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We are currently looking for an experienced Head Chef to join COYA.

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the C...

Are you looking for a permanent job in Southern Spain?For our client, an Italian restaurant chain inMarbella, Spain, we are looking for an experiencedChef de Partiefor thehot section. Information and Requirements:● Minimum 4 years of kitchen experience in a fine casual dining concept, preferably ...

Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Our menu f...

Are you looking for a permanent job in Southern Spain?For our client, an Italian restaurant chain inMarbella, Spain, we are looking for an experiencedChef de Partiefor thehot section. Information and Requirements:● Minimum 4 years of kitchen experience in a fine casual dining concept, preferably ...

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the C...

En nombre de nuestros clientes hoteles de 4* y 5* y restaurantes gourmet en Austria y Alemania estamos buscando chefs de todos los niveles para la temporada de invierno o para trabajo fijo. Tareas principales: - Preparar mis-en-place para todos los menús - Preparar, cocinar y presentar los alimen...

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Asegurar suficiente personal para la carga de trabajo.Vigilar preparaciones según procedimientos y estándares de calidad.Supervisar eficiencia y productividad del equipo.Garantizar servicios sin contratiempos y cumplimiento de especificaciones.Cumplir normas de seguridad, limpieza e higiene.Asist...

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Are you looking for a permanent job in Southern Spain?For our client, an Italian restaurant chain inMarbella, Spain, we are looking for an experiencedChef de Partiefor thehot section. Information and Requirements:● Minimum 4 years of kitchen experience in a fine casual dining concept, preferably ...

Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Our menu f...

Are you looking for a permanent job in Southern Spain?For our client, an Italian restaurant chain inMarbella, Spain, we are looking for an experiencedChef de Partiefor thehot section. Information and Requirements:● Minimum 4 years of kitchen experience in a fine casual dining concept, preferably ...

We are currently looking for an experienced Head Chef to join COYA.

We are currently looking for an experienced Head Chef to join COYA.

El límite lo pones tú!Misión del puesto de trabajoResponsable de planificar, organizar y supervisar la partida o área específica de la cocina para garantizar la calidad en la elaboración de la oferta de gastronómica y la presentación de esta, siguiendo las pautas indicadas por el Chef y cump

El límite lo pones tú!Misión del puesto de trabajoResponsable de planificar, organizar y supervisar la partida o área específica de la cocina para garantizar la calidad en la elaboración de la oferta de gastronómica y la presentación de esta, siguiendo las pautas indicadas por el Chef y cump

Buscamos un Chef Ejecutivo para liderar la oferta gastronómica de un grupo con 8 locales y un ambicioso plan de expansión. Qué necesitas?✔️ +5 años de experiencia como Chef Ejecutivo o en un rol similar, gestionando varios locales.