Dessert Chef

Chef & Cook

2 November 2024307 views

Looking for a dessert chef for part time role (25 hours). Making desserts for the restaurant (Tiramisu, cheesecake, apple crumble, brulee, bread pudding) and sauces for seafood dishes. All recipes will be taught, however we are looking for someone to come in and boss the dessert menu, and to bring in their own ideas/recipes. During service hours, applicant will be responsible for preparing starters, desserts and hot drinks.
  • Experience
    Required
  • Languages
    English – Advanced
  • Employment
    Part-time
  • Schedule
    5 mornings/lunch (10am-3pm)
  • Salary
    £14 – £15 hourly
  • Starting time
    Immediate start!

pin icon2 Sandwich Street, St Pancras, Camden, WC1H 9PL, London

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Pastry ChefLondon

Restaurant • 11-50 Employees

Hiring on JOB TODAY since June, 2017

traditional British seafood restaurant with a family run atmosphere.

Chris Filiou avatar icon
Chris FiliouActive 21 days ago

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