Outlet jobs in Sant Adrià De BesòsCreate job alerts

We are recruiting on behalf of a major cruise company who are looking for Sous Chefs to join with them. This is an opportunity to join a reputable organization who are offering excellent benefits and career opportunities. As Sous Chef you will be responsible for supporting the Executive Chef to oversee the entire Culinary Arts operation on-board. • As Sous Chef you are expected to:, • To ensure the smooth preparation and service to company standards of all food items aboard the ship, ensuring quality, consistency and maximum food cost efficiency throughout., • To ensure all employees arrive at work on a timely basis in clean, company specified uniforms, wearing safety equipment if appropriate., • Plan, formulate, distribute and follow-up on working schedules for all kitchen employees., • To ensure the on-going and scheduled training of all galley employees., • To direct, motivate, control, evaluate and provide feedback to all galley employees., • With the Chef, assist in the production of an accurate weekly food order based on present inventory, par levels, incoming order, guest count, and company budgets., • Follow-up to ensure a correct thaw cycle for frozen items, is adhered to., • Monitor quality and specification of all items loaded onto ship to ensure company standards are adhered to., • Position Requirements:, • A degree in culinary arts or hotel administration or an international equivalent in culinary arts from a reputable accredited educational institution, • Candidates with an associate degree in culinary arts with appropriate work experience will be considered., • 3 to 5 years progressive supervisory and managerial experience of professional kitchens, preferably in a multi-outlet upscale hotel or large cruise ship, • Minimum of 2 years as a sous chef of 3 to 5-star hotel, resort or convention center with multiple food and beverage, Establishments situated in urban tier 1 or tier 2 city, high occupancy year-round resort or convention center Or 2 years as a Sous Chef with a comparable Cruise line. Our client is looking to receive applications now so please apply to be considered for interview; alternatively, send your CV to . If you have the experience, then apply today. Navis Consulting; keeping your career on course. +44 (0)2392 315082

Job Title: Executive Chef – Large-Scale Hospitality Venue Location: Barcelona, Spain Salary: €Negotiable + bonus Start: ASAP We are looking for a seasoned and visionary Executive Chef to oversee the culinary vision of a prominent, large-scale hospitality operation. This position focuses on leading, organizing, and expanding a complex, multi-outlet food service, ensuring consistent, high-quality culinary experiences across diverse service formats and customer segments. The chosen candidate will serve as a central leader across multiple kitchen environments, driving culinary innovation, operational efficiency, and team success. Key Responsibilities: • Develop and execute a multi-level culinary strategy tailored to different service tiers, • Guarantee consistency, quality, and scalability in all kitchen operations, • Manage a multi-kitchen setup, including centralized production, • Design and refine processes and systems for high-volume output, • Lead, mentor, and structure a large culinary team, • Prioritize cost management and operational excellence, • Contribute to culinary concepts for events and diverse service formats, • Align culinary execution with business goals Profile Requirements: • Extensive experience in high-volume operations, • Proven track record in scaling culinary production for large volumes, • Strong expertise in kitchen organization, systems, and operational leadership, • Ability to balance creativity with practical execution, • Experience managing large teams in complex settings, • Solid grasp of cost control and commercial factors, • Adaptability in a fast-paced, evolving environment, • Collaborative approach with a focus on team growth, • Fluency in Spanish and English Job Title: Executive Chef – Large-Scale Hospitality Venue Location: Barcelona, Spain Salary: €Negotiable + bonus Start: ASAP If you’d like more information about the role, please apply or send your CV to

Sunset Hospitality Group (SHG) is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness Centers, and more. SHG operates over 81 venues in 25 countries with a commitment to delivering authentic and diverse hospitality experiences that bring people together all around the world. We are looking for a visionary and experienced Executive Chef for METT Barcelona Hotel (Carretera de Vallvidrera al Tibidabo 83–93), to lead and elevate the hotel’s entire gastronomic proposition across its distinctive F&B venues. Set above the city with breathtaking panoramic views, METT Barcelona offers a refined yet relaxed lifestyle experience where gastronomy plays a central role, blending Mediterranean essence, local authenticity, and contemporary flair. The Executive Chef will oversee and drive the culinary direction of all F&B outlets within the hotel, including: • Albarada Restaurant a contemporary Mediterranean dining concept rooted in local Catalan identity, focusing on seasonal ingredients and refined execution., • 1925 Vermutería a vibrant tapas concept celebrating Catalan vermouth culture and locally sourced products., • Florida Lounge by Lladró an elegant all-day lounge offering light fare in a sophisticated social setting., • Pool Club a lifestyle-driven outlet combining relaxed dining with panoramic views and a luxury leisure atmosphere., • Breakfast, in-room dining, and banqueting/events operations. Main Responsibilities • Lead the culinary vision, strategy, and execution across all F&B outlets, ensuring a cohesive and elevated gastronomic identity., • Further develop and position Albarada as a benchmark Mediterranean/Catalan dining experience., • Curate menus that celebrate seasonality, local sourcing, and Mediterranean heritage, with a modern and innovative approach., • Oversee daily kitchen operations across multiple outlets, ensuring consistency and excellence., • Recruit, train, and inspire high-performing culinary teams., • Maintain the highest standards of food quality, presentation, and hygiene., • Manage food costs, supplier relationships, and inventory efficiently., • Collaborate closely with F&B, marketing, and hotel leadership to create memorable guest experiences aligned with the METT lifestyle brand., • Support the development of unique concepts, activations, and seasonal offerings (e.g., brunches, events, pool experiences). Qualifications • Proven experience as Executive Chef or Head Chef in high-end hotels or standalone restaurants., • Strong expertise in Mediterranean and Catalan cuisine, with the ability to reinterpret tradition in a contemporary way., • Experience managing multi-outlet operations (essential)., • Demonstrated leadership, team development, and organizational skills., • Strong financial acumen and cost control experience., • High standards in quality, creativity, and operational excellence., • Fluent Spanish and strong command of English. Benefits • Competitive salary package., • Discounts across Sunset Hospitality venues worldwide., • Career growth opportunities within a dynamic international group If you are a passionate culinary leader ready to shape one of Barcelona’s most unique gastronomic destinations, we would love to hear from you. Learn more:

