Management jobs in NY - Page 31

Hotel Chelsea is now hiring a Bar Manager for our a new restaurant concept that is set to open in the first part of 2025. We are looking for dedicated and talented managers with experience in restaurant openings. The Bar Manager actively leads by example, inspires, and teaches skills that will el...

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NoHo Hospitality Group is seeking a.Our bustling corner restaurant has been welcoming New Yorkers morning, noon and night with a warm and comfortable atmosphere, leisurely Italian spirit and heartfelt cooking.A warm and gracious outlook, the ability to create stellar guest experiences.A professio...

Our client is a stable, small non-for-profit organization with over $30 million in funding and they are seeking an Director of Finance & Administration to join their team and support the mission of the organization. Director of Finance & Administration Responsibilities&l

Communicate daily service notes, employee performance, operational or customer service concerns with other managers. ...

We are seeking a career minded manager able to manage a team to deliver a high level of guest service and hospitality to cultivate a clientele of regulars and new guests and special occasion diners. ...

Provide feedback about the employee experience with managers at weekly manager meetings, focusing on retention. The Floor Manager is responsible for leading, managing, and overseeing service. The Floor Manager leads by example, inspiring their team and their restaurant. The Floor Manager must hav...

It is the name of the restaurant, the style of restaurant, and the piece of equipment we use in the kitchen for many of our signature preparations. Work under the direction of the General Manager to manage daily operations of upscale dining restaurant. Experience working in upscale, high volume r...

Are you a passionate and strong culinary professional with a proven track record in catering and events, ready to elevate your career with a leading, independently owned company? Based in Union Square, our organization is recognized for its exceptional culinary offerings and seamless event execut...

Sets an example for impeccable service, maintaining the ability to step into any role in the restaurant in the absence of staff or during moments of high volume. Responsible for maintaining service training materials, working collaboratively with the Director of Restaurants to ensure service stan...

Continually strive to develop both hourly and management staff in all areas of managerial and professional development. ...

The Assistant General Manager is responsible for assisting with developing and operating a cost effective operation which exceeds guest expectations through the service of high quality food and beverages in a clean and comfortable atmosphere. Interview, hire and approve front of house employees a...

It is understood that as Assistant General Manager you are responsible to maintain current knowledge of the world of restaurants when it comes to food, wine, beer, and spirits. Likewise, the company will assist in any way possible with any educational goals that relate to your duties as Assistant...

We are hiring an Assistant General Manager for Santi!. The Assistant General Manager is responsible for ensuring the excellence, creativity, and profitability of Santi’s dining experience. The position serves as a leader, educator, coach and mentor to the front of house staff and wor...

Daily Catering & Café Manager. Comes from a background in NYC restaurants or high-end catering?. Must have experience in high-end catering, events, or NYC restaurants. ...

Constellation Culinary Group at The New York Botanical Garden is a premier venue specializing in dining and events, known for creating exceptional experiences in a beautiful and dynamic environment. The New York Botanical Garden, Bronx, NY . About Constellation Culinary Group at New York Botani.....

Join Our Team as a General Manager!. Are you a seasoned leader with a passion for hospitality, mentorship, and operational excellence? We are seeking a General Manager to lead our team while upholding our core values and commitment to exceptional guest experiences. Ensure consistent, clear, and t...

We are seeking an exceptional General Manager to lead our team and uphold our esteemed reputation. As the General Manager, you will be responsible for overseeing all aspects of the restaurant's operations, ensuring the highest standards of service and quality. ...

Manager to oversee daily operations and ensure exceptional customer service across our esteemed establishment. The General Manager directs, implements, and maintains a service and management philosophy, which serves as a guide to respective staff and takes the necessary steps to achieve stated ob...

Minimum of 3 years of experience as a general manager or similar role, with a strong focus on wine. ...

Passion & Knowledge: In-depth knowledge of Old and New World wines, varietals, and regions, with a clear passion for wine and hospitality. Wine Program Development: Curate and manage an extensive wine list that aligns with our menu, elevates the dining experience, and reflects seasonal and region...

Our client is looking for a dynamic Accounts Payable Coordinator to join their growing accounting team! The Accounts Payable Coordinator will be an integral part of the AP team and is primarily responsible for executing the Accounts Payable functions for the com...

The General Manager (GM) should be a seasoned,. Meetings with restaurant Manager. Maintains general knowledge of company history, concept, location, transportation, Management team, etc. ...

The Front Office Manager is responsible for ensuring the operation of Guest Services, Valet, and Front Desk service in an attentive, friendly, efficient and courteous manner, providing all guests with quality service while maximizing room revenue and productivity, and developing managers and empl...