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Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef.

Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Hornchurch.

Live in available (extra cost).We have a fantastic opportunity to work with a well-known, Restaurant and spa in the beautiful Essex countryside, which has an excellent reputation for their fine food and service.The restaurant is well regarded in the area for their level of service and culinary delig

We are recruiting for an experienced.This is an exciting opportunity for a passionate and steady leader to join an already established and settled team.We are looking for someone who can bring experience, professionalism, and a calm leadersh.

On Target Earnings £ 44,000 - £ 46,000 * (Including TRONC).At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie

Ad Hoc / Temporary Chef de Partie (CDP).

Senior Sous Chef - The Jobber's Rest, Upminster Senior Sous Chef On Target Earnings 44,000 - 46,000 * (Including TRONC) At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Senior Sous Chef We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. What we offer: • Competitive salary package, includes TRONC*, • Contract of 48 hours, • Bespoke training and development through our Stepping Stones programme, • Access to the Employee Assistance Program with Hospitality Action, • Instant pay access through EarlyPay, • Enhanced Maternity & Paternity leave, • Up to 1,500 Referral Bonus, • 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends, • A birthday gift and Long Service Recognition, • Discounts on hundreds of retailers and experiences via Reward Gateway Have passion and a proven track record in running service from the line, fresh food cuisine and delivering training and support to chefs * Able to work on and run any sections in the kitchen team, demonstrate leadership skills and assist the head chef * 3-4 years experience in a Senior Sous Chef role or similar, with exposure to branded operations and financial aspects of running a kitchen Heartwood Collection is a multi-award-winning hospitality group: * Sunday Times Best Places to Work winner 2024 * Double winner at the Publican Awards 2024 * Best Pub Brand/ Concept at the Publican Awards 2025 At Heartwood Collection, we're excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, there's never been a better time to join us. We're committed to growing our team with progression opportunities across our estate. Join us and be part of a community that's warm, genuine, and full of life. *TRONC, calculated from the expected 6 months' average.

CDP Chef We are looking for a talented and passionate Pizza Chef to join our dynamic kitchen team.At our venue, we're passionate about creating authentic, mouthwatering pizzas that bring people together! What We’re Looking For: Experience: You’ve worked in fast-paced kitche

HRGO Recruitment are recruiting for experienced school Chefs to work within the busy education sector in the location of South Ockendon, Essex RM15 area.

We are looking for an enthusiastic self-motivated professional chef with a sound knowledge of modern British cuisine and good all-round kitchen skills, attention to detail and a real passion to keep the standard of food to a high standard. The ideal Head Chef will have a real passion for high level

Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Hornchurch. Develop your passion for food within

An established bakery business is seeking a Technical NPD Baker to provide technical expertise across the UK and Ireland. The role combines bakery-based development work with customer-facing technical support, trials, and training. Key Responsibilities Internal Technical Support Conducting test ba

Youll manage and develop the Chef de Partie and Commis Chef, sharing your ex. Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef. As Sous Chef youll play a crucial role in keeping our busy kitchen running smoothly.

We are looking for a Chef to join our client's busy catering department in Romford. At least a minimum of 2 years in a professional kitchen and Experience of large volume catering Chef qualification (or equivalent), Food hygiene certificate and Allergens training.

CDP Chef We are looking for a talented and passionate Chef de Partie (CDP) to join our dynamic kitchen team.

Chef de Partie (CDP) - Join a Thriving Kitchen Team!🌟 MCG Recruitment are proud to be partnering with an exciting hospitality business to find a talented and passionate Chef de Partie ready to take the next step in their culinary career.

Head ChefUp to £45,000 depending on experience, plus company benefitsFull Time HoursA Top 20 Care Home Group 2025!Awarded One Of The UKs Best Companies To Work For&l

Awareness of NHS and NELFT strategic priorities and clinical governance.

The ability to organise, plan and cook nutritious meals.

A leading restaurant chain is seeking a Kitchen Manager for its Romford location. Join us to create memorable experiences for guests and lead a motivated kitchen team. The ideal candidate has experience in kitchen management and demonstrates strong leadership and communication skills.

A prominent pub and bar operator in Bexleyheath is seeking an experienced Sous Chef to produce high-quality dishes and manage the kitchen team.This role requires a passion for food, strong leadership skills, and the ability to maintain high operational standards.Opportunity to work in a vibrant envi

Grill Chef – Liberty Bell Beefeater. Join us at Liberty Bell Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Come and be a Chef at Liberty Bell Beefeater in Romford.

A leading pub restaurant in Romford is seeking a Grill Chef to join their dynamic kitchen team.You will help prepare, cook, and serve delicious meals in a fun pub environment.This permanent position offers a competitive pay rate of up to £14.Enjoy various benefits such as training, discounts, a £4

Berwick manor restaurant is a family run, community focused British restaurant with an authentic twist, looking for a head chef to lead the kitchen and team with good food, passion, teamwork & ambition to grow. This is a brand new family run restaurant offering British fusion cuisine looking for a h

A leading health and social care provider in Ilford is seeking a Sous Chef to join their Hospitality team.You will play a crucial role in creating quality meals while maintaining health and safety standards.Ideal candidates will have supervisory experience and relevant food hygiene qualifications.Th

Jewish Care is the largest provider of health and social care services for the Jewish community in the UK.

