Davidson Hospitality Group - 6871 [Kitchen Supervisor / Cook] As a Banquet Chef at Davidson Hospitality Group, you'll: Create culinary masterpieces for large events as a Banquet Chef; Manage kitchen staff and inventory; Ensure food safety and sanitation standards are met; Develop menus and recipe...
The sous chef is responsible for both the quality and taste of the food that is served to our guests. The sous chef must share a passion for food and the overall guest experience. An outstanding sous chef must have the ability to coach, train and develop the kitchen team to ensure that all food s...
The ideal candidate is a seasoned chef with a background in fine dining and Latin American cuisine. ...
Are you ready to take your cooking career to the next level? Fox and Flight located in the Boston Logan International Airport is looking for a Chef de Cuisine who is excited about implementing the concepts of celebrity chef Karen Akunowicz!. The Head Chef uses his/her skills to ensure that safety...
Build a brighter future for all children. As the Food Service Teacher of Primrose School of Exeter, youll prepare delicious, nutritious food that helps fuel children as they explore, play and develop ...
Responsible for great quality food sent to customers * Assist Chef with filling condiments, plateware, and any other restocking necessities * Contribute to the team effort by accomplishing any ...
ABOUT US |The Artisan Chef Manufacturing Company, located in historic Lawrence, Massachusetts, is a multifaceted manufacturer of scratch-made Pastries, Artisan Breads, Fresh Pastas, Gourmet Sauces ...
SOUS CHEF Sofra Bakery + Cafe - Cambridge ABOUT US In Turkish, Sofra is synonymous with generosity and hospitality. James Beard nominated Executive Pastry Chef Maura Kilpatrick and co-founder Ana ...
The Sous Chef is responsible for assisting the Chef through managing all aspects of the food service and beverage operation. By utilizing the food service team, the Sous Chef is responsible for the ...
Renewable Energy Development Project Mgr; Chef de Projet Developpement des energies renouvelableID:1115Location:RemoteDepartment:DevelopmentJob Type:Exempt (salaried)Position Type:Full-Time More ...
Sous Chef Supervisor: Executive ChefFLSA Status: Hourly, non -exempt Date Approved: September 2021 OVERALL JOB PURPOSE To assist in managing the kitchen through preparation of nutritious, appetizing ...
As a Catering Charge Chef, you will be a leader in the kitchen. Whether in our Commissary overseeing at small team of prep cooks or at one of our exclusive venues overseeing our onsite catering ...
The Sous Chef is to be the second in command in the kitchen, and is responsible for planning and directing food preparation within Executive Chef's specifications and guidelines. The successful ...
A position has just opened up for a part-time Restaurant Line Cook - Chef at SoHo! Imagine being able to bring your passion for food to the table each and every day, creating delicious meals that ...
You will be assisting the Chef de Cuisine in maintaining the operation of the kitchen, from running service, food prep, and quality control for inventory and physical maintenance. Row 34 is in search ...
Are you a Sous Chef with experience in high-volume settings who envisions crafting menus with the freshest local seafood? We're looking for a passionate and creative Sous Chef to join us in ...
Job Description The Encore Boston Harbor Assistant Chef is responsible for supporting culinary management in all aspects of cost control, completing inventories and food requisitions, managing and ...
To be considered for the position, you must have executive chef experience or sous chef experience at a top-notch restaurant. Apply now if you're ready to bring your creativity and leadership skills ...
We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead staff). This is a HANDS-ON & demanding position!! All lead staff will live on site at the job location ...
A Sous Chef is responsible for providing supportive leadership to kitchen staff throughout food service. They assist the kitchen manager by monitoring kitchen activities, expediting orders to ensure ...
We are looking to hire a head chef to lead our kitchen team. The Head Chef will be responsible for ensuring that our food are being cooked properly and well. You will guide the team to prepare for ...
The Sous Chef will be a leader of the BOH in the restaurant --mentoring and motivating aspiring chefs and cooks as well as maintaining consistency and precision throughout the kitchen. Sous Chef ...
Kakawa Chocolate House in Salem, MA is looking for one pastry chef to join our team. We are located on 173 Essex Street. Our ideal candidate is a self-starter, motivated, and engaged
CSCA is seeking a passionate, part time, Chef Instructor to teach in our Recreational Program. We are seeking an enthusiastic and experienced Chef with exceptional cooking, teaching and customer ...