KEY RESPONSIBILITIES • Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports., • Must have excellent food knowledge and a full understanding of culinary terms., • Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office., • Must be proficient in completing tasks, work efficiently and productively., • Must be able to work in any section of a kitchen., • Coordinate and supervise all team members assigned to their section, assign and delegate tasks accordingly., • Undertake recipe reviews daily. Maintain recipe folders in immaculate condition., • Responsible for follow-through on any request within the area of responsibility received from the direct supervisor or manager on duty; this may include show plates, food samples and random food tastings., • Control production levels and recommend ideas for improvements and better cost controlling., • Prepare daily electronic food requisitions needed for his section production and countercheck deliveries for its accuracy; Report any discrepancies to his immediate supervisor., • Must be able to oversee any main section (Sauce, Entremetier, Fish, Roast, Outlet CDP, Tournant and Cold Kitchen) and its entire food production., • Maintain and ensure that Public Health are followed according to company standards and expectation (referring to US, Anvisa, Shipsan, Canadian, Australian etc.) and always followed within his section., • Ensures that the HACCP program is carried out correctly., • Maintains their assigned area in preparation for announced or unannounced United States Public Health type inspection either done by the Food & Beverage Director or the actual inspectors., • Reports for duty at assigned times, follows their supervisor’s instructions, and ensures that personal appearance, uniform, and personal hygiene are in accordance with the company’s rules and regulations. QUALIFICATIONS AND EDUCATION • A minimum of 5 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef Tournant (shipboard experience preferred)., • A culinary school degree is required., • Very strong management skills in a multicultural and dynamic environment., • Very strong communication, problem solving, decision making, and interpersonal skills., • Superior customer service, teambuilding, and conflict resolution skills., • Knowledge of the principles and processes for providing personalized services including needs assessment techniques, quality service standards, alternative delivery systems, and guest satisfaction evaluation techniques., • Strong planning, coaching, organizing, staffing, controlling, and evaluating skills., • Intermediate computer software skills required., • Possess a good understanding of basic accounting principles such as numbering flow, “Debits/Credits”, adjusting entries and corrections., • Ability to write reports and business correspondence and to establish a good rapport with the ship’s Senior Officers and the corporate office.

En Desigual estamos trabajando en la 4ª edición de nuestro Young Talent Program. Queremos sumar a nuestro equipo perfiles jóvenes, frescos y con energía, que vibren con la moda y quieran ser parte de una marca en constante evolución. Nacimos en Barcelona en 1984 y hoy, tras un rebranding que nos conecta más que nunca con nuestra esencia, seguimos apostando por la innovación, la diversidad y la autenticidad como motores de nuestra cultura. ¿Qué buscamos? Estudiante o recién graduado en ADE o similar Planificación y agilidad en la toma de decisiones. Nivel fluido de inglés. Residencia en Barcelona y disponibilidad para viajar aproximadamente un 15% del tiempo. Pasión por la moda. Se valorará experiencia previa en una posición similar. Responsabilidades Gestión y ejecución del replenishment, realizando la distribución periódica de stock a tiendas Outlet en función de las ventas y del inventario disponible. Selección del producto, definiendo el surtido para cada tipo de tienda, así como las colecciones, prendas y stock por talla. Gestión de los sistemas internos de pricing, introduciendo los precios de las colecciones en los sistemas de gestión internos para cada país. Coordinación de promociones, tanto corporativas como específicas de centros comerciales. Análisis continuo de KPIs para la toma de decisiones informadas y orientadas a resultados. Participación en reuniones semanales de país y contacto continuo con los Sales Managers de cada mercado para analizar ventas, stock, campañas y tendencias, así como recoger feedback de los equipos de tienda. Comunicación constante con las tiendas y realización de visitas periódicas a los puntos de venta. ¿Qué te espera en este programa? Beca anual remunerada de 1.000 € netos al mes. Semana laboral de 4 días con horarios flexibles y un día de teletrabajo. Si, como lo lees ¡semana laboral de 4 días! Para que puedas disfrutar de los viernes libres cada semana para hacer lo que mas te guste😉 Oficinas frente al mar, en la Barceloneta 🌊 con descuento en gym x Innerflow. Descuento en comida x Greenvita Café, té y fruta fresca gratis cada día. 50% de descuento en nuestras colecciones. WOW! Graduate Program de 1 año con opción de continuidad y desarrollo de carrera en Desigual.

KEY RESPONSIBILITIES • Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports., • Must have excellent food knowledge and a full understanding of culinary terms., • Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office., • Must be proficient in completing tasks, work efficiently and productively., • Must be able to work in any section of a kitchen., • Coordinate and supervise all team members assigned to their section, assign and delegate tasks accordingly., • Undertake recipe reviews daily. Maintain recipe folders in immaculate condition., • Responsible for follow-through on any request within the area of responsibility received from the direct supervisor or manager on duty; this may include show plates, food samples and random food tastings., • Control production levels and recommend ideas for improvements and better cost controlling., • Prepare daily electronic food requisitions needed for his section production and countercheck deliveries for its accuracy; Report any discrepancies to his immediate supervisor., • Must be able to oversee any main section (Sauce, Entremetier, Fish, Roast, Outlet CDP, Tournant and Cold Kitchen) and its entire food production., • Maintain and ensure that Public Health are followed according to company standards and expectation (referring to US, Anvisa, Shipsan, Canadian, Australian etc.) and always followed within their section., • Ensures that the HACCP program is carried out correctly., • Maintains their assigned area in preparation for announced or unannounced United States Public Health type inspection either done by the Food & Beverage Director or the actual inspectors., • Reports for duty at assigned times, follows their supervisor’s instructions, and ensures that personal appearance, uniform, and personal hygiene are in accordance with the company’s rules and regulations. FINANCIAL RESPONSIBILITIES • This position is responsible for cost containment through the proper use, handling and maintenance of records, reports, supplies and equipment., • Identifies potential expense reductions through cost control., • Analyzes operational problems and establishes controls., • Reviews timesheets and forwards them to the Executive Chef for approval., • May prepare a variety of reports and letters utilizing personal computer system and equipment., • Ensures that items are requisitioned in correct quantities, within acceptable timeframes and in accordance with established control procedures., • Conducts workstation spot checks to ensure items are correctly stored to minimize deterioration and waste. MOTIVATIONAL RESPONSIBILITIES • Monitors and manages the various assigned workstation functions., • Monitors the assignment of duties and responsibilities to their staff., • Observes and evaluates staff and work procedures to ensure quality standards and service are met., • Makes recommendations regarding personnel actions such as new hire requests and discharges, to ensure adequate and continuous staffing., • Inspects workstations, work areas, equipment, etc. to ensure efficient service and conformance to standards. QUALIFICATIONS AND EDUCATION • A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred)., • A culinary school degree is required., • Very strong management skills in a multicultural and dynamic environment., • Very strong communication, problem solving, decision making, and interpersonal skills., • Superior customer service, teambuilding, and conflict resolution skills., • Knowledge of the principles and processes for providing personalized services including needs assessment techniques, quality service standards, alternative delivery systems, and guest satisfaction evaluation techniques., • Strong planning, coaching, organizing, staffing, controlling, and evaluating skills., • Intermediate computer software skills required., • Possess a good understanding of basic accounting principles such as numbering flow, “Debits/Credits”, adjusting entries, and corrections., • Ability to write reports and business correspondence and to establish a good rapport with the ship’s Senior Officers and the corporate office. Internal Candidate Requirements: In addition to the stated hiring requirements, internal candidates are required to fulfill the following: • Completion of at least two contracts as Chef Tournant with a performance rating of satisfactory or above, along with demonstrated leadership skills.

