Instructs Cook’s helper in cooking procedures. Review cooking schedule with Chef and Sous Chef. Food Handling and Preparation: Pull food items needed or instruct Cook’s helper to pull item. Proper use of food preparation equipment including knives, electric meat slicer, and commercial cooking app...
Under the supervision of the Sous Chef and in accordance with established procedures, prepares patient, cafeteria and function meal items. Instructs Cook's helper in cooking procedures. Job ...
As a Catering Charge Chef, you will be a leader in the kitchen. Whether in our Commissary overseeing at small team of prep cooks or at one of our exclusive venues overseeing our onsite catering ...
Our Pastry Chef is responsible for producing a variety of basic breads and pastries such as rolls, cookies and cakes, as well as plated desserts and more. Production and plating for special events ...
As an Catering Cook/Chef, at Fireside Catering, you will assist in the preparation, cooking and plating of delicious meals for a wide variety of events with unique menus. The ideal candidate will ...
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As an Assistant Pastry Chef at Fireside Catering you will be responsible for preparing high-quality desserts for a wide variety of events. The ideal candidate will have a passion for baking ...
Each location features a chef driven scratch kitchen with award winning food and specialty cocktails. Our venues are high energy, catering to all ages during the day and is 21+ in the evenings. Our ...
Fiorella's is seeking a Chef for our new location opening soon in Burlington MA. We are looking for someone with a passion for hospitality, a desire to learn, and a great personality! The Chef is one ...
Chef / Cook Job Summary If you love cooking and have high culinary standards - join us in creating delicious dishes that bring joy to our residents. Description Position at Stonebridge at Burlington Chef / Cook Full-time 11am - 7pm Where Talent Meets Heartfelt Hospitality...
Kings Dining & Entertainment is a unique “eatertainment” concept with venues ranging from 19,000 – 30,000 Sq.Each location features a chef driven scratch kitchen with award winning food and specialty cocktails.Our venues are high energy, catering to all ages during the day and is 21+ in the even....
We're seeking an Executive Chef who is truly passionate about culinary excellence. Job Description: The Executive Chef we're seeking must have experience with high volume and seafood. Executive Chef experience in a fast-paced, high-volume kitchen. ...
We are looking for passionate people to join our talented team of food service professionals! .As a manager, you’ll oversee our kitchen operations and ensure that our teams bring incredible food and amazing experiences to the table.Our compensation is competitive and based on experience.Full-time...
Estamos buscando personas apasionadas para unirse a nuestro talentoso equipo de profesionales del servicio de alimentos! .Como gerente, supervisará las operaciones de nuestra cocina y se asegurará de que nuestros equipos traigan comida increíble y experiencias increíbles a la mesa.Nuestra remuner...
Osteria Nino, Burlington's favorite spot for wood fired Neapolitan style pizza, Italian American fare, fine wine, craft cocktails, local craft beer and al fresco dining is looking for a motivated sous chef to join our BOH team. Sous Chef Responsibilities include but are not limited to:. Fill in f...
Kings Dining & Entertainment Lynnfield is a unique 21-thousand square-foot venue with Bowling Lanes, Shuffleboard and more! Kings Dining & Entertainment also features a full service restaurant, 2 different 20+seat bars, dance floor, tons of high definition and big screen TV's and a 120 speak...
We are looking for passionate people to join our team!.Are you energetic, and outgoing and enjoy working in a FUN, fast-paced environment? If yes, we would love to hear from you whether you are an industry vet or new to the hospitality business.Our New England roots, legendary service, and chef-i...
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed wi...
Demonstrate prior success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale or resort restaurant. As the restaurant's Sous Chef, you will assist the Executive Chef in leading a team of culinary professionals dedicated to delivering exceptional, delicious food while ...
General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . ...