Are you a business? Hire sous chef candidates in Brooklyn, NY
The Beatrice Inn is looking for an experienced sous chef to join our kitchen. Candidates must possess a strong knowledge of and passion for fine dining and a genuine understanding of a high quality ...
We are looking for an ambitious, hard-working and passionate Sous Chef to join the team at Vic's. Vic's is a market-driven restaurant known for steadfast dedication to responsibly-sourced ingredients ...
Catch has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality Sous Chef - New York, NY ...
We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! * Competitive Salary! * Health, Dental benefits, Vision and a 401k plan match * Flexible Scheduling * Provided breakfast ...
La Brasserie - located in the former "Les Halles" space on Park Avenue, is looking for a creative, hard-working and passionate Sous Chef to join our team. Our commitment to quality has earned us a ...
Executive Sous Chef/ Jr Sous Chef If you are passionate about cooking and want to be part of a great team with amazing potential for growth, this is your perfect opportunity to take your career to ...
Shukette, is looking for Sous Chefs! Shukette is part of the Bowery Group restaurants ( Cookshop, Rosies, Vics and Shuka) Helmed by JBF nominated Chef Ayesha Nurdjaja (@ayesah_rare) features foods ...
Requirements: - 2+ years of experience as a Sous Chef. - Understanding of various cooking methods, ingredients, equipment and procedures. - Excellent record of kitchen and staff management ...
Career Advancement Opportunities We are searching for a highly experienced and creative Sous Chef and Chef de Cuisine to join our growing team. Must have proven success as a confident, creative ...
Who we are: We love what we do and what we do is important! We believe that everyone should leave feeling better - this means not just our guests and owners, but also our teammates. Everyone should ...
This position will assist the Executive Pastry Chef to manage this faced paced, seasonal, quality focused operation. He/She will also be in direct contact with Chef Laurent Tourondel and LTH ...
The candidate must be driven to lead, nurture and motivate a high performing team: - Should have top industry experience and the ability to raise our already high standards of quality and guest ...
Preparation of dishes from station assigned by Chef/Sous Chefs. * Must be able to execute all menu items for assigned stations. * Has a complete understanding of work safety and emergency procedures
Duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals
We are looking for a Kitchen Manager & Sous Chef to supervise daily back-of-house restaurant operations. Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a ...
... Sous Chef. The loving care, attention and skills you bring to the services you provide are fundamental to the quality of life and the general wellbeing of our residents every day. Additional ...
Answer, report, and follow executive or sous chef's instructions. * Clean up station and take care of leftover food. * Comply with nutrition and sanitation regulations and safety standards. Benefits
Job description LINE COOK The Line Cook's responsibilities include assisting the Executive & Sous Chef in preparing entrées, and ensuring that food items are stored at the correct temperatures. You ...
If you are a talented and experienced Sous Chef looking to take the next step in your career, we encourage you to apply for this exciting opportunity. The successful candidate will have a passion for ...
Job Purpose The Line Cook bears responsibility for checking in with Head/Sous Chef and ensuring that the Head/Sous Chef is aware of the status of the products and supplies. Opening and/or closing the ...
Provide leadership to kitchen team in Executive Chef and Sous Chefs absence. * Maintain a reasonable schedule with flexible availability. * Maintain complete knowledge of products and specifications
The line cook position reports to the Sous Chef as well as the Executive Sous Chef. KEY RESPONSIBILITIES: * Prepare a variety of menu items using the venue's established recipes * Prepare dishes by ...
We are looking for a professional line cook to prepare food to the exact chef's specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef ...
Adhere to and ensure all food is handled according to Department of Health (DOH) food safety and quality standards, as designated by Chef, Sous Chef or other designated Kitchen Supervisor *Maintain ...