Executive Chef – Large-Scale Hospitality Venue Start: ASAP We are looking for a seasoned and visionary Executive Chef to oversee the culinary vision of a prominent, large-scale hospitality operation . This position focuses on leading, organizing, and expanding a complex, multi-outlet food service , ensuring consistent, high-quality culinary experiences across diverse service formats and customer segments. Guarantee consistency, quality, and scalability in all kitchen operations Solid grasp of cost control and commercial factors Fluency in Spanish and English Executive Chef – Large-Scale Hospitality Venue Start: ASAP

Executive Chef – Large-Scale Hospitality Venue ASAP Start We are seeking an experienced and strategic Executive Chef to lead the culinary direction of a high-profile, large-scale hospitality operation. This role is focused on leading, structuring, and scaling a complex multi-outlet food operation , delivering consistent and high-quality culinary experiences across a variety of service formats and customer segments. The successful candidate will act as a central leader across multiple kitchen environments , driving culinary excellence, operational structure, and team performance. Ensure consistency, quality, and scalability across all kitchen operations Maintain strong focus on cost control and operational performance Strong understanding of cost control and commercial drivers Fluent in Spanish and English Executive Chef – Large-Scale Hospitality Venue ASAP Start Get social……

Executive Chef – Large-Scale Hospitality Venue Start: ASAP We are looking for a seasoned and visionary Executive Chef to oversee the culinary vision of a prominent, large-scale hospitality operation . This position focuses on leading, organizing, and expanding a complex, multi-outlet food service , ensuring consistent, high-quality culinary experiences across diverse service formats and customer segments. Guarantee consistency, quality, and scalability in all kitchen operations Solid grasp of cost control and commercial factors Fluency in Spanish and English Executive Chef – Large-Scale Hospitality Venue Start: ASAP

As the world’s largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world. Each of our hotels cultivates a distinctive style and ambiance where we embrace every opportunity to give our guests a personal and enriching experience. If you’d like to embrace a wider world of experiences and opportunities, we’d like to welcome you to the world’s most international luxury hotel brand. What’s the job? As Marketing Manager , you will be responsible for driving successful acquisition strategies across Group and Leisure segments, ensuring revenue targets are met and exceeded. You will identify and execute promotional and marketing opportunities within your designated areas, strengthening the hotel’s market presence and performance. You will work closely with Sales, Revenue, and other key departments, contributing to both commercial success and brand visibility while ensuring all activities are aligned with InterContinental standards. Your Day-to-Day Develop and execute a comprehensive annual marketing action plan, encompassing both online and offline publications and activations to drive brand awareness and revenue. Analyze current market trends and identify new opportunities and potential customer segments. Conceptualize and develop innovative ideas for events and "happenings" across all hotel outlets, including the Michelin-starred restaurant, the Spa, and the rooftop terrace, to enhance guest experience and drive local traffic. Drive creative programming and seasonal activations to ensure each outlet maintains a unique and compelling brand identity. Oversee the hotel’s digital signage and in-house screens, ensuring all video content and advertisements are correctly displayed, technically functional, and up to date. Manage the hotel’s CRM platform, maintaining the database to design, execute, and track targeted email marketing campaigns. Monitor and optimize the hotel’s presence on third-party and promotional websites, liaising with suppliers to ensure the hotel’s online positioning is maximized. Coordinate with the digital team to manage and update all content on the hotel’s website. Proactively monitor social media platforms, ensuring high-quality engagement and timely responses. Act as the primary liaison with PR and communication agencies, ensuring brand consistency and securing high-impact media coverage. Assist in the development and implementation of both internal and external promotions. Participate in strategy calls, pre-convention meetings, and sales-related meetings as required. Attend trade shows and industry meetings to maintain an expert level of market and competitor knowledge. What We Need From You Bachelor’s degree or equivalent in Marketing or a related field. Minimum of 3 years of experience in hospitality, preferably within hotel sales or marketing. Previous experience in a 5* luxury property is highly desirable. Fluent in English and Spanish; additional languages are a plus. Strong knowledge of the local and national market, including trends and key segments. What to Expect From Us Competitive salary and benefits. Discounted international room rates for you and your family. Employee recognition programs and career development opportunities. Access to IHG’s global learning platform and training programs. Complimentary meals while on duty. Uniform and laundry service. At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good — making our guests and colleagues feel welcome, cared for, recognized, and respected wherever they are in the world. Don’t quite meet every single requirement but still believe you'd be a great fit? We’ll never know unless you hit the “Apply” button. Start your journey with us today.

The Armani Group is a leading company in the fashion and luxury sector, with more than 8,000 employees. Its three core brands – Giorgio Armani, Emporio Armani and A|X Armani Exchange – are active in all the world’s major countries, across many continents. With origins firmly rooted in Italy, but also with a cosmopolitan vision and culture, the company has grown since it was founded in 1975, expanding its offer from clothes and accessories to cosmetics, fragrances, eyewear, watches, jewellery, and furniture and furnishing accessories. Today, therefore, as well as being well known in the area of fashion, the Armani Group is also renowned in the sectors of interior design, food and beverage, and hotels and resorts. Giorgio Armani has created a style that has, with remarkable consistency, continued to explore countless variations and possibilities over the years. It expresses a precise vision down to the most minute detail: a way of being and presenting oneself, certainly incorporating clothing and accessories, but also including gestures, ways, behaviours and attitudes; a style that goes beyond the sum of its parts, and well beyond what one wears Convinced that ethics and aesthetics must coincide, Giorgio Armani expresses fundamental and enduring values his clothes. He does so by creating timeless pieces that, enhanced by precious materials and artisanal craftwork, resist the whim of fleeting trends with their pure and essential design. JOB DESCRIPTION We are hiring a Sales Associate 40h fixed for our Armani Outlet in La Roca Village for Summer Season. Your role as an ambassador for our brand is to ensure that all of our clients enjoy their entire shopping experience. YOUR MAIN FUNCTIONS • Excellent attention to all customers ensuring that they are properly advised on collections., • Fulfil individual and store objectives., • Build strong customer relationships. Collecting customer CRM details for customer portfolio and follow up with them., • Maintain store standards and guidelines regarding behavior, stock and product., • Stay updated on our collections, fashion trends and being a fan of our brand. PROFILE • At least 2 years of experience in fashion sales., • Good presence and communication skills., • Passionate about Fashion., • Vocation for customer service.

