chef vnements et mobilisation, exploitation de dtail**. Relevant du Directeur, vnements, communications et gestion de la capacit, le Chef vnements et mobilisation, exploitation de dtail est responsable de la ralisation et des livrables des vnements ainsi que du processus du sondage de satisfactio...

Eddie V's Prime Seafood - 1270 Prospect St [Kitchen Supervisor / Cook] As a Sous Chef at Eddie V's Prime Seafood, you'll: Support the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food, proper food safety and sanitation procedures and profitab...

Omni Hotels - JobID: 109938 [Kitchen Supervisor / Cook] As a Chef at Omni Hotels, you'll: Be responsible for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized; Advise the Food and Beverage Director on all matters relating to the...

Urban Plates - 8707 Villa La Jolla Drive [Kitchen Supervisor] As a Chef at , you'll: Manage all culinary operations and duties; Be accountable for the quality of food delivered to the guest and kitchen execution and driving profitable sales growth; Ensure product preparation and presentation unco...

Chef Works is an Equal Opportunity Employer. ...

This is a full-time on-site role for a Pasta Chef. The Pasta Chef will be responsible for the day-to-day tasks of preparing and cooking fresh pasta dishes. ...

Corp Exec Chef/VP of Food & Beverage. The Corporate Sous Chef is responsible for supporting all chain wide unit level culinary and Back of House (BOH) operations functions including, but not limited to: Limited Time Offers (LTO), & menu development, New Restaurants Opening (NRO) training, BOH/sto...

I am seeking a dynamic individual to fill a multifaceted role encompassing personal assistance, culinary expertise, executive support, and personal training responsibilities.If you are highly organized, versatile, and adept at managing various tasks in a fast-paced environment, this role offers a...

As the Executive Chef at The Odyssey Restaurant and Event Center, you'll play a pivotal role in shaping the culinary direction of our establishment. Lead, mentor, and inspire a team of talented chefs and kitchen staff to consistently deliver exceptional food quality and service. Proven experience...

I am seeking a dynamic individual to fill a multifaceted role encompassing personal assistance, culinary expertise, executive support, and personal training responsibilities.If you are highly organized, versatile, and adept at managing various tasks in a fast-paced environment, this role offers a...

EXECUTIVE CHEF I - PROVIDENCE LITTLE COMPANY OF MARY - TORRANCE, CA**. Position Title: EXECUTIVE CHEF I - PROVIDENCE LITTLE COMPANY OF MARY - TORRANCE, CA**. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food...

Work in conjunction with the designated food service managers and chefs to meet revenue and expense goals. ...

Sous Chef - Oasis at Death Valley**. Sous Chef - The Oasis at Death Valley - Xanterra Travel Collections. We are looking for a Sous Chef to assist in the in the management of kitchen operations, which includes food production for all dining outlets. This position is responsible for managing a sta...

Chef Thomas Keller** is bringing a new pop-up to Yountville, CA. Dining Discounts at Chef Kellers other properties. Discounts at Chef Kellers retail outlet, Finesse the Store. ...

Restaurant Chef Restaurant Chef Summary Title:Restaurant ChefID:1275Location:Friant, CA - ClassicDepartment:Food and Beverage Description Purpose of Position:. Advise the Executive Chef and/or Director of Food & Beverage on all matters relating to the kitchen area. Conducts, under the guidance of...

Mollie Stone's Markets seeks a responsible person for our Chef position for our stores located at Greenbrae and Sausalito. The chef is responsible for the daily production of high quality food products for our deli and catering services. At least 2-3 years previous experience as a chef in a resta...

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as an Executive Chef, you are responsible for overseeing all culinary functions for a corporate dining account. ...

Highland, California, United States of America type Full time category Food & Beverage Job ID: R0006155 Posted: Mar 22nd 2021 JOB DESCRIPTION Under the direction of the Sous Chef while working closely with the Chef De Cuisine and/or Executive Chef, the Junior Chef supports ...

We are hiring for a Sous Chef to create the finest, most noteworthy experiences for guests, and consistently use fresh, high-quality ingredients. The Sous Chef is responsible for all kitchen functions including preparation and maintenance of quality standards; sanitation and cleanliness; training...

Sous Chef, Universal CityWalk Universal Studios Hollywood 60212BR You are here: / Sous Chef, Universal CityWalk Universal Studios Hollywood 60212BR. If you have the drive, passion, and experience to lead our Team Members to deliver the ultimate innovative dining experience, then we have t...

Banquet Chef at The Crossings at Carlsbad**. The Crossings at Carlsbad** a JC Golf property, has an exciting opportunity for a reliable and experienced Banquet Chef with a focus on quality. ...

Food Services ** Regional Executive Chef - North CA**. The Regional Executive Chef will promote and affirm the integrity and quality of ISS Guckenheimer food programs and food quality across their region. The Regional Executive Chef exemplifies the traits of a Culinary Leader: p...

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams!. Give restaurant daily recap to the corporate chef about operations. ....

The Chef position will report to the Executive Chef and will be responsible to coordinate the day to day operations of the venue. Job Category:** Food & Beverage Requisition Number: CHEFS006005 Showing 1 location Job Details. Ability to set up and prepare al...