HORSE GUARDS AVENUE, Whitehall, Westminster, London
Event management company ā¢ 51-250 Employees
Hiring with us since June, 2023
Founded in 1997 by its chairman Benjamin PATOU. The group brings together a number of exceptional establishments that create high-quality products and experiences. Its portfolio consists of around thirty establishments, mainly in Paris.
- Host/Hostess - Ā£15 per hour - Full time The Roleā¦ We have a superb opportunity for an experienced Host/Hostess to join our restaurant and bar team. This role will require you to have excellent communication and organisation skills. You will have experience of working in a high end bar and/or restaurant together with a real passion and flair for your role along with natural interpersonal skills. Ideally you will have experience using booking platforms such a as seven rooms and open table
- Waiter/Waitress - **Ā£15.50 per hour package ** - Full time/Part time We have a great opportunity for a Waiter/Waitress to join the restaurant team. As Waiter/Waitress you will need experience of working in a quality food & beverage outlet together with a passion for customer excellence. Excellent interpersonal communication skills and flair for hospitality are essential
YOUR MISSIONS : ā¢ The Chief host will be a representative of the restaurant. Responsible to build and develop relationships with guests visiting the restaurants, local Parisian residents, international guests and regular guests to drive customer loyalty and maximize revenues. ā¢ The Chief host will act as a āsalespersonā, encouraging return customers, capturing new business and communicating any special requests and needs of guests to the restaurant management team. ā¢ The Chief host will demonstrate a deep knowledge and passion for the brand they represent and play an active role in building and managing the guest database. Key duties and Responsabilities: ā¢ Assist the Restaurant General Manager and the service colleagues to deliver exceptional standards of service and proactively build relationships with guests throughout the property, with the local community and beyond. ā¢ Welcome and interact with guests to ensure their every need is accommodated and communicated with the team. ā¢ Always exceed guestsā expectations ā¢ Become a master of guest recognition and implement initiatives to capture repeat customers and new business. ā¢ Take ownership over the guest database ensuring it is regularly updated and utilized to communicate upcoming marketing activity and use as a proactive tool to capture all potential business. ā¢ Work closely and communicate with the experience managing team to ensure guestās needs are effectively communicated to management and all colleagues on the floor. ā¢ Actively listen and respond positively to guest questions, concerns and feedback. Support to resolve issues and follow up personally to ensure challenges are overcome. ā¢ Maintain exceptional standards of presentation and personal hygiene. ā¢ Thorough knowledge of the resort and all facilities and offerings including but limited to on-going promotions, special events, etc. ā¢ Training and development of the experience managing team. ā¢ Any other duties as assigned. ā¢ Provide guests with menus
The Commis Waiter/Waitress plays a crucial role in maintaining the restaurant's efficiency and ensuring customer satisfaction. Responsible for facilitating communication between the kitchen and the dinning area, the Commis Waiter/Waitress, is tasked by expediting dishes, clearing tables, and maintaining the cleanliness and organisation of equipment. This position is essential for ensuring the smooth operation of the restaurant. Experience in a busy environment would be preferred but not required.
We are looking for a Waiter/Waitress to join our Old Street Family. In exchange we offer competitive salary, pension scheme, staff discount, incentive bonus scheme and a very fast growing career.
We are looking for an assistant waiter and waiter to work in the Stratford area.
Experienced full time waiter/ess- in fish! restaurant Borough market. We are a well-organized restaurant known for our strong work ethic and commitment to delivering exceptional dining experiences. Operating throughout the year, we pride ourselves on being a busy establishment that thrives on excellence. If you are seeking a stable position with a company that values teamwork and professionalism, we invite you to join our dynamic team. What we can offer to you : Earnings between Ā£15-19 per hour- including service charge: - Ā£13 (inc service charge) - Tronc bonus ( point system) - Credit card and cash tips Benefits: - Monthly payment with early access via Wagestream App - 28 days holiday/year (including bank holidays), increasing with length of service - 50% Staff discount when dining at the restaurant, plus 20% family discount - SAGE retail & wellbeing discount - Free staff meal and drinks on duty - Pension scheme - Recommend a friend scheme with Ā£500 bonus - Be a part of the vibrant Borough Marketās spirit - Join a friendly and professional team Responsibilities: - Provide exceptional service to guests throughout their dining experience - Run a large section efficiently in a busy shifts - Upsell and maximize daily benefits - Work collaboratively as part of a team - Maintain a fast and energetic pace during service Requirements: - Minimum of 2-3 years of experience in a busy high-end service in London restaurants - Availability to work full time as per weekly rota.Please note we are not able to offer fixed days off. - Strong organizational skills to manage a large section - Confident in sales and upselling techniques - Excellent teamwork and communication skills - Fast and energetic work ethic When to Apply: If you meet the requirements and are eager to be a part of our dynamic team Have your updated profile Eligible to work in the UK and obtain a Share Code prior to application
A Japanese/Korean restaurant in Balham is lookinf for a waiting for 20-30 hours per week. We are doing only Deliveroo and Takeaway service at the moment. So if you are familiar with Deliveroo service, it is better. The experience is not essencial if you are fast learner. Please do not apply if you can't work Friday, Saturday or Sunday. The working schedule is very flexible and wages are competitive. Experience is essential but if you are willing to learn, you are welcome. *** Sponsorship visa also available ***
We are a up market fish & chip restaurant in soho and are looking for front of house and waiting staff up to 20 -25 hours a week and flexible hours we pay Ā£11.5 per hour.
We need experienced waitresses or people that is open on learning the job fast to join our team. The times are from 10 to 8pm, 5-6 days a a week.
Get the opportunity to work in a very friendly and motivating environment with chances of professional growth in the hospitality world and incentives. Your duties will include providing service to the required restaurant standards and follow Gaucho cycle of service steps. Responsibilities will include back of house set up, assisting waiters at table service, pick up and deliver food from kitchen pass and general equipment polishing.
LARDO is looking for a part-time Waiter/Server to join our team! This position is at our London Hackney location. About the Position: We are looking for a skilled, experienced, friendly, outgoing, and customer-focused individual who will be part of the front-of-house team. We are looking for an individual who will be excited to interact with guests and help them experience great dining at LARDO LTD. The ideal candidate will be able to maintain a positive attitude and work well with other team members. The goal is to create a welcoming environment that guests will want to return to.