The Armani Group is a leading company in the fashion and luxury sector, with more than 8,000 employees.Its three core brands – Giorgio Armani, Emporio Armani and A|X Armani Exchange – are active in all the world’s major countries, across many continents.With origins firmly rooted in Italy, but

The Armani Group is a leading company in the fashion and luxury sector, with more than 8,000 employees. Its three core brands – Giorgio Armani, Emporio Armani and A|X Armani Exchange – are active in all the world’s major countries, across many continents. With origins firmly rooted in Italy, but also with a cosmopolitan vision and culture, the company has grown since it was founded in 1975, expanding its offer from clothes and accessories to cosmetics, fragrances, eyewear, watches, jewellery, and furniture and furnishing accessories. Today, therefore, as well as being well known in the area of fashion, the Armani Group is also renowned in the sectors of interior design, food and beverage, and hotels and resorts. Inscríbase ahora, lea los detalles del trabajo desplazándose hacia abajo. Verifique que posee las habilidades necesarias antes de enviar una solicitud. Giorgio Armani has created a style that has, with remarkable consistency, continued to explore countless variations and possibilities over the years. It expresses a precise vision down to the most minute detail: a way of being and presenting oneself, certainly incorporating clothing and accessories, but also including gestures, ways, behaviours and attitudes; a style that goes beyond the sum of its parts, and well beyond what one wears Convinced that ethics and aesthetics must coincide, Giorgio Armani expresses fundamental and enduring values his clothes. He does so by creating timeless pieces that, enhanced by precious materials and artisanal craftwork, resist the whim of fleeting trends with their pure and essential design. JOB DESCRIPTION We are hiring a Sales Associate 40h for our Armani Outlet in La Roca Village for cover long-term sick leave. Your role as an ambassador for our brand is to ensure that all of our clients enjoy their entire shopping experience. YOUR MAIN FUNCTIONS • Excellent attention to all customers ensuring that they are properly advised on collections., • Fulfil individual and store objectives., • Build strong customer relationships. Collecting customer CRM details for customer portfolio and follow up with them., • Maintain store standards and guidelines regarding behavior, stock and product., • Stay updated on our collections, fashion trends and being a fan of our brand. PROFILE • At least 2 years of experience in fashion sales., • Good presence and communication skills., • Passionate about Fashion., • Vocation for customer service. xcskxlj, • Proficient in English and Spanish.

The Armani Group is a leading company in the fashion and luxury sector, with more than 8,000 employees. Its three core brands – Giorgio Armani, Emporio Armani and A|X Armani Exchange – are active in all the world’s major countries, across many continents. With origins firmly rooted in Italy, but also with a cosmopolitan vision and culture, the company has grown since it was founded in 1975, expanding its offer from clothes and accessories to cosmetics, fragrances, eyewear, watches, jewellery, and furniture and furnishing accessories. Today, therefore, as well as being well known in the area of fashion, the Armani Group is also renowned in the sectors of interior design, food and beverage, and hotels and resorts. Asegúrese de leer la descripción completa a continuación y, si confía en que cumple todos los requisitos, envíe su solicitud de inmediato. It expresses a precise vision down to the most minute detail: a way of being and presenting oneself, certainly incorporating clothing and accessories, but also including gestures, ways, behaviours and attitudes; Convinced that ethics and aesthetics must coincide, Giorgio Armani expresses fundamental and enduring values his clothes. We are hiring a Sales Associate 40h fixed for our Armani Outlet in La Roca Village for Summer Season. Your role as an ambassador for our brand is to ensure that all of our clients enjoy their entire shopping experience. Fulfil individual and store objectives. Collecting customer CRM details for customer portfolio and follow up with them. Maintain store standards and guidelines regarding behavior, stock and product. Stay updated on our collections, fashion trends and being a fan of our brand. At least 2 years of experience in fashion sales. xiphteb Proficient in English and Spanish.

Gestión y ejecución del replenishment, realizando la distribución periódica de stock a tiendas Outlet en función de las ventas y del inventario disponible.

