Executive sous chef jobs in Passaic, New Jersey (NJ) State - Page 2

Ensure that all given tasks are completed daily before you leave for the day and that you communicate your departure with the Sous Chef or Executive Sous Chef on duty. * Ensure that all food products ...

As the Executive Chef, you will be responsible for culinary excellence, menu creation, kitchen management, and delivering unparalleled dining experiences. Responsibilities: * Culinary Excellence: Set ...

If so, we have an exciting opportunity for you to join our team as an Executive Chef at a prestigious fine Italian dining establishment. Responsibilities: - Develop and execute an innovative and ...

Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and ...

We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation

The Chef De Cuisine will also collaborate with the Executive Chef to create innovative and delicious dishes, ensure food quality and safety, maintain kitchen sanitation standards, and manage ...

Perform additional tasks as assigned by the line supervisor, sous-chef, or executive chef * Sets up and stocks food items and other necessary supplies. * Performs inventory checks and completes food ...

Five (5) years experience in a high volume, recognized NYC food establishment or other as an executive pastry chef, pastry chef, Sous pastry chef, bakery production manager or other related position

Answers, reports and follows executive or sous chef's instructions * Ensure that food comes out simultaneously, at the highest quality and in a timely manner * Complies with nutrition, sanitation ...

Answers, reports and follows executive or sous chef's instructions * Ensure that food comes out simultaneously, at the highest quality and in a timely manner * Complies with nutrition, sanitation ...

Lead a station, coordinating with other cooks and the onsite Executive Chef to follow recipes to ... Advanced culinary ability demonstrating techniques including, but not limited to: sous vide cooking ...

Sous Chef / Kitchen Manager -New York, New York Essential Duties and Responsibilities: • Assist General Manager with ensuring excellence in guest satisfaction through commitment to a "Do Whatever ...

Tiny Spoon Chef is accepting applications for a dynamic and fun position full of self-driven, creative, and fast-paced cooking all around the Montclair, NJ area. Work with the best team who are ...

We're looking for a General Manager who embodies our vision of a dining experience and is ready to help write our new chapter with our Michelin-starred chef-led Fried Chicken venture. Requirements ...

Tiny Spoon Chef is accepting applications for a dynamic and fun position full of self-driven, creative, and fast-paced cooking all around the Ho-Ho-Kus, NJ area. Work with the best team who are ...

Job Description We are looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will be the first in command in the facilities and will create and inspect dishes ...

Combining Irish roots with a chef-driven, scratch-made menu, you can enjoy pub classics as well as vegetarian and gluten free options. With an extensive whiskey selection, seasonally fresh ...

Founded by husband-wife team, Omer and Jennifer Horev, we provide an extensive menu that showcases a range of all-day breakfast items, clean chef-driven salads, wraps, bowls, raw, organic acai bowls ...

Lead and motivate a team of kitchen staff, including chefs, cooks, and prep personnel. Foster a positive work environment, promote teamwork, and provide ongoing training and development to enhance ...

... chefs * assist with food preparation which includes pizza, sandwiches, and salad * wash dishes, pots and utensils * ensure working areas are kept clear Requirements * Ability to work fast, but in an ...