Minimum 3 years’ experience as a Chef and/or Sous Chef . Reporting to the VP, Culinary, the Sous Chef will be responsible for menu creation, food presentations, recipe development, Food and Equipment inventory maintenance . Work with CDC and Exec sous for the creation and preparation...
Ensures serving food according to standards Additional duties may include: Fill in for Chef when necessary, purchasing/ordering necessary products, responsible for team production, quality assurance, and other duties as requested What the Sous Chef will need: Formal Culinary Training or a minim...
As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...
Employers want to know
Do you have work experience?
Ensures serving food according to standards* Additional duties may include: Fill in for Chef when necessary, purchasing/ordering necessary products, responsible for team production, quality assurance, and other duties as requestedWhat the Sous Chef will need:* Formal Culinary Training or a minimu...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
Northern Virginia and Maryland offering fantastic cuisine and plenty of fun.We have been named a Top Workplace by The Washington Post, consistently ranking in the top 5 employers in the area over the last 10 years.The dedication of our people is what sets our company apart, offering the best hosp...
Sous Chef - Milk & Honey (Kings Crossing). The Sous Chef provides leadership at restaurant level. Dependable, reliable, and highly motivated Sous Chef. Job Category: CULINARY Requisition Number: SOUSC003977 Showing 1 location Job Details. ...
CHEF, SOUSClick Here to Apply OnlineJob Description Flik Hospitality Group Salary: Other Forms of Compensation: What makes FLIK clickWhat makes FLIK click? Our people. Job SummaryJob Summary:Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department ...
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has mor...
As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. ...
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Position: Sous Chef – Senior Sous Chef – Banquet Sous Chef. ...
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
The Catering Sous Chef is responsible for assisting in the planning and implementation of a high quality, upscale corporate, wedding and social event catering plan at designated facilities with a focus on ensuring profitability and consistent food preparation within catering operation. ...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Not Your Average Joe's is hiring a Sous Chef!. As our Sous Chef, you’ll never be bored. Previous experience as a Sous chef or Kitchen Manager * Extensive food knowledge and the ability to remember and recall ingredients and recipes * Great leadership skills * Ability to coordinate and train team ...
Prior experience as an Executive Sous Chef and a degree from a culinary arts training program or equivalent life experience preferably in a high-end, fine-dining establishment. ...
Chef or Sous Chef level required. Se requiere capacitación culinaria formal o un mínimo de 4 años de experiencia culinaria a nivel de chef o sous chef. Meriwether Godsey está buscando un sous chef responsable de ayudar a preparar fabulosas comidas en una escuela preparatoria ubicada en el corazón...