Gestión y ejecución del replenishment, realizando la distribución periódica de stock a tiendas Outlet en función de las ventas y del inventario disponible.

La División Digital fue el último departamento en establecerse en 2013, con el objetivo de integrar los activos digitales de la empresa, así como soluciones y servicios relacionados con el comercio electrónico y el marketing digital. Sales Assistant - Max Mara Outlet La Roca Village en Barcelona

A degree in culinary arts or hotel administration or an international equivalent in culinary arts from a reputable accredited educational institution ~ 3 to 5 years progressive supervisory and managerial experience of professional kitchens, preferably in a multi-outlet upscale hotel or large cruise

The Armani Group is a leading company in the fashion and luxury sector, with more than 8,000 employees. Its three core brands – Giorgio Armani, Emporio Armani and A|X Armani Exchange – are active in all the world’s major countries, across many continents. With origins firmly rooted in Italy, but also with a cosmopolitan vision and culture, the company has grown since it was founded in 1975, expanding its offer from clothes and accessories to cosmetics, fragrances, eyewear, watches, jewellery, and furniture and furnishing accessories. Today, therefore, as well as being well known in the area of fashion, the Armani Group is also renowned in the sectors of interior design, food and beverage, and hotels and resorts. Giorgio Armani has created a style that has, with remarkable consistency, continued to explore countless variations and possibilities over the years. It expresses a precise vision down to the most minute detail: a way of being and presenting oneself, certainly incorporating clothing and accessories, but also including gestures, ways, behaviours and attitudes; a style that goes beyond the sum of its parts, and well beyond what one wears Convinced that ethics and aesthetics must coincide, Giorgio Armani expresses fundamental and enduring values his clothes. He does so by creating timeless pieces that, enhanced by precious materials and artisanal craftwork, resist the whim of fleeting trends with their pure and essential design. JOB DESCRIPTION We are hiring a Sales Associate 40h fixed for our Armani Outlet in La Roca Village for Summer Season.Your role as an ambassador for our brand is to ensure that all of our clients enjoy their entire shopping experience. YOUR MAIN FUNCTIONS • Excellent attention to all customers ensuring that they are properly advised on collections., • Fulfil individual and store objectives., • Build strong customer relationships. Collecting customer CRM details for customer portfolio and follow up with them., • Maintain store standards and guidelines regarding behavior, stock and product., • Stay updated on our collections, fashion trends and being a fan of our brand. PROFILE • At least 2 years of experience in fashion sales., • Good presence and communication skills., • Passionate about Fashion., • Vocation for customer service.

A degree in culinary arts or hotel administration or an international equivalent in culinary arts from a reputable accredited educational institution ~ 3 to 5 years progressive supervisory and managerial experience of professional kitchens, preferably in a multi-outlet upscale hotel or large cruise

The Armani Group is a leading company in the fashion and luxury sector, with more than 8,000 employees. Its three core brands – Giorgio Armani, Emporio Armani and A|X Armani Exchange – are active in all the world’s major countries, across many continents. With origins firmly rooted in Italy, but also with a cosmopolitan vision and culture, the company has grown since it was founded in 1975, expanding its offer from clothes and accessories to cosmetics, fragrances, eyewear, watches, jewellery, and furniture and furnishing accessories. Today, therefore, as well as being well known in the area of fashion, the Armani Group is also renowned in the sectors of interior design, food and beverage, and hotels and resorts. Giorgio Armani has created a style that has, with remarkable consistency, continued to explore countless variations and possibilities over the years. It expresses a precise vision down to the most minute detail: a way of being and presenting oneself, certainly incorporating clothing and accessories, but also including gestures, ways, behaviours and attitudes; a style that goes beyond the sum of its parts, and well beyond what one wears Convinced that ethics and aesthetics must coincide, Giorgio Armani expresses fundamental and enduring values his clothes. He does so by creating timeless pieces that, enhanced by precious materials and artisanal craftwork, resist the whim of fleeting trends with their pure and essential design. JOB DESCRIPTION We are hiring a Sales Associate 40h fixed for our Armani Outlet in La Roca Village for Summer Season. Your role as an ambassador for our brand is to ensure that all of our clients enjoy their entire shopping experience. YOUR MAIN FUNCTIONS Excellent attention to all customers ensuring that they are properly advised on collections. Fulfil individual and store objectives. Build strong customer relationships. Collecting customer CRM details for customer portfolio and follow up with them. Maintain store standards and guidelines regarding behavior, stock and product. Stay updated on our collections, fashion trends and being a fan of our brand. PROFILE At least 2 years of experience in fashion sales. Good presence and communication skills. Passionate about Fashion. Vocation for customer service. Proficient in English and Spanish. Residence in Barcelona

We are hiring a Sales Associate 40h fixed for our Armani Outlet in La Roca Village for Summer Season. At least 2 years of experience in fashion sales.

