Olive jobs in Carteret, New JerseyCreate job alerts

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight our guests; Maintain the highest safety and sanitation standards; Provide ongoing training to build skills for current and future roles.

Groningen, Groningen, Netherlands 1 year ago Alphen aan den Rijn, South Holland, Netherlands Actively Hiring 1 week ago Redacteur/nieuws & verhalenmaker (32-36 uur) Utrecht, Utrecht, Netherlands 3 weeks ago Tekstschrijver en junior adviseur interne communicatie Adviseur Interne communicatie, 24 uur

Olive Garden - - Responsibilities: Greet guests, seat them promptly, and maintain a clean, welcoming dining area.

Olive Garden - - Responsibilities: Clean and sanitize plates, glassware, utensils, and guest and team member touch points; Maintain restaurant cleanliness and safety; Support guest experience; Follow health and safety standards; Assist with other duties as needed.

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes to meet and exceed guest expectations; Maintain highest safety and sanitation standards; Support station setup and cleaning in a fast-paced environment; Collaborate with team to ensure guest satisfaction; Follow portioning an

At Olive Garden, "We're All Family Here!" #MyOliveGardenFam. At Olive Garden, family is not just something, it is everything.

We're currently looking for individuals across the country to take part in remote paid research, including remote focus groups, product trials, and consumer studies.Earn up to $750 a week in your free time by providing feedback on everyday products and services.If you're comfortable sharing your opi

Compass Group - - Responsibilities: Prepares items on production sheets following established quantities and recipes; Operates and cleans equipment per department procedures after each use; Stores, labels and dates all food items according to policy; Follows HACCP guidelines to ensure quality and s

ISS Facility Management - 100 Woodbridge Center Drive - Responsibilities: Fulfill prep lists and food preparation for meals; Maintain kitchen organization and cleanliness; Follow Food Safety/HACCP guidelines and SOPs; Operate large-volume culinary equipment; Clock in/out and adhere to client standar

Compass Group - 1000 Morris Avenue - Responsibilities: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery with correct portioning and temperatures; Ensure proper presentation, portion control and serving temperatures; follow HACCP

Atria Senior Living - - Responsibilities: Join the kitchen staff in preparing and cooking food for our residents; Build positive relationships with residents, employees and coworkers; Maintain the kitchen in a clean, safe and sanitary condition; Understand that dining in the restaurant-style atmosp

Chilis - 225 Central Avenue - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kit

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Texas Roadhouse - 1000 Hwy 9 - Responsibilities: High volume restaurant experience; Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines.

Smashburger - 1255 Raritan Road - Responsibilities: Prepare and cook menu items to recipe standards; Ensure food quality, accuracy, and efficiency; Maintain cleanliness and food safety standards; Operate kitchen equipment (grills, fryers, knives); Follow systems for prep, stocking, and closing.

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Perform all Back of House responsibilities.

Red Lobster - 635 Route 1 And Gills Lane - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes,

Erickson Senior Living - 535 Mountain Avenue - Responsibilities: Prepare all meals and menu items following proper safety and cooking techniques; Ensure accurate portioning, plating, temperature, and presentation of meals; Utilize culinary skills to create high-quality dishes; Keep the kitchen and w

Turning Point Restaurants - JobID: 100-170276496 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Turning Point Restaurants, you'll: Prepare and cook food items according to recipes and quality standards; Set up and stock stations with all necessary supplies; Clean and maintain station in

Edison - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Outback Steakhouse - 280 Marsh Avenue - Responsibilities: Follow established food safety guidelines, recipes, standards, and procedures; Maintain a clean and food-safe environment; Passionately prepare, portion, and/or cook food items according to quality specifications; Assess ingredients and items

Lucky Strike - - Responsibilities: Prepare food according to established recipes and menu specs; Follow established food presentation guidelines; Adhere to food and equipment safety rules; Assist with ingredient prep; Expedite food items accurately and efficiently.

Red Robin - 6200 Hadley Road - Responsibilities: Prepare food using the Red Robin approach (cutting, sautéing, broiling, frying, cooking various meals); Maintain safe food handling and cleanliness rules; Provide guests with a worry-free dining experience; Work in a high-volume, full-service kitchen

Ocean Healthcare - 2385 Springfield Avenue - Responsibilities: Prepare food in accordance with federal, state and local standards, regulations and facility policies; ServSafe certification maintenance; Assist in kitchen operations and food preparation; Ensure quality food service to residents; Follo

True Food Kitchen - - Responsibilities: Prepare starters, entrées, pizzas, and more; Follow portions, recipes, and quality standards; Operate ovens, stoves, grills and other kitchen equipment; Wash and disinfect kitchen, tables, tools, knives, and equipment; Assist with prep, opening/closing, and

Miller's Ale House - - Responsibilities: Fulfills all cook job responsibilities in order to contribute to a one great shift operation; Understands our menu to address any questions, including food allergy issues; Follows recipes while cooking and upholds specs to display a perfect presentation of e

Texas Roadhouse - 1000 Hwy 9 - Responsibilities: Prepare and plate made-from-scratch dishes on a busy Texas Roadhouse line; Assist teammates to run a busy station; Maintain cleanliness and sanitation standards; Support the team to ensure timely food service; Collaborate with kitchen staff to ensure

Centers Health Care - 91 Tompkins Avenue - Responsibilities: Prepare, cook, and serve a variety of foods; Bake rolls, cookies, cakes, and pies; Work on tray line during meal service; General cleaning up of kitchen and sanitation of pot and pans; Provide excellent customer service and communication s

Arirang Hibachi Steakhouse - JobID: 100-169269870 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Arirang Hibachi Steakhouse, you'll: Be responsible for all aspects of your assigned cooking station; Set up and stock product; Cook and present dishes; Clean, sanitize and maintain equipment,