Consultant Old Age Inpatient Psychiatrist – Cook Ward. Cook Ward, Goodmayes Hospital; Barley Lane; Ilford; IG3 8XJ. This less than full-time post is for an Old Age Consultant Psychiatrist position on an Older Adult Acute Ward for women (Cook Ward) with an excellent, stable and well-resourced multi

Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld, to name a few. Stonegate Xtra Rewards – Online benefits portal offering discounts across the High Street and other retailers.

A leading health trust is seeking a Consultant Old Age Inpatient Psychiatrist for Cook Ward.

Experience in school catering is essential, and the position operates on a term-time only basis, working 39 weeks a year.

We are hiring for a Chef Manager at. Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved.

Join a dynamic kitchen team at a popular pub restaurant in Romford as a Grill Chef.

Chef Manager to prepare fresh food in a high‑volume site, feeding around 800 per day between hot food and grab and go. Chef Manager to work in an enthusiastic team of 9. Chef Manager to run the day to day operations.

Plan catering operations within budgets set by line manager, allocating funds for food, cooking equipment, staffing, and equipment.

Some of the things you will be doing as a Sous Chef. We are looking for an experienced Sous Chef ready for their next step. Sous Chefs are at the heart of our kitchens, with a true passionate focus on delivering exceptional dishes whilst guiding their brigade forward at Danson Stables.

This part-time position offers term-time work only and a supportive school environment where you can make a real difference in children's lives.

Job Title: Consultant Old Age Inpatient Psychiatrist – Cook Ward. This less than full-time post is for an Old Age Consultant Psychiatrist position on an Older Adult Acute Ward for women (Cook Ward) with an excellent, stable and well-resourced multidisciplinary inpatient team. Consultant Old Age In

A family-owned care provider in Bexleyheath is seeking a passionate Sous Chef to enhance the culinary experience for residents at Maples Care Home.You will prepare, cook, and serve high-quality meals while managing kitchen operations and ensuring food safety.Ideal candidates will have culinary quali

Job Description: School Chef / Cook Salary: £23,161 – £25,355 per annum Contract: Permanent Hours: 37.5 hours per week, Term Time Only Location: London Role Overview We are seeking a passionate and experienced School Chef / Cook to provide nutritious, balanced, and appealing meals for pupils and staff within a specialist educational setting. This role is key in promoting healthy eating habits and supporting pupils who may have complex relationships with food. The successful candidate will act as a positive role model, helping to break down barriers around food while ensuring meals are both enjoyable and nourishing. You will be supported by a part-time Kitchen Assistant and will also contribute to the wider educational experience by helping pupils develop basic cooking skills, independence, and potential interest in catering careers. Key Responsibilities • Plan, prepare, and deliver healthy, balanced meals for pupils and staff, • Develop varied menus that meet nutritional standards and dietary requirements, • Ensure full compliance with food safety, hygiene, and health & safety regulations, • Manage food preparation in line with allergen awareness and specific dietary needs, • Maintain a clean, safe, and organised kitchen environment, • Supervise and work collaboratively with a Kitchen Assistant, • Support educational staff in providing opportunities for pupils to engage in cooking and food preparation activities, • Encourage pupils to develop independence, life skills, and confidence through food-related learning, • Monitor stock levels and contribute to ordering supplies as required About the Setting This role is based within a specialist provision supporting neurodiverse children and young people aged 7–19 with a range of additional needs, including autism and social, emotional, and mental health needs. Many pupils may have experienced disrupted education and require a nurturing, structured, and supportive environment. The setting focuses on helping pupils rebuild confidence, develop independence, and re-engage positively with learning. The primary provision follows a nurture-based approach, supporting pupils’ emotional development alongside their academic progress in a safe and supportive environment. Essential Requirements • Proven experience in catering within a school, education, or similar environment, • Up-to-date knowledge of Food Safety, Kitchen Hygiene, and Health & Safety regulations, • Experience in planning and delivering balanced, varied menus, • Strong understanding of food allergens and dietary requirements, • Excellent standards of cleanliness and food hygiene, • Ability to support and share knowledge with others, including young people, • A patient, flexible, and positive approach Key Skills & Attributes • Passion for promoting healthy eating and wellbeing, • Ability to engage and inspire young people, • Strong organisational and time management skills, • Ability to work independently and as part of a team, • Commitment to supporting vulnerable learners, • A proactive and adaptable approach Additional Information • Term-time only position, • Commitment to safeguarding and promoting the welfare of children and young people is essential Closing Date: 25 August 2024 Interview Date: 05 September 2024 About us: SENCare Recruitment provides Special Educational Needs (SEN) professionals for SEN schools, mainstream schools, residential care homes and 1-1 home support through local authorities, across the UK. We can offer short/long term placements on a temporary and permanent basis for specialist SEN teachers, teaching assistants, support workers, social workers, VI/HI practitioners and mid-day meal supervisors. If you feel this would be the ideal vacancy for you, then please apply below or contact our team direct and ask for John Stokes @ SENCare Recruitment. SENCare Recruitment is fully committed to the safety and welfare of children, and by applying for this vacancy, you are consenting to SENCare Recruitment Ltd storing your personal details in line with the new GDPR regulations