As a Client Advisor, you will act as a true Brand Ambassador, delivering an exceptional and personalized client experience while driving sales and building long-term relationships. Client Advisor part time (20hr). Passion for fashion and client experience.

The Armani Group is a leading company in the fashion and luxury sector, with more than 8,000 employees. Its three core brands – Giorgio Armani, Emporio Armani and A|X Armani Exchange – are active in all the world’s major countries, across many continents. With origins firmly rooted in Italy, but also with a cosmopolitan vision and culture, the company has grown since it was founded in 1975, expanding its offer from clothes and accessories to cosmetics, fragrances, eyewear, watches, jewellery, and furniture and furnishing accessories. Today, therefore, as well as being well known in the area of fashion, the Armani Group is also renowned in the sectors of interior design, food and beverage, and hotels and resorts. It expresses a precise vision down to the most minute detail: a way of being and presenting oneself, certainly incorporating clothing and accessories, but also including gestures, ways, behaviours and attitudes; Convinced that ethics and aesthetics must coincide, Giorgio Armani expresses fundamental and enduring values his clothes. We are hiring a Sales Associate 40h fixed for our Armani Outlet in La Roca Village for Summer Season. Your role as an ambassador for our brand is to ensure that all of our clients enjoy their entire shopping experience. Fulfil individual and store objectives. Collecting customer CRM details for customer portfolio and follow up with them. Maintain store standards and guidelines regarding behavior, stock and product. Stay updated on our collections, fashion trends and being a fan of our brand. At least 2 years of experience in fashion sales. Proficient in English and Spanish.

¿TE GUSTARÍA QUE TU TRABAJO CON DATOS TENGA IMPACTO REAL? En Frit Ravich estamos evolucionando hacia un modelo cada vez más data-driven, donde Personas y Finanzas trabajan de forma integrada para tomar mejores decisiones y anticipar el futuro del negocio. Buscamos un perfil que conecte ambos mundos y nos ayude a dar un salto en cómo analizamos y entendemos los costes de personal. ¿Es este el siguiente paso en su carrera? Descubra si es el candidato adecuado leyendo la descripción completa a continuación. Tu reto ? Serás responsable de analizar, controlar y dar seguimiento a estos costes, combinando información financiera y de personas para generar insights claros y útiles. Tu trabajo ayudará directamente a tomar decisiones más estratégicas, coherentes y alineadas con el negocio. ¿CÓMO SERÁ TU DÍA A DÍA? • Desarrollarás y harás el seguimiento de KPIs económicos y de personas, generando insights accionables para la toma de decisiones., • Darás soporte en el análisis de datos vinculados a la compensación, incluyendo el seguimiento de variables retributivas, incentivos y otros indicadores económicos relacionados con personas., • Definirás y automatizarás procesos de reporting recurrente, asegurando eficiencia, trazabilidad y consistencia en la información, para ganar eficiencia y agilidad., • Diseñarás dashboards en Power BI / SuccessFactors para convertir datos en información accionable., • Construirás modelos analíticos que te permitirán entender la evolución del negocio., • Participarás en la elaboración del presupuesto, el forecast y el análisis de desviaciones., • Analizarás y harás seguimiento de los costes de personal, asegurando la fiabilidad y coherencia del dato., • Colaborarás en cierres mensuales y participarás en auditorías, garantizando la calidad de la información., • Participarás en auditorías no financieras (retributiva, igualdad y otros requerimientos regulatorios), asegurando la coherencia y fiabilidad del dato. ¿QUÉ NECESITAMOS DE TI? • Grado en ADE, Economía, Estadística y/o similares., • 3 años en experiencia en control de gestión y/o análisis financiero., • Dominio del paquete de MS OFFICE, especialmente Excel y Power BI., • Mentalidad analítica, foco en negocio y atención al detalle. ¿POR QUÉ FRIT RAVICH? • ? Verás cómo tu trabajo con datos contribuye a decisiones estratégicas y tiene impacto directo en los resultados., • ? Te incorporarás a una empresa familiar, sólida y en crecimiento, con flexibilidad horaria y opción de teletrabajo., • ? Impulsarás tu desarrollo profesional con formación continua, Plan Energy y participación en proyectos transversales a través de FritWay., • ? Tendrás autonomía y confianza para aportar ideas e impulsar nuevas formas de utilizar los datos., • ? Disfrutarás de beneficios sociales y outlet de producto. xcskxlj Si te gusta el dato y quieres que tu trabajo tenga impacto… ¡este es tu sitio!

Gestión y ejecución del replenishment, realizando la distribución periódica de stock a tiendas Outlet en función de las ventas y del inventario disponible.

En Desigual estamos trabajando en la 4ª edición de nuestro Young Talent Program. WOW! Graduate Program de 1 año con opción de continuidad y desarrollo de carrera en Desigual.

Gestión y ejecución del replenishment, realizando la distribución periódica de stock a tiendas Outlet en función de las ventas y del inventario disponible.

