Fast Food jobs in Kensington, New York, New York - Page 2Create job alerts

Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary -Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock

Assist with inventory checks and food storage logs. With a lively ambiance set to nostalgic 90s and early 2000s hip-hop, Nowon delivers an unforgettable vibe to complement its food. Set up and stock food items and supplies.

Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary -Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock

Manage food inventory and storage and alert the Kitchen Manager or General Manager when stock is low. Ability to work in a fast-paced environment. Passion for food and cooking with desire to learn and grow culinary skills.

Adhere to food and safety guidelines. It is a space to bring French-inspired foods, teas, and coffees to Brooklyn. Certificate in Food Protection (preferred).

We are a fast-growing cafe and kitchen concept in Brooklyn, combining grill, sushi, pizza, and desserts under one brand. Ability to work in a fast-paced, high-volume environment.

We are looking for hardworking, creative cooks that are interested in learning and growing in a fast- paced environment.

We are fast-growing cafe and kitchen concept in Brooklyn, combining grill, sushi, pizza, and desserts under one brand. Ensure high-quality food presentation and portion control. Work efficiently in a fast-paced, high-volume environment .

We’re a team of food lovers, excited to connect with customers, serve Brooklyn's best sandwiches and prepared foods, create magnificent cheese boards, and champion small batch specialty food makers in a retail environment. We’re looking for a Lead Line Cook with previous kitchen experien

We are a kind and generous kitchen, we practice our craft with respect, dignity for food, and one another.

Comply with Crew and Department of Health established sanitation standards, personal hygiene, and health standards; observe proper food preparation and handling techniques and safety protocols. Ensure consistency and superiority in food/drink preparation, quality, and service. Store food properly an

Strong work ethic, strong sense of urgency, and responsibility; ability to maintain excellence in a fast-paced environment.

Amah Foods is a home delivery and catering company founded by Chef Amy Yi, who draws on her Korean heritage, Californian roots, and extensive culinary experience.

General Manager Job ad Han Dynasty.Join a fun-loving, irreverent, and passionate team by taking the helm at our Dekalb Market location.Han Chiang opened the first Han Dynasty restaurant in Philadelphia in 2008.It has since grown to six Philly restaurants and four in New York City.The

Food Handler’s and Tips certification a plus or willingness to obtain .

We are looking for an experienced.Oversee all front-of-house operations and daily service.Lead, train, and inspire a team focused on genuine hospitality.Manage staffing, scheduling, and service standards.Ensure smooth coordination between FOH and kitchen teams.Maintain high standards of guest experi

Amorina, Cucina Rustica, is seeking Experienced Server to join our wonderful team.We serve highest quality, Authentic Italian pizza and pasta as well as farm fresh salads and appetizers, wine and cocktails in a cozy, casual environment.We are looking for someone with a sincere desire to provid

Ability to perform essential job functions when working in a high business volume, fast-paced environment. We were raised in the hospitality industry and have come to believe that the highest calling is treating people well, making them feel at home, and communing over good food and drinks. With fro

The Server is responsible for taking orders from restaurant guests and delivering their food to them, explaining the menu, asking for food allergies and ensuring to make the best recommendations for food and drinks that WORLD SPA offers. Ensures that food is prepared correctly and to customers satis

Grand Army South is the food outpost of Grand Army Bar (a beloved Brooklyn cocktail bar and seafood restaurant) located in Threes Brewery. Running food from kitchen to tables. Be engaged in continuing staff education around food and beverages.

We offer Italian American comfort food with a small beer and wine list. Now accepting resumes, the only requirement is a positive outlook and love for Italian Food and Wine!.

James Beard Award-winning Chef Missy Robbins seeks professional and hospitality-driven Seasonal Servers to join the Misipasta team ahead of our patio season from April 1st to October 31st.Dining Room team members provide warm and gracious hospitality, are attentive to guest needs, properly execute a

Knowledge of food handling practices and safety regulations within the food industry is required. As a Server, you will play a key role in creating memorable dining experiences by delivering high-quality food and beverage service while maintaining a welcoming atmosphere. Accurately process orders us

Comfortable with running food and working with a full kitchen program. Safe and responsible service of food and alcohol. Continuous up-to-date awareness of our beer, wine, food offerings as well as new developments with the brewery and brand.