Executive Chef – Large-Scale Hospitality VenueStart: ASAP No deje pasar esta oportunidad, inscríbase rápidamente si su experiencia y habilidades coinciden con lo que se indica en la siguiente descripción. We are looking for a seasoned and visionary Executive Chef to oversee the culinary vision of a prominent, large-scale hospitality operation .This position focuses on leading, organizing, and expanding a complex, multi-outlet food service , ensuring consistent, high-quality culinary experiences across diverse service formats and customer segments.Guarantee consistency, quality, and scalability in all kitchen xcskxlj operationsSolid grasp of cost control and commercial factorsFluency in Spanish and English Executive Chef – Large-Scale Hospitality VenueStart: ASAP

Executive Chef – Large-Scale Hospitality VenueStart: ASAP No deje pasar esta oportunidad, inscríbase rápidamente si su experiencia y habilidades coinciden con lo que se indica en la siguiente descripción. We are looking for a seasoned and visionary Executive Chef to oversee the culinary vision of a prominent, large-scale hospitality operation .This position focuses on leading, organizing, and expanding a complex, multi-outlet food service , ensuring consistent, high-quality culinary experiences across diverse service formats and customer segments.Guarantee consistency, quality, and scalability in all kitchen xcskxlj operationsSolid grasp of cost control and commercial factorsFluency in Spanish and English Executive Chef – Large-Scale Hospitality VenueStart: ASAP

Programa de talento joven para estudiantes o recién graduados en ADE o similar.Se enfoca en la gestión de stock, selección de producto, precios, promociones y análisis de KPIs.Se ofrece beca remunerada, semana laboral de 4 días y oportunidades de desarrollo.

The Armani Group is a leading company in the fashion and luxury sector, with more than 8,000 employees.Its three core brands – Giorgio Armani, Emporio Armani and A|X Armani Exchange – are active in all the world’s major countries, across many continents.With origins firmly rooted in Italy, but

Aunque la experiencia profesional y las cualificaciones son clave para este puesto, asegúrese de comprobar si posee las habilidades interpersonales preferibles antes de solicitar, si se requieren. Comunicación y Reportes: Coordinarse con el Line Manager para los pedidos y la implantación del In S

A luxury fashion brand is hiring a part-time Client Advisor for their outlet in La Roca Village, Barcelona. Fluency in English and Spanish is required, and knowledge of other languages is a plus.

En adidas, estamos convencidos de que el deporte tiene el poder de transformar el mundo ¿Te animas a ser parte de esta revolución? 'BUSCAMOS UN FLOOR MANAGER PARA NUESTRA TIENDA FACTORY OUTLET EN VILADECANS Si tienes pasión por el deporte y la moda, y te encanta el mundo del Retail, esta es tu

A dynamic multinational company in Barcelona seeks a hands-on leader to manage Clubhouse and Grandmother Café.Desplácese hacia abajo para encontrar una descripción detallada de este trabajo y lo que se espera de los candidatos.Envíe su solicitud haciendo clic en el botón "Solicitar".You will in

Gestión y ejecución del replenishment, realizando la distribución periódica de stock a tiendas Outlet en función de las ventas y del inventario disponible.

ResponsabilidadesGestión y ejecución del replenishment, realizando la distribución periódica de stock a tiendas Outlet en función de las ventas y del inventario disponible.

En adidas, estamos convencidos de que el deporte tiene el poder de transformar el mundo.Aunque la experiencia profesional y las cualificaciones son clave para este puesto, asegúrese de comprobar si posee las habilidades interpersonales preferibles antes de solicitar, si se requieren.Te animas a ser

En Desigual estamos trabajando en la 4a edición de nuestro Young Talent Program. WOW!Graduate Program de 1 año con opción de continuidad y desarrollo de carrera en Desigual.

En adidas, estamos convencidos de que el deporte tiene el poder de transformar el mundo ¿Te animas a ser parte de esta revolución? 'BUSCAMOS UN FLOOR MANAGER PARA NUESTRA TIENDA ADIDAS EN LA ROCA VILLAGE Si tienes pasión por el deporte y la moda, y te encanta el mundo del Retail, esta es tu o

Programa de beca para jóvenes talentos en moda con estudios en ADE o similar, que vivan en Barcelona.Incluye gestión de stock, precios y promociones.Ofrece semana laboral de 4 días y opción de continuidad.

Gestión y ejecución del replenishment, realizando la distribución periódica de stock a tiendas Outlet en función de las ventas y del inventario disponible.

A leading hospitality recruitment firm is looking for an experienced Executive Chef to lead a high-profile, large-scale culinary operation in Barcelona, Spain.Descubra exactamente qué habilidades, experiencia y cualificaciones necesitará para tener éxito en este puesto antes de enviar su solicitu

The ideal candidate will have a proven background in high-end culinary management, particularly in Mediterranean and Catalan cuisine.