Strong base knowledge of food, wine and spirits. Previous experience as a Server in a high-end, fast-paced restaurant or hospitality setting. Ability to multitask and thrive in a fast-paced environment, managing multiple tables with efficiency.

Monitor food and beverage quality and presentation at all times. We were raised in the hospitality industry and have come to believe that the highest calling is treating people well, making them feel at home, and communing over good food and drinks. With front-row views of the East River, Brooklyn B

Gator is a modern American restaurant in the heart of Greenpoint.We're a 50-seat dining room with strong focus on local products and sustainable practices.We're currently looking to add a strong, part-time brunch cook to our team.ESSENTIAL JOB RESPONSIBILITIES.Minimum 1 year experience, preferably A

Ensure food prep and storage areas meet health and safety standards. Must have or be willing to obtain food certification. We are searching for a team member who can work in a small fast-paced environment, are talented in multiple areas, can learn quickly, take on a large amount of responsibility, w

You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, cleaning and turning down your station at the end of service.

Monitoring food temperatures and portion control. Follow all NYC health and food safety regulations. Follow proper food handling and storage procedures.

Roberta’s is looking for energetic servers to join our team! Roberta’s opened in 2008 and helped pave the way for the boroughs’ food scene offering Internationally recognized Neapolitan wood-fired pizzas and most recently the addition of seasonal pastas and plates. The right

From refined crudos and a playful take on the Fillet-O-Fish, every dish showcases sustainably and responsibly sourced seafood. Have conversations regarding food, beverage, concept, and inspiration of varying depths with our guests, guiding them through our menu, in a polished and poised manner. Must

Maintain cleanliness, organization, and food safety standards (HACCP/allergens). You’re disciplined, fast, and proud of your station.

Williamsburg Italian new pizza restaurant is looking for full time line cooks!.The ideal candidate has at least 2 year of NYC restaurant cooking experience.Must have flexible availability and be able to work nights, weekends, and holidays as needed.Fine dining experience is a plus but not requi

Fini Pizza is a fresh take on the New York City slice shop that proudly embraces its neighborhood while honoring its past, present, and future.We are looking for an experienced pizza cook with at least 1-2 years of NYC pizza shop experience.Must be open to work nights and weekends.When applying plea

James Beard Award winning Chef Missy Robbins seeks professional and hospitality-driven Seasonal Back Servers to join the Lilia team ahead of our patio season from April 1st to October 31st.Dining Room team members provide warm and gracious hospitality, are attentive to guest needs, properly execute

PASSION for food, wine and hospitality. Located in Brooklyn’s Prospect Heights neighborhood, Leland Eating and Drinking House promotes sustainable hand-made cuisine while supporting local farms, creating natural and healthy food without forgoing flavor. Strong knowledge and interest in food an

Italian dishes, and is open for breakfast, lunch and dinner. The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Shinola Hotel, and The Fifth Avenue Hotel.

NYC DOH Food Protection Certificate (.

We're a fun, new classic American bistro in Brooklyn looking for a skilled Line Cook to join our team! If you’ve got a passion for quality ingredients, thrive in a fast-paced kitchen, and love being part of a tight-knit crew, we want to meet you.

Manage station cleanliness, proper food storage, and labeling at all times. Team-oriented, reliable, and passionate about hospitality and food. This role requires confidence working both the cold station and hot line, with a focus on consistency, efficiency, and delivering high-quality dishes in a f

Experienced in a high volume, fast-paced restaurant and/ hotel background. Career development opportunities – we are growing fast!. Serving New York’s best bagels, Apollo Bagels is bringing simplicity back to the bagel! With our fresh, simple, high-quality food at a great value.

Making recommendations on food and wine pairings.